Reviews
The Restaurant Reviews from the Recommending Chefs.
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Suzuki yuichi
Bankushiawarudowain-andosutorariambisutoro
Italian/French / French
Located on the 45th floor of The Ritz-Carlton, Tokyo, directly connected to Roppongi Station, this store has earned a 1-star Michelin Guide. “Vegetarian terrine” I ate here was very beautiful and I was very surprised because I had never eaten such a terrine.
2022-02-08
Shibutani masataka
Shibunishinakasu
Japanese / Yakitori/Kushiyaki (grilled skewers)
French dining at The Ritz-Carlton Tokyo. The dishes prepared by the chef Miyazaki are truly delicious, and the technique of firing, such as low-temperature cooking, is especially wonderful. As a chef, this is a place where you can get a good inspiration.
2022-02-08
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The perfection of the food is the same, and I think it is comparable to a famous restaurant in Paris, for example. The service is good and the location and interior match the food.
2022-02-08
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French dining at "The Ritz-Carlton, Tokyo". In addition to the quality and deliciousness of the ingredients, you will be fascinated by the taste and beauty of the presentation for each dish. The service that is close to the guests is also wonderful, and it is often a learning experience.
2022-02-08
Eritajubaikeikobayashi
Héritage by Kei Kobayashi
(Last entry 13:30)
[ Monday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:30 pm
(Last entry 20: 00)
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
English menu / English-speaking staff / No smoking / Western cutlery / Child friendly / Sommelier/wine steward / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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