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1 - 7 of 7 restaurants
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Cow specialty store Itamae Yakiniku Ichigyu Kitashinchi Branch
雌牛専門店 板前焼肉一牛 北新地店
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Japanese Beef Steak / Horumon (offal meat)
6,000 JPY
6,000 JPY
Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu available.
5-minute walk from Kitashinchi Station on the JR Tozai Line. 3 minutes walk from Higobashi Station on Subway Yotsubashi Line.
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Sukiyaki to shun no shokuzai Kitashinchi Nakatani
すき焼と旬の食材 北新地 中たに
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Japanese Beef Steak
13,000 JPY
13,000 JPY
[Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
Sunday
English menu available.
5-minute walk from Kitashinchi Station on the JR Tozai Line
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HONMACHI Tonteki x Showa Horumon Yakiniku Tenguya
HONMACHI豚テキ×昭和ホルモン焼肉てんぐ屋
Honmachi/Sakaisujihonmachi, Umeda/Kitashinchi, Osaka
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Japanese Beef Steak / Yakiniku (grilled meat) / Horumon (offal meat)
3,000 JPY
3,000 JPY
[Monday-Saturday, National Holidays] 11:30 am - 11:30 pm (L.O. 11:00 pm) *Lunch hour is from OPEN to 5:00 pm
Sunday
English menu available.
2-minute walk from Exit 26 of Hommachi Station on the Yotsubashi Line, 3-minute walk from Exit 4 or 5 of Hommachi Station on the Midosuji Line
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Beef Tenderloin Yakiniku Restaurant SHINBA
牛ヒレ焼肉の名紋神刃
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Japanese Beef Steak / Steak / Yakiniku (grilled meat)
30,000 JPY
30,000 JPY
[Monday-Saturday, Day Before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 10:00 pm)
Sunday, National Holidays
English menu available.
Within walking distance of JR Kitashinchi Station. Close to ANA Crowne Plaza Hotel. There is an intercom on the right at the front of the building.
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Nihonryorikakerukobegyuwaryusaisaitaohommachi
日本料理×神戸牛 和流歳彩 多を 本町
Honmachi/Sakaisujihonmachi, Umeda/Kitashinchi, Osaka
Japanese, Japanese / General / Japanese Beef Steak / Japanese Sosaku (creative cuisine)
Dinner: 8,000 JPY / Lunch: 3,000 JPY
Dinner: 8,000 JPY / Lunch: 3,000 JPY
Dinner 5:30 pm - 11:00 pm (last order 10:00 pm) Lunch 11:30 am - 3:00 pm (last order 2:00 pm)
Monday
Unknown.
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Kitashinchi Sawaragi
北新地 さわら木
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Japanese Beef Steak / Japanese Sosaku (creative cuisine) / Steak
15,000 JPY
15,000 JPY
[ Monday ~ Friday ] Dinner 6:00 pm - 3:00 am (last order 2:00 am) [ Saturday ] Dinner 6:00 pm - 10:00 pm (last order 9:00 pm)
Sunday,Holidays
Unknown.
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Omi beef & organic vegetable bar Hidamari
近江牛と有機野菜の呑処ひだまり
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Steak, Yakiniku/Steak / Japanese Beef Steak / Hamburger Steak / Sake
10,000 JPY
10,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
Sunday,Holidays
English menu and English-speaking staff available.
Select the Japanese Beef Steak restaurants you are interested in from the recommendations for Umeda/Kitashinchi.
With SAVOR JAPAN, you can search recommended Japanese Beef Steak restaurants found around Umeda/Kitashinchi according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Osaka prefecture.
These recommendations for Umeda/Kitashinchi include the restaurants in Kita-Shinchi, Osaka Station/Umeda Station, Fukushima/Noda, Universal Studios Japan and Osaka Castle.
Recommended cuisines for Umeda/Kitashinchi are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
