From the chef
A trip to Hawaii became his turning point to be a chef.

He was born in 1980 in Shiga prefecture. Though he was working as an office worker and had nothing with the restaurant field, he decided to enter the restaurant field he was dreaming of, and started training at a restaurant. He was fascinated with Hawaii when visited there as a tourist and started studying about Hawaiian cuisine after returning to Japan. He opened [PANCAKE ROOM] serving Hawaiian dishes in Kitayama, Kyoto. He is currently devoting himself in developing new pancakes.
北沢 真法
Masanori Kitazawa
The Chef’s Restaurant Recommendation
The Restaurant Reviews from the Recommending Chefs.
This text is automatically translated via Google Translation API.
PANCAKE ROOM
Kyoto Station, Kyoto
Cafe/Sweets / Sweets
The Reasons Why I Recommend.
【Kyoto Neese】 is an Italian restaurant you can enjoy. It's a casual feeling with no shoulders and elbows, and it's a very nice shop! The pasta using seasonal ingredients is recommended, and the amount per person is not too much, so you can enjoy a variety of different types. You can use a dater, and when you are alone you can sit at the counter and enjoy a meal while enjoying a conversation with the chef.
Chef Masanori Kitazawa’s Recommendation
2022-02-08
PANCAKE ROOM
Kyoto Station, Kyoto
Cafe/Sweets / Sweets
The Reasons Why I Recommend.
[Emboca] is a pizza restaurant with a machiya style building. The dishes using vegetables are very delicious. Not to mention vegetable pizzas, we also recommend "Grilled vegetables," which are seasonal vegetables baked in a pizza kiln.
Chef Masanori Kitazawa’s Recommendation
2022-02-08
PANCAKE ROOM
PANCAKE ROOM
Cafe/Sweets / Cake , Cafe/Sweets / Others
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