Yamato Ryori Tsukiji Ihachi Nigou

倭料理　築地伊八　弐號

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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6264-7302 (+81-3-6264-7302)

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The restaurant features a team of skilled Sushi chefs led by the master chef of a members-only Sushi restaurant that entertains VIPs from all over Japan. Fresh fish from all over Japan are brought to Tsukiji every morning, and you can enjoy the marriage of outstanding freshness and technique. 12 pieces 8,800 JPY / 10 pieces 6,600 JPY

The most popular item at the restaurant! Almost all foreign tourists who visit eat the "A5 Wagyu Sirloin Skewers"

This is a hearty dish of A5 Wagyu beef sirloin that has never been frozen, grilled on a hot plate and finished with a flambé. It is served piping hot, so it goes well with a Japanese premium whiskey highball such as "Yamazaki" or "Hakushu". Small 3,300 yen / Regular 4,000 yen

"Suki-shabu" is made by dipping A5 Kuroge Wagyu beef sirloin in a slightly sweet broth.

The A5 Japanese Black Beef Sirloin is thinly sliced and large, so it is ready to eat after dipping it in the soup 2-3 times. Enjoy it with fresh vegetables delivered directly from the farm, mixed with our specially selected eggs. *Available for 2 or more people.

"Omakase Nigiri" is a perfect combination of fresh fish and the skills of experienced sushi chefs.

A group of experienced sushi chefs have gathered, including a chef who works at a members-only sushi restaurant that caters to VIPs in Japan. Fresh fish from all over Japan is brought to Tsukiji every morning, allowing you to enjoy the marriage of outstanding freshness and skill. 12 pieces 8,800 yen / 10 pieces 6,600 yen