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From the chef

Enjoy carefully selected Kobe beef.

Yakiniku Motoyama Main Branch_Kazuhiko Watanabe

Mr. Watanabe is an unparalleled yakiniku lover and fell in love with the taste of Yakiniku Motoyama, so much so that he left the company he worked for for many years to join Yakiniku Motoyama. Starting as a cooking assistant, he later served as a manager at all Yakiniku Motoyama branches. He now works hard as the head of the company's dining industry department.

渡部 一彦Kazuhiko Watanabe

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3839-0834 (+81-3-3839-0834)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
95m from Naka-okachimachi Station
restaurantCuisine
Japanese / Yakiniku (Japanese BBQ),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
scheduleOpen
4:00 pm - 11:00 pm (L.O. 10:30 pm)
blockClosed
None
paymentsAverage price
8,000 JPY
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa / Unionpay
pin_dropAddress

B1F, Sasamoto Bldg., 5-22-8, Ueno, Taito-ku, Tokyo map

Yakiniku Motoyama Main Branch_Outside view
local_taxiAddress (for taxi driver )
東京都台東区上野5-22-8笹本ビルB1F
translateEnglish services
English menu available.
listFeatures
English menu / No smoking / Western cutlery / Reservations / Reserved rooms / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.