Musshu Mizuki

夢酒みずき

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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5537-1888 (+81-3-5537-1888)

Request Reservation

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Course menu Menu

Creative Japanese Cuisine Course - A marriage of Japanese cuisine and sake. The sake is selected by a sommelier.

Ginza Gastronomy Course - Includes sashimi, assorted appetizers, specialty crab croquettes, shark fin, eel.

A lineup of more than 40 varieties of Sake selected from all over Japan

[Assorted Sashimi Platter of Our Recommendation] -Enjoy tasting seasonal seafood.

Luxurious dish with five different kinds of seasonal seafood stocked from Toyosu. Though the contents vary everyday, it always includes [Taichiro-kun], a brand red sea bream from Uwajima-island in Ehime prefecture, which is ikejime-processed (blood drained from the live fish in order to keep the freshness) and sent to keep its very fresh condition. Recommended to be enjoyed with [Kachikoma] (Japanese alcohol) from Toyama.

[Thickly-Cut Roast Beef] - Voluminous thickly-cut beef.

Different from ordinary roast beef, our roast beef is cooked with a special method; boiled at a low temperature, recommended for enjoyed with [Horyaku Daishichi Junmai Daiginjo Sizukuzake] (Japanese alcohol) from Nihonmatsu, Fukushima prefecture, which goes well with our rich tasting roast beef. A half size is also available for 2,500 JPY.

[Assorted Platter of Our Recommendation] - To be enjoyed with alcohol!

Enjoy the assortment of more than 10 savory foods from all over Japan, from Aomori in the north to Yamaguchi in the south. Its fun appearance also makes sake (Japanese alcohol) tastier. You can enjoy different contents every day.

Musshu Mizuki

夢酒みずき

Ginza , Ginza/Yurakucho/Tsukiji , Tokyo

Japanese / General , Japanese / Sashimi (raw fish)/Seafood , Alcohol / Shochu

Taverns / Izakaya (Japanese tavern)

Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5537-1888 (+81-3-5537-1888)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Access

After exiting Ginza Station from Exit B5, turn right. Go straight for about 200 meters, and you will see a Western-style restaurant "Azuma" on your right. The basement floor of the white building next to it.

Cuisine

Japanese / General, Japanese / Sashimi (raw fish)/Seafood, Alcohol / Shochu / Izakaya (Japanese tavern),Taverns

Open

[Weekdays] 5:00 pm - 10:00 pm (L.O. Food 9:00 pm, Drink 9:30 pm) [Saturday] 5:00 pm - 10:00 pm (L.O. Food 9:00 pm, Drink 9:30 pm)

Closed

Saturday, Sunday, National Holidays

Average price

15,000 JPY

Method of payment