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Smack your lips with exquisite Tsukiji delicacies in an elegant space that exudes a Japanese atmosphere and Edo-era sophistication.
Tsukiji is known as the kitchen of Japan. Tsukiji Ihachi Nigou offers Yamato Ryori, which goes beyond traditional Japanese cuisine, using the finest ingredients gathered in Tsukiji. The signature dishes are the A5 Wagyu Sirloin Steak and Omakase Nigiri. The A5 Wagyu Sirloin is never frozen to maintain its high quality, and only the freshest fish from Tsukiji is made into nigiri. The restaurant is spacious, with over 50 seats, including counter seats, tables, and sunken kotatsu seats, making it possible to accommodate large groups. The Teppan (iron plate) corner at the entrance allows diners to watch the beef skewers and steaks being grilled, and many people take videos of the scene. With dishes that look great on SNS, this restaurant is perfect for creating memories of your trip. It is recommended for those who want to enjoy Tsukiji thoroughly.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Yamato Ryori Tsukiji Ihachi Nigou
倭料理 築地伊八 弐號
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-6264-7302All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
English menu / English-speaking staff / Late-night service / No smoking / Reservations / Child friendly / Kotatsu (heated table) / course meals / Take out / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
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