Reviews
The Restaurant Reviews from the Recommending Chefs.
powered by
This text is automatically translated via Google Translation API.
Ginzatenharu
Japanese / Japanese
You can enjoy fine Japanese beef carefully grilled with charcoal so that you can enjoy the original taste of the ingredients. Add is wasabi soy sauce and sea salt from France. Simple, tasteful steak is excellent without extra hands. The interior of the store is spacious and modern, with a space for adults to relax. From the counter to the table and the terrace seating, it's nice to be able to use it in various scenes.
2022-02-08
Teppei Ota
Japanese / Japanese
A shop where you can enjoy rare Mashu Wagyu beef. This shop is a chef Kamata's shop, which is independent from the famous shop in the Gosho south, Meat Senka Hafu. The atmosphere inside the restaurant and the steak with garlic chips are definitely reminiscent of [Hafu]. This shop opened in June 2016.
2022-02-08
Sumibi Steak Sakai Kyoto Sanjo
炭火ステーキ 坂井 京都三条
Reservations for the course menu are only accepted at 12:00. Outside of these times, we will provide you with a la carte menu items.
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm (last order 9:00 pm)
Last entry is at 9pm. Course meals are available in two sessions at 6pm and 7:30pm. A la carte menus are available at other times.
-
Credit Card Accepted
UFJ Card / Visa / JCB / DC Card / UC Card / American Express / NICOS / Master Card
English menu / English-speaking staff / Lunch / No smoking / Counter seating available / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
powered by
This page is translated via Google Translation API.
Other Western / General, Western / Steak, Alcohol / Wine restaurants in Shijo Karasuma/Karasuma Oike, Kyoto
