Miyashin

宮新

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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03-3569-2067 (+81-3-3569-2067)

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Miyashin_Nankotsu (cartilage) , "chochin (unlaid eggs) " , "kashiwa (white meat) " , and "liver" . The grilling method, which brings out the best flavors of each cut, is as good as you would expect

Nankotsu (cartilage) , "chochin (unlaid eggs) " , "kashiwa (white meat) " , and "liver" . The grilling method, which brings out the best flavors of each cut, is as good as you would expect

Liver has a melt-in-your-mouth texture. Chochin has a deep, rich taste. Kashiwa is plump and juicy. Nankotsu has a delightful texture. Mr. Inomata grills each skewer so that it brings out the unique flavors of each cut.

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Nameko (mushrooms) , "Kinshinsai (day lily)" and "young ginkgo pods" enjoy the flavors of seasonal vegetables

Miyashin's specialty is the rich lineup of the most delicious seasonal vegetables found at its counter. In autumn, the large nameko and young ginkgo are just in season. Ask the staff which vegetables are in season.

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Yakitori (grilled chicken) bento (lunch box) Designed to bring smiles to your family waiting at home

Miyashin's secret specialty is now available as a take-out souvenir. Yakitori (grilled chicken) and soboro (minced chicken) boxes are available - both with large, filling sizes. They are grilled to be delicious even after they cool off - enjoy the taste of a meal prepared by a master at home.

1,500 JPY

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◆ Fish sashimi

Assortment (1 serving)

From 2000 yen

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Fresh Pacific saury sashimi

800 JPY

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◆ A la carte dishes

Itawasa (Odawara)

800 JPY

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Sanma Nanbanzuke

800 JPY

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Autumn mackerel in vinegar

800 JPY

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Boiled dadachamame beans in salt

700 JPY

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Dried squid overnight

700 JPY

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Crab salad

700 JPY

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Boiled chrysanthemum and chrysanthemum

600 JPY

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Autumn eggplant filling

600 JPY

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Date chicken breast in Tosa vinegar

600 JPY

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◆Hot pot

Chicken sukiyaki (one portion)

*Available for two or more people

2,800 JPY

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Mizutaki hotpot (with soup and chazuke) for one person

*We accept orders for two or more people. In addition, orders for Mizutaki alone will be accepted until 10pm on weekdays, and until 8:30pm on weekends and holidays.

2,800 JPY

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◆ Charcoal grilling

Charbroiled pigeon (from France)

1,200 JPY

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White-grilled conger eel

1,200 JPY

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Kyoto fried tofu

600 JPY

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Chicken Skin with Ponzu Sauce

500 JPY

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You'll want to drink alcohol right away. The best snack is "Achilles Ponzu"

A simple dish made by cutting and grilling the Achilles tendons of Date chicken, then seasoning them with spring onions and ponzu sauce. Packed with collagen, the crunchy texture of the Achilles tendons from two chickens makes it a popular snack to go with alcohol.

500 JPY

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Grilled fish

Ask Us

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◆ Yakitori

Meatballs

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Kashiwa

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Sand

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Bon

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Shiratama

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leather

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Bloody liver

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Rust-burning

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Duck

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Chicken wings

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Kappa

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Lantern

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quail

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The grilling brings out the best in each cut, as expected. "Nankotsu" (cartilage), "Lantern", "Chicken", and "Liver".

Inomata grills each skewer in a way that brings out the characteristics of each cut: liver with a melt-in-the-mouth texture, lantern meat with a rich, nutritious flavor, chicken with a plump and juicy texture, and pork belly with a nice bite.

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◆Grilled vegetables

Shishito pepper

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Long onion

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Deep-fried tofu

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onion

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Asparagus

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Shiitake mushroom

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Nameko

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ginkgo

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Potatoes

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Seasonal vegetables to look forward to include "nameko mushrooms," "kinshinsai," and "shin ginkgo."

Another feature of Miyashin is that the counter is lined with a wide variety of the most delicious vegetables of the season. In autumn, large nameko mushrooms and new ginkgo nuts are in season. Please ask the staff about seasonal vegetables.

