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Search Results: Kyoto, Sukiyaki (hot pot stew)
1 - 5 of 5 restaurants
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Sukiyaki Shabu-shabu Kyoto Fushimi Inari Hirano
すき焼きしゃぶしゃぶ 京都伏見稲荷 ひら乃
Toji/Tofukuji, Kyoto Station/Minami-ku, Kyoto
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
[Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays, Day Before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Monday, 2nd and 4th Tuesday (Summer holidays and January holidays)
English menu available.
6-minute walk from the West Exit of Ryukokudai-mae-Fukakusa Station on the Keihan Main Line
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Nikuju Hokusai
肉重北斎
Shijokawaramachi/Teramachi, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Steak, Yakiniku/Steak / Japanese Beef Steak / Yakiniku (Japanese BBQ) / Sukiyaki (hot pot stew)
1,500 JPY
1,500 JPY
11:30 am - 10:00 pm (L.O. 9:30 pm) Toppings such as the egg and green onions can be removed. Feel free to ask staff.
None. May be closed during end of year holiday.
English menu and English-speaking staff available.
Get off at Keihan Sanjo Station and cross the Sanjo Ohashi Bridge, then go straight until Kawaramachi-dori Street. Go south down Kawaramachi-dori Street and walk 2 minutes on the left side. Close to Uniqlo.
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Pontocho HOUSHOAN
先斗町 烹祥庵
Kiyamachi/Pontocho, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Kaiseki (course menu), Japanese / Sukiyaki (hot pot stew) / Yakiniku (grilled meat) / Japanese Sosaku (creative cuisine)
8,500 JPY
8,500 JPY
[Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Monday
English menu and English-speaking staff available.
3-minute walk from Kawaramachi Station on the Hankyu Kyoto Line, 3-minute walk from Gion-shijo Station on the Keihan Main Line
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Gion Kaifuku Shokudo Haru-Haru
祇園 開福食道 ハルハル
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)
8,500 JPY
8,500 JPY
5:00 pm - 11:00 pm (L.O. 10:00 pm)
Irregular
English menu and English-speaking staff available.
Nearby from Gion-shijo Station (425m)
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Zensekikoshitsuizakayashabushabutoyakitorishikinotakyotoekimaeten
全席個室居酒屋 しゃぶしゃぶと焼き鳥 四季の詩 京都駅前店
Kyoto Station, Kyoto Station/Minami-ku, Kyoto
Izakaya (Japanese tavern), Taverns / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Weekday,Day Before Holidays ] 4:00 pm - 12:00 am [ Saturday,Sunday,Holidays ] 12:00 pm - 12:00 am
Irregular
English menu and English-speaking staff available.
Find Other Categories/Cuisines
Popular areas & cuisines
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto)
- Fushimi Inari Taisha Shrine
- Kyoto Station/Minami-ku
- Northern Kyoto Prefecture
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Child friendly
- Kyoto Station/Minami-ku Late-night service
- Kyoto Station Indian
- Kyoto Station Steak Teppanyaki
- Kyoto Station Unagi (eel)
- Kyoto Station Teppanyaki (iron griddle grilling)
- Kyoto Kaiseki (traditional multi-course meal)
Select the Sukiyaki (hot pot stew) restaurants you are interested in from the recommendations for Kyoto prefecture.
With SAVOR JAPAN, you can search recommended Sukiyaki (hot pot stew) restaurants found around Kyoto prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Kyoto prefecture include the restaurants in Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto Station/Minami-ku, Northern Kyoto Prefecture, Fushimi Inari Taisha Shrine, Heianjingu Shrine and Kyoto Imperial Palace.
Recommended cuisines for Kyoto prefecture are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.