SAVOR JAPAN Tokyo Area Tokyo, Yakiniku/Wagyu (Japanese BBQ) Ginza/Yurakucho/Tsukiji, Yakiniku/Wagyu (Japanese BBQ) Ginza, Yakiniku/Wagyu (Japanese BBQ) USHIGORO Bambina Ginza Branch Menu

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USHIGORO Bambina Ginza Branch (Ginza｜Yakiniku/Wagyu (Japanese BBQ))

USHIGORO Bambina Ginza Branch

うしごろバンビーナ　銀座店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-3573-4129 (+81-3-3573-4129)
Reservation
Bookmark

Menu

Prime Fresh Beef Tongue

Prime Fresh Beef Tongue

An excellent masterpiece using cuts that can only be taken from a few parts of the tongue!

3,080 JPY

Sirloin SUKIYAKI (hot pot stew) with two carefully selected eggs and rice

Sirloin SUKIYAKI (hot pot stew) with two carefully selected eggs and rice

The excellent meat, carefully selected eggs and rice will all melt together in your mouth!

1,980 JPY

Premium "USHIGORO" Steak

Premium "USHIGORO" Steak

The highest quality meat at the cost price! Taste the delicious flavors spreading inside your mouth!

1,980 JPY

◆Special Meat◆

Sirloin Sukiyaki with 2 carefully selected eggs and a bite of rice

Sirloin Sukiyaki with 2 carefully selected eggs and a bite of rice

The finest quality meat and carefully selected eggs combined with rice will melt in your mouth!

1980 yen

Melt-in-the-mouth loin

Melt-in-the-mouth loin

2100 yen

The finest raw tongue

The finest raw tongue

An exquisite delicacy made using only the rarest parts of tongue!

2400 yen

◆Assortment◆

◆Assortment◆

Assortment of three carefully selected cuts ¥3,000 Assortment of three premium tongue dishes ¥3,500 Assortment of three fresh horumon dishes ¥800

\800~\3,500

◆Red meat◆

◆Red meat◆

Chateaubriand ¥2,300 Fillet ¥1,900 Chestnut ¥950 Capsicum ¥900 Shinshin ¥950 Kameko ¥750

\750~\2,300

◆Marbled◆

◆Marbled◆

Thick-sliced sirloin ¥2,300 Misuji ¥1,350 Tomo triangle ¥1,250 Rib roll ¥1,250
◆Hormones◆

◆Hormones◆

Carefully selected skirt steak ¥1,100 Specially selected top-grade tripe ¥1,000 Striped sardine ¥550 Heart ¥550

\550~\1100

◆FRESH MEAT◆

◆FRESH MEAT◆

Special beef yukke ¥1,700 Premium wagyu beef tartare ¥1,700 +150 for caviar ¥1,850 Special lean sushi with smoked soy sauce (4 pieces) ¥1,650 Seared sirloin sushi ¥660 Seared sirloin sushi with caviar ¥820
◆VEGETABLE◆

◆VEGETABLE◆

Choreogi salad \390 Cream cheese potato salad \550 Lettuce \330 Assortment of 3 kinds of namul \770

\390~\770

◆KIMUCHI◆

◆KIMUCHI◆

Chinese cabbage kimchi \550 Kakuteki \550 Avocado kimchi \660 Assorted kimchi \770

\550~\770

◆APPETIZER◆

◆APPETIZER◆

Tomato motsu stew ¥660 Softly stewed beef tongue with homemade demi-glace sauce ¥660 Anchovy cabbage ¥550 Korean seaweed ¥330 Italian fried pan gnocco fritto ¥330

\330~\660

◆SOUP◆

◆SOUP◆

Rich collagen gomtang soup \550 Delicious and spicy! Daegu-tang soup \550 +110 to change to gukbap

\550~\660

◆RICE&NOODLE◆

◆RICE&NOODLE◆

Special cold noodles ¥550 Ushigoro special curry ¥550 Daegu-tang noodles ¥770 Gomtang ramen ¥770 Rice small ¥110 Medium ¥220 Large ¥330

\110~\770

◆DESSERT◆

◆DESSERT◆

Super smooth pudding ¥550 Melty almond tofu ¥550 White! Coffee blancmange ¥550 Seasonal sorbet ¥550

550 yen

■SEASONAL MENU■

June 1st ~ Cold corn soup

June 1st ~ Cold corn soup

400 yen

6/1 ~ Wagyu beef and caponata tartare

6/1 ~ Wagyu beef and caponata tartare

1800 yen

6/1~ Summer vegetable salad

6/1~ Summer vegetable salad

550 yen

6/1~ Thick-sliced tongue 1 piece

6/1~ Thick-sliced tongue 1 piece

1200 yen

3/1~ Specially selected rib roast with jalapeno and lettuce 1 piece

3/1~ Specially selected rib roast with jalapeno and lettuce 1 piece

800 yen

6/1 ~ Filerossini 1 piece

6/1 ~ Filerossini 1 piece

1900 yen

6/1~ Tomosankaku 1 piece of coriander and lefort sauce

6/1~ Tomosankaku 1 piece of coriander and lefort sauce

700 yen

6/1~ Corn on hot stone rice with Wagyu beef yukke

6/1~ Corn on hot stone rice with Wagyu beef yukke

1,400 yen

6/1 ~ Luxurious Mango Mini Parfait

6/1 ~ Luxurious Mango Mini Parfait

660 yen

6/1 ~ Blood Orange Sherbet

6/1 ~ Blood Orange Sherbet

450 yen

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

USHIGORO Bambina Ginza Branch

うしごろバンビーナ　銀座店

Ginza , Ginza/Yurakucho/Tsukiji , Tokyo

Asian/Ethnic / Yakiniku (grilled meat) , Asian/Ethnic / Horumon (offal meat) , Alcohol / Wine

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Online reservation

Reservation
Bookmark

Shop phone number

03-3573-4129 (+81-3-3573-4129)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
30 seconds walk from the right corner of Subway Exit B3, and 1 minute walk entering Nishi Gobangai-dori Street from Exit B5
Cuisine
Asian/Ethnic / Yakiniku (grilled meat), Asian/Ethnic / Horumon (offal meat), Alcohol / Wine / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[Weekdays] 11:30 am - 2:30 pm (L.O. 2:00 pm) 4:00 pm - 12:00 am (L.O. 11:00 pm) [Saturday, Sunday, National Holidays] 11:30 am - 11:00 pm (L.O. 10:00 pm)
Closed
None
Average price
Dinner: 8,000 JPY / Lunch: 6,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
3F Nishi-Gobangai Bldg., 5-6-13, Ginza, Chuo-ku, Tokyo map
Address (for taxi driver)
東京都中央区銀座5-6-13西五番街ビル3F
English services
English menu available.
Features

English menu / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese