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Yakitori TAKE offers a dining experience that fosters connections with producers and a relaxing space.

Not only the encounters with customers but also with the ingredients that are born every day are once-in-a-lifetime encounters. From the Date chickens read more raised with love and vibrant and fresh vegetables to the salt and water used in cooking, all of the ingredients are the fruit of the tireless efforts of producers. The restaurant believes these ingredients are as full of individuality as we are, and its mission is to draw out that individuality to the fullest with skills, ingenuity, and imagination. Every day, the restaurant uses all five senses to interact with each Date chicken, which has its own unique personality, and grills them into a flavorful skewer while "communicating with the ingredients" and discerning their individuality. Enjoy a once-in-a-lifetime encounter with the traditional Japanese flavors the restaurant is proud to share with the world. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

090-6117-3774 (+81-90-6117-3774)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
1-minute walk from Shimbashi Station on JR Yamanote Line
restaurantCuisine
Japanese / Yakitori (grilled chicken skewers),Japanese / Chicken / Yakitori/Kushiyaki (grilled skewers),Japanese
scheduleOpen
[Weekdays, Saturday] 4:00 pm - 11:00 pm
blockClosed
Sunday
paymentsAverage price
20,000 JPY
credit_cardMethod of payment
pin_dropAddress

3F, REVERIE SHINBASHI, 4-21-8, Shinbashi, Minato-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都港区新橋4-21-8 REVERIE SHINBASHI3F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - KUSHIYAKI