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A5 Wagyu Sirloin Skewer - The most popular by far! More than 90% of foreign tourists who visit the restaurant eat it.
A5 Wagyu sirloin that has never been frozen is grilled on an iron plate and flambéed to perfection. It is served hot, so you can enjoy it with a premium Japanese whiskey highball such as Yamazaki or Hakushu. Small 3,300 JPY / Regular 4,000 JPY
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Suki-Shabu - Enjoy the A5 black Wagyu beef sirloin dipped in a slightly sweetened broth.
The A5 black Wagyu sirloin is a large, thin slice, so it is ready to eat after being dipped in broth two or three times. Together with fresh vegetables directly from the production area, you can savor them by combining them with specially selected eggs. *The minimum order is two servings.
10000 JPY per 1 person
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Omakase Nigiri - The fusion of fresh fish and the skills of experienced Sushi chefs has perfected the dish.
The restaurant features a team of skilled Sushi chefs led by the master chef of a members-only Sushi restaurant that entertains VIPs from all over Japan. Fresh fish from all over Japan are brought to Tsukiji every morning, and you can enjoy the marriage of outstanding freshness and technique. 12 pieces 8,800 JPY / 10 pieces 6,600 JPY
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Recommend
Fresh Ihachi Fuji
6,600 JPY
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topping
Sea urchin 1,500 yen, salmon roe 1,000 yen
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Dassai butter steamed
3,500 JPY
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Grilled seafood
oyster
1,500 JPY
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Scallops
1,500 JPY
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Wagyu steak
Japanese Black Beef Sirloin
110g 7,000 yen / 220g 10,000 yen / 450g 18,000 yen
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Japanese Black Beef Offal
110g 1800 yen
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A5 Wagyu Beef Sirloin Skewers
The most popular item at the restaurant! Almost all foreign tourists who visit eat the "A5 Wagyu Sirloin Skewers"
This is a hearty dish of A5 Wagyu beef sirloin that has never been frozen, grilled on a hot plate and finished with a flambé. It is served piping hot, so it goes well with a Japanese premium whiskey highball such as "Yamazaki" or "Hakushu". Small 3,300 yen / Regular 4,000 yen
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I want to eat !
Many persons want eat!
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I ate !
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topping
Sea urchin 1,500 yen, salmon roe 1,000 yen
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Sea urchin and wagyu beef skewers
Sea urchin and wagyu beef skewers
Small 4,800 yen / Regular 5,500 yen
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topping
Sea urchin 1,500 yen, salmon roe 1,000 yen
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Suki shabu
"Suki-shabu" is made by dipping A5 Kuroge Wagyu beef sirloin in a slightly sweet broth.
The A5 Japanese Black Beef Sirloin is thinly sliced and large, so it is ready to eat after dipping it in the soup 2-3 times. Enjoy it with fresh vegetables delivered directly from the farm, mixed with our specially selected eggs. *Available for 2 or more people.
10,000 yen per person
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Seafood hotpot
Seasonal seafood hotpot
Minimum order is 2 servings.
1 portion 12,000 yen
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sashimi
Assorted shellfish
8,800 JPY
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Assortment of 10 kinds of sashimi
10,000 JPY
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Ihachi-funemori
25,000 JPY
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King crab
King crab
1Leg 6600 yen
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Butter topping
500 JPY
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Seafood bowl
Bluefin tuna lean medium fatty rice bowl
8,800 JPY
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Bluefin tuna lean fatty tuna rice bowl
10,000 JPY
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Three-color rice bowl (sea urchin, salmon roe, crab)
12,000 JPY
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Sea urchin and salmon roe rice bowl
12,000 JPY
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Sea urchin sirloin rice bowl
18,000 JPY
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Salmon roe bowl
8,800 JPY
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Two kinds of rice bowl with sea urchin
16,000 JPY
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Sirloin bowl
15,000 JPY
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sushi
"Omakase Nigiri" is a perfect combination of fresh fish and the skills of experienced sushi chefs.
A group of experienced sushi chefs have gathered, including a chef who works at a members-only sushi restaurant that caters to VIPs in Japan. Fresh fish from all over Japan is brought to Tsukiji every morning, allowing you to enjoy the marriage of outstanding freshness and skill. 12 pieces 8,800 yen / 10 pieces 6,600 yen
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Yamato Ryori Tsukiji Ihachi Nigou
倭料理 築地伊八 弐號
Help desk
Shop
03-6264-7302 (+81-3-6264-7302)
- location_onAccess
- 4-minute walk from Tsukijishijo Station Exit A1. Go along Namiyoke-dori Street of Tsukiji Outer Market and turn left at the corner ahead of Ihachi Main Branch. It's on the left side.
- restaurantCuisine
- Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Western / Steak / Steak,Yakiniku/Steak
- scheduleOpen
- [Monday-Friday, Day Before National Holidays] 12:00 am - 12:00 am (open 24 hours), [Saturday, Sunday, National Holidays] 7:00 am - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- None
- paymentsAverage price
- 8,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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4-13-7, Tsukiji, Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区築地4-13-7
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Late-night service / No smoking / Reservations / Child friendly / Kotatsu (heated table) / course meals / Take out / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions