Nihon Yakiniku Hasegawa Bettei Ginza

日本焼肉はせ川　別亭　銀座店　

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3528-6722 (+81-3-3528-6722)

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

To check availability, please select the number of people, preferred date, and preferred time.

[Shimotsuki] A dream feast of 16 dishes including carefully selected Kobe beef, rare Japanese black beef such as tongue and skirt steak, and autumn flavors.

35,000 JPY per person

The Yakiniku Kaiseki course meal "Yayoi" offered by Nippon Yakiniku Hasegawa Bettei Ginza branch is a full course meal made with rare ingredients sourced from all over the country.

[Small Soup]
Puree of seasonal vegetables

[First Attachment]
Steamed rice with Shanghai crab and Japanese black beef

[Eight inches]
Enjoy autumn with seafood and mountain delicacies

【Sashimi】
Fresh seasonal seafood sashimi

[Cold vegetables]
Raw peanut and early harvested vegetable salad

[Wagyu beef]
Long-term fattening Japanese black beef Chateaubriand

[Wagyu beef]
Ultimate God's Tongue Thick Slice

[Palate cleanser]
Luxurious mushroom chawanmushi

[Wagyu beef]
Ultimate God's Skirt Steak

[Wagyu beef]
Long-term fattening Japanese black beef fillet

[Wagyu beef]
Long-term fattened Japanese black beef sirloin, grilled with Kishu binchotan charcoal and finished with frost

[Main dish]
Long-term fattened Japanese black beef rib roast and turtle hotpot

【meal】
The dish is made with the brand's skull-shaped "Benihito" and rice cooked in a clay pot using the company's newly grown Koshihikari rice.

[Fruit]
Japanese sweetsSeasonal fruitsPremium ice creamPremium matcha

[Gift]
Braised Wagyu beef

*The course is an example.
The contents may change depending on the supply situation.

More than two and a half hours More than 30 kinds of drinks Draft beer is also available Comes with dessert Generous serving Private room available Private booking available Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 150 minutes for this course.

Course availability: November 1, 2024 - December 29, 2024

Course capacity: 1 - 12 persons

Available hours：5:00 pm - 11:00 pm

note

Enjoy a blissful moment at "Nihon Yakiniku Hasegawa Bettei Ginza Branch" savoring the peak of deliciousness at an open kitchen counter with a lively atmosphere, where you can enjoy delicious food prepared with intricate detail, making the most of the flavors of seasonal ingredients, and rare Japanese black beef.

Information
Photos
Course Menu /
Menu
From the chef
Map
Reviews