Yakiniku Motoyama Main Branch

焼肉もとやま 本店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-3839-0834 (+81-3-3839-0834)
Book Now
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You can enjoy carefully selected A5-ranked brand-name Japanese black beef, mainly Kobe beef, at about 60% of the price at high-end restaurants.

Since its founding in Okachimachi, Tokyo, in 1975, Yakiniku Motoyama has served high-quality yakiniku featuring only Japanese beef since the time of its predecessor, earning it a high-profile reputation on TV and in magazines. Safety management is strictly controlled from the production site to each restaurant. You are welcome to enjoy the restaurant's specialty, melt-in-your-mouth yakiniku.

learn more from chef
  • English menu

  • English-speaking staff

  • Free Wi-Fi

  • Lunch

  • Late-night service

  • No smoking

  • Special dietary requests

  • Western cutlery

Yakiniku Motoyama Main Branch

焼肉もとやま 本店

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-3839-0834 (+81-3-3839-0834)

All reservations will be accepted via web form to ensure a smooth reservation process.

Book Now
Bookmark
Access
95m from Naka-okachimachi Station
Cuisine
Japanese / Yakiniku (Japanese BBQ), Asian/Ethnic / Horumon (offal meat), Asian/Ethnic / Korean / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
4:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed
None
Average price
8,000 JPY
Method of payment
  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay

  • QR Code Payments Accepted

    PayPay / Rakuten Pay / d Payment

Address
B1F, Sasamoto Bldg., 5-22-8, Ueno, Taito-ku, Tokyo map Outside view
Address (for taxi driver)
東京都台東区上野5-22-8笹本ビルB1F
English services
English menu available.
Features

English menu / No smoking / Western cutlery / Reservations / Reserved rooms / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

Japanese Dining Etiquette