Fully enjoy [KAGOSHIMA KUROUSHI (black beef)]. Explore Kagoshima's food culture in Tokyo!
[Kagoshima Karen Ginza] is directly managed by JA Kagoshima Prefectural Economic Foundation of Agricultural Cooperatives. This restaurant allows you to experience Kagoshima's food culture while staying in Tokyo. They use ingredients from Kagoshima including [KAGOSHIMA KUROUSHI] and [KAGOSHIMA KUROBUTA (black pork)], and serve dishes in a various cooking style such as [Shabu-Shabu] (meat parboiled with vegetables) and [Seiro-mushi] (food steamed in a bamboo basket). With those dishes, how about enjoying shochu (Japanese alcohol) from Kagoshima? They have a large selection, including Premium shochu and JA's original shochu. Inside the restaurant, you can feel Japanese atmosphere with semi-private table seats and horigotatsu (sunken kotatsu table) booths. It's the ideal venue for special occasions like business dinners and celebrations.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Kagoshima Karen Ginza Branch
鹿児島華蓮銀座店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-3572-3153All reservations will be accepted via web form to ensure a smooth reservation process.
Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / NICOS / Master Card / UnionPay

English menu / Lunch / No smoking / Western cutlery / Reservations / Tatami room / Kotatsu (heated table) / Counter seating available / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.