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The Restaurant Reviews from the Recommending Chefs.

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Imamura yuichi

Rigorettiino

  • Italian/French / Italian
You can taste a highly finished dish by Chef Kono who has trained in a prestigious store in Paris. Extraordinary rendition of the details will further enhance the feeling of food excitement. It is a shop I want to use by all means for meals with important people such as dating and entertainment.
Jul 26 2017
Famous hideout French restaurant in the back alley of Ebisu [Restaurant Mona Lisa Ebisu]. This shop was opened in 1997 independently by Chef Toru Kono, who has studied in Paris 'Gee Savois', Switzerland 'Girarde' and others and studied under Joel Robuchon. The atmosphere that is suitable for adult meals is a dish that uses seasonal ingredients such as tomato and crab, a representative of the refreshing salad with avocado salad "Tomato Rosa". While keeping the basics of French firmly, conscious of the customer's point of view, we are pursuing cuisine incorporating the current trends.
Aug 23 2016

Restaurant Mona Lisa Ebisu Branch

レストラン モナリザ 恵比寿店

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5458-1887 (+81-3-5458-1887)

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Access
Three minute walk from Tokyo Metro Hibiya Line, JR Saikyo Line, JR Yamanote Line, & JR Shonan Shinjuku Line Ebisu Station
Cuisine
Western / French / French,Italian/French
Average price
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Open
Lunch 11:30 to 15:30 (last order 14:00) Dinner 17:30 to 23:00 (last order 21:00)
Closed
Irregular
Address

1F, 1-14-4 Ebisunishi Shibuya-ku, Tokyo map

Restaurant Mona Lisa Ebisu Branch_Outside view
Address (for taxi driver )
東京都渋谷区恵比寿西1-14-4-1F
English services
English menu and English-speaking staff available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Sommelier/wine steward / course meals / Large wine selection