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From the chef

Mr. Ikemoto is a maestro of A5 Wagyu beef, giving shape to ideas from a new perspective.

Yamato Ryori Tsukiji Ihachi Main Branch_Yukihiro Ikemoto

He was born in 1970 in Osaka. To acquire professional skills, he decided to become a chef and graduated from Tsuji Culinary Institute. After that, he gained experience at a members-only restaurant and the InterContinental Yokohama Grand, followed by 26 years of work at a Wagyu wholesaler. At that time, he met the current company president and joined in August 2023. Utilizing his experience as a wholesaler, he developed a menu serving A5 Wagyu sirloin purchased at an affordable price on beef skewers. It has become the signature menu item at Tsukiji Ihachi Main Branch.

池本 之浩Yukihiro Ikemoto

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6228-4155 (+81-3-6228-4155)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
3-minute walk from Tsukijishijo Station Exit A1. Located along Namiyoke-dori Street of Tsukiji Outer Market.
restaurantCuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Teppanyaki (iron griddle grilling),Western / Steak / Steak,Yakiniku/Steak
scheduleOpen
12:00 am - 12:00 am (open 24 hours)
blockClosed
None
paymentsAverage price
8,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
QR Code Payments Accepted
PayPay
pin_dropAddress

4-10-10, Tsukiji, Chuo-ku, Tokyo map

Yamato Ryori Tsukiji Ihachi Main Branch_Outside view
local_taxiAddress (for taxi driver )
東京都中央区築地4-10-10
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Late-night service / No smoking / Reservations / Counter seating available / course meals / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.