SAVOR JAPAN Kyoto and Osaka Area Hyogo Kobe/Waterfront area Sannomiya, Yakitori/Kushiyaki (grilled skewers) Charcoal grilled rice HAKU

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Charcoal grilled rice HAKU

炭焼鶏 HAKU

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  • 素材に合わせて絶妙な火入れで仕上げる炭焼鶏・串焼き
  • 3つの部位を食べ比べ！朝締めの新鮮鶏を使用した『おまかせたたき3点盛』
  • 自家製ドレッシングでいただくエレガントな一皿『クリームチーズ生ハム巻き』
  • 数量限定！チーズを絡めていただく『がぶりチキン』
  • リピート必至のおいしさ！ゲストの支持を集める『名物！クリームリゾット』
  • 手づくりスイーツに“白い炎”を添えてサプライズを演出
  • ライブ感あふれる店内で外食の醍醐味を味わってほしい
  • 趣向を凝らした料理はもちろん、居心地のよさも魅力！

Charcoal grilled rice HAKU

炭焼鶏 HAKU

Sannomiya , Kobe/Waterfront area , Hyogo

Japanese / Yakitori (grilled chicken skewers) , Japanese / Chicken , Japanese / Nabe (hot pot)

Japanese / Yakitori/Kushiyaki (grilled skewers)

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Cuisine
Japanese / Yakitori (grilled chicken skewers), Japanese / Chicken, Japanese / Nabe (hot pot) / Yakitori/Kushiyaki (grilled skewers),Japanese
Open
[ Monday ~ Sunday,Holidays ] Dinner 5:00 pm - 11:30 pm (last order 10:30 pm)
Closed
Irregular
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • QR Code Payments Accepted

    PayPay

Address (for taxi driver)
兵庫県神戸市中央区琴ノ緒町5-3-5 グリーンシャポービルB1F-001 map
English services
Unknown.
Features

No smoking / Child friendly / Counter seating available / course meals / Take out / All you can drink

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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This page is translated via Google Translation API.

Japanese Dining Etiquette

Japanese Dining Etiquette - KUSHIYAKI Japanese Dining Etiquette - Nabe (hot pot)

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