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◆ Dessert

Homemade Warabimochi

500 JPY

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Handmade almond tofu

500 JPY

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Today's Sorbet

Single: 300 yen / Double: 500 yen

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◆Souvenirs

"Yakitori Bento" that considers the smiles of the family waiting at home

One of Miyashin's hidden specialties is their bento lunch boxes for souvenirs. There are two types, the Yakitori bento and the Minced Meat bento, both of which are very filling. They are grilled so that they are delicious even when cooled, so you can easily enjoy the taste of a master chef at home.

1,500 JPY

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Minced meat bento

1,300 JPY

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*Various other yakitori dishes are available for takeaway.

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*Prices shown in our store are exclusive of tax (tax not included).

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I ate !

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Information
Photos
Course Menu /
Menu
From the chef
Map
Reviews

Miyashin

宮新

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Japanese / Yakitori (grilled chicken skewers) , Japanese / Kushiyaki (grilled skewers) , Japanese / Chicken

Japanese / Japanese

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3569-2067 (+81-3-3569-2067)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 2 minute walk from exit C1 of Ginza Station on the Tokyo Metro Ginza Line.

restaurantCuisine: Japanese / Yakitori (grilled chicken skewers),Japanese / Kushiyaki (grilled skewers),Japanese / Chicken / Japanese,Japanese

scheduleOpen: [Weekdays] 17:00 - 23:00 [Saturday, Sunday, Holidays] 16:00 - 22:00

blockClosed: None

paymentsAverage price: 5,000 JPY

credit_cardMethod of payment: Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison

pin_dropAddress: 2F Ginza Corridor Machi , 7-2 Ginza, Chuo-ku, Tokyo map

local_taxiAddress (for taxi driver ): 東京都中央区銀座7-2 銀座コリドー街2F

translateEnglish services: Unknown.

listFeatures: Special diet / Smoking allowed / Reservations / Child friendly / Counter seating available / course meals / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.

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Notation based on the Act on Specified Commercial Transactions

Information
Photos
Course Menu /
Menu
From the chef
Map
Reviews

Japanese

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Miyashin

Menu

Nankotsu (cartilage) , "chochin (unlaid eggs) " , "kashiwa (white meat) " , and "liver" . The grilling method, which brings out the best flavors of each cut, is as good as you would expect

Nameko (mushrooms) , "Kinshinsai (day lily)" and "young ginkgo pods" enjoy the flavors of seasonal vegetables

Yakitori (grilled chicken) bento (lunch box) Designed to bring smiles to your family waiting at home

◆ Fish sashimi

Assortment (1 serving)

Fresh Pacific saury sashimi

◆ A la carte dishes

Itawasa (Odawara)

Sanma Nanbanzuke

Autumn mackerel in vinegar

Boiled dadachamame beans in salt

Dried squid overnight

Crab salad

Boiled chrysanthemum and chrysanthemum

Autumn eggplant filling

Date chicken breast in Tosa vinegar

◆Hot pot

Chicken sukiyaki (one portion)

Mizutaki hotpot (with soup and chazuke) for one person

◆ Charcoal grilling

Charbroiled pigeon (from France)

White-grilled conger eel

Kyoto fried tofu

Chicken Skin with Ponzu Sauce

You'll want to drink alcohol right away. The best snack is "Achilles Ponzu"

Grilled fish

◆ Yakitori

Meatballs

Kashiwa

Sand

Bon

Shiratama

leather

Bloody liver

Rust-burning

Duck

Chicken wings

Kappa

Lantern

quail

The grilling brings out the best in each cut, as expected. "Nankotsu" (cartilage), "Lantern", "Chicken", and "Liver".

◆Grilled vegetables

Shishito pepper

Long onion

Deep-fried tofu

onion

Asparagus

Shiitake mushroom

Nameko

ginkgo

Potatoes

Seasonal vegetables to look forward to include "nameko mushrooms," "kinshinsai," and "shin ginkgo."

◆ Dessert

Homemade Warabimochi

Handmade almond tofu

Today's Sorbet

◆Souvenirs

"Yakitori Bento" that considers the smiles of the family waiting at home

Minced meat bento

*Various other yakitori dishes are available for takeaway.

*Prices shown in our store are exclusive of tax (tax not included).

Miyashin

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