Restaurant ranking

Restaurant ranking

Close
Search
Browsing history

Browsing history

Close
Search
  • Search
  • View
  • Bookmark

Marks Gastronomy & Wine

マークス ガストロノミー&ワイン

powered by
This page is translated via Google Translation API.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Marks Gastronomy & Wine
Marks Gastronomy & Wine
Marks Gastronomy & Wine
Marks Gastronomy & Wine
Marks Gastronomy & Wine
  • Information
  • Map
restaurantCuisine
Western / French,Western / European,Western / Western Kaiseki (course cuisine) / French,Italian/French
scheduleOpen
[ Wednesday ~ Sunday,Holidays] Lunch 12:00 pm - 3:00 pm (last order 12:30 pm)
Last orders for the traditional course only are at 13:00/Closed for lunch on Mondays
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays] Dinner 6:00 pm - 10:30 pm (last order 7:30 pm)
Dinner on Saturdays, Sundays and public holidays: Last orders at 19:00, closes at 22:00
blockClosed
Tuesday
Closed on Mondays for lunch, irregularly closed for Mondays for dinner, open on public holidays, alternate holidays available, summer and winter holidays available
paymentsAverage price
Dinner: 21,000 JPY / Lunch: 15,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / NICOS / Master Card
QR Code Payments Accepted
PayPay
local_taxiAddress (for taxi driver )
神奈川県横浜市中区元町1-37-10 map
callPhone Number
045-680-0966 (+81-45-680-0966)
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Counter seating available / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

psychiatrysustainable initiatives
  • Yokohama City Food Loss and Eat-All Cooperation Stores

    Our restaurant does not offer an ala carte menu, but only serves courses, which means that the restaurant does not purchase ingredients that would result in food waste, but instead purchases only the ingredients that are necessary.We also check for food allergies and food dislikes when making a reservation, and then prepare the food afterwards in an attempt to prevent food from being left over.

  • Information
  • Map

Japanese Dining Etiquette

Japanese Dining Etiquette - SHOJIN RYORI

Other Western / French,Western / European,Western / Western Kaiseki (course cuisine) restaurants in Yokohama Motomachi/Yamashita Park, Kanagawa

Queen Alice
Queen Alice

Yokohama, Kanagawa

French,Italian/French / French / General

restaurant Artisan
restaurant Artisan

Yokohama, Kanagawa

French,Italian/French / French / Wine / Cocktail

Hitotsu
Hitotsu

Yokohama, Kanagawa

French,Italian/French / French / Western Kaiseki (course cuisine) / Wine

Yasai Restaurant Saito
Yasai Restaurant Saito

Yokohama, Kanagawa

French,Italian/French / French / Bread / Wine

Articles of Yokohama