Ginza Cobau Namiki-dori branch

銀座コバウ並木通り店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-5568-5510 (+81-3-5568-5510)
Request Reservation
Bookmark
Menu

To check availability, please select the number of people, preferred date, and preferred time.

Finish off with grilled sirloin shabu-shabu (Namiki Course)

Finish off with grilled sirloin shabu-shabu (Namiki Course)

11,500 JPY per person

A course that includes yukhoe bread and grilled sirloin shabu-shabu as a final dish.

・Homemade namul and Chinese cabbage kimchi・Salad・Yukkepan bread・3 kinds of salted grilled meat (tongue and 2 other kinds)
・Specially selected red meat ~Wasabi~
・Two carefully selected types of grilled meat with sauce ・Specially selected grilled cuts of meat - Ponzu sauce as condiment -
・Plum soup ・Sliced sirloin ・Rice (Yumepirika from Hokkaido) + Egg yolk (Nara-raised chicken red egg from Chiba prefecture)
・Cold noodles or tantan cold noodles ・Dessert

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course capacity: 2 - 6 persons

note

Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.

Finish with grilled sirloin shabu-shabu (Kobau course)

Finish with grilled sirloin shabu-shabu (Kobau course)

13,800 JPY per person

Grilled beef sashimi, fillet, and sirloin

・Homemade namul and Chinese cabbage kimchi・Salad・Today's beef sashimi・Grilled yukhoe toast・Three types of special salted grilled meat (specially selected premium salted tongue, specially selected skirt steak, specially selected cuts)
・Two types of specially selected fillet and sauced grilled meat ・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected cut grilled shabu-shabu ・Specially selected sirloin cut ・Rice (Yumepirika from Hokkaido) + egg yolk (Nara-raised chicken red chicken egg from Chiba prefecture)
・Cold noodles or tantan cold noodles ・Dessert

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course capacity: 2 - 6 persons

note

Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.

Finish with Sukiyaki (Kobau Course)

Finish with Sukiyaki (Kobau Course)

13,800 JPY per person

Beef sashimi, fillet, sukiyaki

・Homemade namul and Chinese cabbage kimchi・Salad・Today's beef sashimi・Grilled yukhoe toast・Three types of special salted grilled meat (specially selected premium salted tongue, specially selected skirt steak, specially selected cuts)
・Two types of specially selected fillet and sauced grilled meat ・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected cuts: grilled shabu-shabu, truffle sukiyaki, rice (Yumepirika from Hokkaido) + egg yolk (Nara-raised chicken red eggs from Chiba Prefecture)
・Cold noodles or tantan cold noodles ・Dessert

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course capacity: 2 - 6 persons

note

Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.

Finish with grilled yukhoe bread and grilled truffle sirloin shabu-shabu (Ginza course)

Finish with grilled yukhoe bread and grilled truffle sirloin shabu-shabu (Ginza course)

16,500 JPY per person

Caviar and Wagyu beef sashimi, thick-sliced tongue, Chateaubriand, seared yukhoe, grilled truffle shabu-shabu

・Homemade namul and Chinese cabbage kimchi・Salad・Wagyu beef sashimi and caviar・Grilled yukhoe toast・Three types of specially selected salted grilled meat (specially selected thick-cut tongue, specially selected skirt steak, specially selected cuts)
・Premium fillet ・Chateaubriand ・Special sauce grilled meat
・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected rib roast grilled shabu-shabu ・Specially selected sirloin cut into one slice Truffle rice (Yumepirika, Hokkaido) Egg yolk (Nara-raised chicken red chicken egg from Chiba prefecture)
・Cold noodles or tantan cold noodles ・Dessert

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course capacity: 2 - 6 persons

note

Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.

Finish off with grilled yukhoe bread and truffle sukiyaki (Ginza course)

Finish off with grilled yukhoe bread and truffle sukiyaki (Ginza course)

16,500 JPY per person

Caviar and Wagyu beef sashimi, thick-sliced tongue, Chateaubriand, seared yukke, truffle sukiyaki

・Homemade namul and Chinese cabbage kimchi・Salad・Wagyu beef sashimi and caviar・Grilled yukhoe toast・Three types of specially selected salted grilled meat (specially selected thick-cut tongue, specially selected skirt steak, specially selected cuts)
・Premium fillet ・Chateaubriand ・Special sauce grilled meat
・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected rib roast, grilled shabu-shabu, truffle sukiyaki, rice (Yumepirika, Hokkaido), egg yolk (Nara-raised chicken, red chicken egg, Chiba prefecture)
・Cold noodles or tantan cold noodles ・Dessert

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course capacity: 2 - 6 persons

note

Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.

Kobe beef truffle sukiyaki, truffle caviar yukke, Chateaubriand steak sandwich <Special course>

Kobe beef truffle sukiyaki, truffle caviar yukke, Chateaubriand steak sandwich <Special course>

25,000 JPY per person

Special course using plenty of high-quality ingredients

・Homemade namul and Chinese cabbage kimchi ・Salad ・Wagyu beef sashimi
・Yukke truffle caviar ・Special thick-cut tongue salt, and 2 other dishes (Special thick-cut tongue salt, Premium tongue salt, Tongueshita)
・Specially selected rib roast with sauce ・Specially selected cut with sauce ・Premium fillet ・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected skirt steak with sauce ・Today's special cut with sauce ・Specially selected sirloin grilled shabu-shabu ・Chateaubriand sandwich ・Kobe beef truffle sukiyaki with rice (Yumipirika from Hokkaido) + egg yolk (egg from Nara Poultry Farm red chickens from Chiba Prefecture)
・Cold noodles or tantan cold noodles ・Dessert

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course capacity: 2 - 6 persons

note

Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.

Weekends and Holidays Only Kobau Lunch Set

Weekends and Holidays Only Kobau Lunch Set

5,000 JPY per person

・Kimchi・Namul・Salad・2 kinds of salted grilled meat・Assorted premium red meat・Wakame seaweed soup・Rice・Dessert

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course capacity: 2 - 6 persons

note

Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
The menu and prices are subject to change without notice.

Ginza Lunch Set (Saturdays, Sundays, and Holidays Only)

Ginza Lunch Set (Saturdays, Sundays, and Holidays Only)

8,000 JPY per person

・Kimchi・Namul・Salad・Yukke・3 kinds of salted grilled meat・Special cut・Grilled sirloin shabu-shabu・Wakame soup・Rice・Dessert

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course capacity: 2 - 6 persons

note

Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
The menu and prices are subject to change without notice.

Ginza Cobau Namiki-dori branch

銀座コバウ並木通り店

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-5568-5510 (+81-3-5568-5510)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
3 minutes by foot from Exit B5 of Ginza Station, Tokyo Metro Line
Cuisine
Asian/Ethnic / Yakiniku (grilled meat), Asian/Ethnic / Horumon (offal meat), Asian/Ethnic / Korean / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[Saturday, Sunday, National Holidays] 12:00 pm - 11:00 pm (L.O. 10:20 pm) / [Weekdays] Dinner 5:00 pm - 11:30 pm (L.O. 10:45 pm)
Closed
None 
Average price
Dinner: 14,000 JPY / Lunch: 5,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / Master Card

  • QR Code Payments Accepted

    Rakuten Pay

Address
5F, HULIC&New GINZA NAMIKI6, 6-6-5, Ginza, Chuo-ku, Tokyo map
Address (for taxi driver)
東京都中央区銀座6-6-5HULIC&New GINZA NAMIKI6 5F
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese