Yakitori TAKE

[Lunch Exclusive] Grilled Daten chicken hen paired with seasonal ingredients. An unparalleled yakitori experience that draws out the true essence of each ingredient.

12,000 JPY per person (Tax included)

At Yakitori TAKE, each skewer is crafted with deep intention.
The chef attentively faces every Daten chicken hen, each with its own unique character, engaging all five senses to understand its nature. Through masterful control of charcoal, each piece is grilled to perfection—elevating it to a skewer of true distinction.

With a background in some of Japan’s most renowned fine dining establishments, our chef brings out the full potential of each ingredient, particularly the exquisite Daten chicken hens.

Located with easy access from Shimbashi, Ginza, and Shiodome, Yakitori TAKE offers not only exceptional Japanese cuisine, but also a serene, modern space that honors traditional aesthetics.
Perfect for business dining, special celebrations, or quiet lunch gatherings, it is a place where Japanese hospitality and culinary artistry meet in harmony.

STANDARD

16,000 JPY per person (Tax included)

SPECIAL

25,000 JPY per person (Tax included)

Indulge in the full spectrum of flavors offered by Date Chicken yakitori, paired with the rich memory and refreshing aroma evoked by the exquisite combination of Date Chicken breast and Oscietra Royal caviar, crowned with the elegant scent of summer truffle. A special omakase course including an original souvenir from “Take.”

Date Chicken breast and Oscietra Royal caviar — a single bite evokes a rich, lingering memory.
This exquisite caviar, known for its refined ocean aroma and extraordinary umami depth, delivers a rich aftertaste with nutty and buttery nuances. When paired with Date Chicken grilled over charcoal, it becomes a marriage of elegance and indulgence.
The “Chōchin” skewer — featuring a rich, lustrous egg — draws out the maximum aroma of truffle. Enjoy the aroma and texture that stimulate all five senses.
The female Date Chicken, with its firm yet tender meat, leaves a gentle, refined sweetness and a pleasant finish unique to hens.
We cherish and carefully prepare

Seats Only