Ginza Cobau Namiki-dori branch
銀座コバウ並木通り店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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- Finish off with grilled sirloin shabu-shabu (Namiki Course)
- 11,500 JPY per person
- A course that includes yukhoe bread and grilled sirloin shabu-shabu as a final dish.
- ・Homemade namul and Chinese cabbage kimchi・Salad・Yukkepan bread・3 kinds of salted grilled meat (tongue and 2 other kinds)
・Specially selected red meat ~Wasabi~
・Two carefully selected types of grilled meat with sauce ・Specially selected grilled cuts of meat - Ponzu sauce as condiment -
・Plum soup ・Sliced sirloin ・Rice (Yumepirika from Hokkaido) + Egg yolk (Nara-farmed red chicken egg from Chiba prefecture)
・Cold noodles or tantan cold noodles ・Dessert - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 2 - 6 persons
- note
- Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.
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- Finish with grilled sirloin shabu-shabu (Kobau course)
- 13,800 JPY per person
- Grilled beef sashimi, fillet, and sirloin
- ・Homemade namul and Chinese cabbage kimchi・Salad・Today's beef sashimi・Grilled yukhoe toast・Three types of special salted grilled meat (specially selected premium salted tongue, specially selected skirt steak, specially selected cuts)
・Two types of specially selected fillet and sauced grilled meat ・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected cut grilled shabu-shabu ・Specially selected sirloin cut ・Rice (Yumepirika from Hokkaido) + egg yolk (Nara-raised chicken red chicken egg from Chiba prefecture)
・Cold noodles or tantan cold noodles ・Dessert - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 2 - 6 persons
- note
- Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.
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- Finish with Sukiyaki (Kobau Course)
- 13,800 JPY per person
- Beef sashimi, fillet, sukiyaki
- ・Homemade namul and Chinese cabbage kimchi・Salad・Today's beef sashimi・Grilled yukhoe toast・Three types of special salted grilled meat (specially selected premium salted tongue, specially selected skirt steak, specially selected cuts)
・Two types of specially selected fillet and sauced grilled meat ・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected cuts: grilled shabu-shabu, truffle sukiyaki, rice (Yumepirika from Hokkaido) + egg yolk (Nara-raised chicken red eggs from Chiba Prefecture)
・Cold noodles or tantan cold noodles ・Dessert - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 2 - 6 persons
- note
- Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.
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- Finish with grilled yukhoe bread and grilled truffle sirloin shabu-shabu (Ginza course)
- 16,500 JPY per person
- Caviar and Wagyu beef sashimi, thick-sliced tongue, Chateaubriand, seared yukhoe, grilled truffle shabu-shabu
- ・Homemade namul and Chinese cabbage kimchi・Salad・Wagyu beef sashimi and caviar・Grilled yukhoe toast・Three types of specially selected salted grilled meat (specially selected thick-cut tongue, specially selected skirt steak, specially selected cuts)
・Premium fillet ・Chateaubriand ・Special sauce grilled meat
・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected rib roast grilled shabu-shabu ・Specially selected sirloin cut into one slice Truffle rice (Yumepirika, Hokkaido) Egg yolk (Nara-raised chicken red chicken egg from Chiba prefecture)
・Cold noodles or tantan cold noodles ・Dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 2 - 6 persons
- note
- Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.
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- Finish off with grilled yukhoe bread and truffle sukiyaki (Ginza course)
- 16,500 JPY per person
- Caviar and Wagyu beef sashimi, thick-sliced tongue, Chateaubriand, seared yukke, truffle sukiyaki
- ・Homemade namul and Chinese cabbage kimchi・Salad・Wagyu beef sashimi and caviar・Grilled yukhoe toast・Three types of specially selected salted grilled meat (specially selected thick-cut tongue, specially selected skirt steak, specially selected cuts)
・Premium fillet ・Chateaubriand ・Special sauce grilled meat
・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected rib roast, grilled shabu-shabu, truffle sukiyaki, rice (Yumepirika, Hokkaido), egg yolk (Nara-raised chicken, red chicken egg, Chiba prefecture)
・Cold noodles or tantan cold noodles ・Dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 2 - 6 persons
- note
- Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.
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- Kobe beef truffle sukiyaki, truffle caviar yukke, Chateaubriand steak sandwich <Special course>
- 25,000 JPY per person
- Special course using plenty of high-quality ingredients
- ・Homemade namul and Chinese cabbage kimchi ・Salad ・Wagyu beef sashimi
・Yukke truffle caviar ・Special thick-cut tongue salt, and 2 other dishes (Special thick-cut tongue salt, Premium tongue salt, Tongueshita)
・Specially selected rib roast with sauce ・Specially selected cut with sauce ・Premium fillet ・Beef bone and plum soup - Kishu Nanko plum -
・Specially selected skirt steak with sauce ・Today's special cut with sauce ・Specially selected sirloin grilled shabu-shabu ・Chateaubriand sandwich ・Kobe beef truffle sukiyaki with rice (Yumipirika from Hokkaido) + egg yolk (egg from Nara Poultry Farm red chickens from Chiba Prefecture)
・Cold noodles or tantan cold noodles ・Dessert - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 2 - 6 persons
- note
- Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
We offer a two-hour tour.
Course content and prices are subject to change without notice.
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- Weekends and Holidays Only Kobau Lunch Set
- 5,000 JPY per person
- ・Kimchi・Namul・Salad・2 kinds of salted grilled meat・Assorted premium red meat・Wakame seaweed soup・Rice・Dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 2 - 6 persons
- note
- Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
The menu and prices are subject to change without notice.
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- Ginza Lunch Set (Saturdays, Sundays, and Holidays Only)
- 8,000 JPY per person
- ・Kimchi・Namul・Salad・Yukke・3 kinds of salted grilled meat・Special cut・Grilled sirloin shabu-shabu・Wakame soup・Rice・Dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 2 - 6 persons
- note
- Seating arrangement is not guaranteed.
This may be subject to change depending on the reservation situation.
The menu and prices are subject to change without notice.
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Ginza Cobau Namiki-dori branch
銀座コバウ並木通り店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
03-5568-5510 (+81-3-5568-5510)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 3 minutes by foot from Exit B5 of Ginza Station, Tokyo Metro Line
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Saturday, Sunday, National Holidays] 12:00 pm - 11:00 pm (L.O. 10:20 pm) / [Weekdays] Dinner 5:00 pm - 11:30 pm (L.O. 10:45 pm)
- blockClosed
- None
- paymentsAverage price
- Dinner: 14,000 JPY / Lunch: 5,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / Master Card -
QR Code Payments Accepted
Rakuten Pay
- pin_dropAddress
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5F, HULIC&New GINZA NAMIKI6, 6-6-5, Ginza, Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区銀座6-6-5HULIC&New GINZA NAMIKI6 5F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / course meals / Take out / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
