SAVOR JAPAN Kyoto and Osaka Area Kyoto Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Nijo Castle, Japanese Kyo Yubadokoro Seike Nijojo Branch Course menu

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Kyo Yubadokoro Seike Nijojo Branch

京ゆば処　静家　二条城店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

075-813-1517 (+81-75-813-1517)
Book Now
Bookmark
Menu

To check availability, please select the number of people, preferred date, and preferred time.

Dinner

Chef's Recommendation: 10 course Dinner

8,900 JPY per person

General Kaiseki (tea-ceremony dishes) Japanese Sosaku (creative cuisine) Kyoto Cuisine Yuba (tofu skin)

Vegetarian version dinner YUBA-ZUKUSHI◆Horikawa 8,900yen
(Dinner Nijo is not vegetarian. Please choose this Horikawa Course.)

Specially designed for vegetarian and vegan meals. No meat, fish (including soup stock), eggs, or dairy products will be used. Desserts will be served different from soy milk pudding.
*Yuba Steak:Ceramic plate grilled yuba

Yuba zukushi with dish of the day.
■ Kumiage Yuba
■ Dish of the day
■ Fresh Yuba sashimi
■ Yuba Steak*
■ Yuba Salad
■ Boiled Yuba
■ Yuba Porridge
■ Tsukudani
■ Soup
■ dessert

[About service charges]
An additional 12-15% service charge will be added. Not included in the plan price. Please understand.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 60 minutes for this course.
Dinner

Chef's Recommendation: 10 course Dinner

13,000 JPY per person

General Kaiseki (tea-ceremony dishes) Japanese Sosaku (creative cuisine) Kyoto Cuisine Yuba (tofu skin)

Specialty dinner YUBA-ZUKUSHI◆Sagano 13,000 yen
(Dinner Sagano is non-vegetarian.)
*Yuba Steak:Ceramic plate grilled yuba & sukiyaki with wagyu-beef.

Yuba zukushi with appetizer of the day.
■ Kumiage Yuba
■ Appetizer of the day
■ Fresh Yuba sashimi
■ Yuba Steak & Wagyu sukiyaki*
■ Yuba Salad
■ Boiled Yuba
■ Yuba Porridge
■ Tsukudani
■ Soup
■ Soy Milk Pudding

[About service charges]
An additional 12-15% service charge will be added. Not included in the plan price. Please understand.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 90 minutes for this course.
  • The menu is subject to change according to availability.
Dinner

Chef's Recommendation: 10 course Dinner

11,000 JPY per person

General Kaiseki (traditional multi-course meal) Japanese Sosaku (creative cuisine) Kyoto Cuisine Yuba (tofu skin)

The most popular dinner YUBA-ZUKUSHI◆Kamogawa 11,000 yen
(Dinner Kamogawa is non-vegetarian.)
*Yuba Steak:Ceramic plate grilled yuba.

YUBA-ZUKUSHI with Appetizer of the day.
■ Kumiage Yuba
■ Appetizer of the day
■ Nama Yuba Sashimi
■ Yuba Steak with duck*
■ Yuba Salad
■ Yuba nabe
■ Yuba Porridge
■ Tsukudani
■ Soup
■ Soy Milk Pudding

[About service charges]
An additional 12-15% service charge will be added. Not included in the plan price. Please understand.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 60 minutes for this course.
  • The menu is subject to change according to availability.
Dinner

Chef's Recommendation: 10 course Dinner

8,900 JPY per person

General Kaiseki (tea-ceremony dishes) Japanese Sosaku (creative cuisine) Kyoto Cuisine Yuba (tofu skin)

Standard YUBA-ZUKUSHI◆Nijo 8,900yen　
(Dinner Nijo is non-vegetarian.)
*Yuba Steak:Ceramic plate grilled yuba.

Yuba-zukushi with dish of the day.
■ Kumiage Yuba
■ Dish of the day
■ Fresh Yuba sashimi
■ Yuba Steak*
■ Yuba Salad
■ Boiled Yuba
■ Yuba Porridge
■ Tsukudani
■ Soup
■ Soy Milk Pudding

[About service charges]
An additional 12-15% service charge will be added. Not included in the plan price. Please understand.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 60 minutes for this course.
  • The menu is subject to change according to availability.
Lunch

Chef's Recommendation: 10 course Lunch

8,000 JPY per person

General Kaiseki (tea-ceremony dishes) Japanese Sosaku (creative cuisine) Kyoto Cuisine Yuba (tofu skin)

Specialty lunch YUBA-ZUKUSHI◆Sagano 8,000 yen
(Lunch Sagano is non-vegetarian.)
*Yuba Steak:Ceramic plate grilled yuba.

Yuba-zukushi with dish of the day.
■ Kumiage Yuba
■ Dish of the day
■ Fresh Yuba sashimi
■ Yuba steak* with duck
■ Yuba Salad
■ Boiled Yub
■ Yuba Porridge
■ Tsukudani
■ Soup
■ Soy Milk Pudding


[About service charges]
An additional 12-15% service charge will be added. Not included in the plan price. Please understand.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 90 minutes for this course.
  • The menu is subject to change according to availability.
Lunch

Chef's Recommendation: 9 course Lunch

5,600 JPY per person

General Kaiseki (tea-ceremony dishes) Japanese Sosaku (creative cuisine) Kyoto Cuisine Yuba (tofu skin)

Standard healthy lunch YUBA-ZUKUSHI◆Kamogawa 5,600 yen
(Lunch Kamogawa is non-vegetarian.)

*Yuba Steak:Ceramic plate grilled yuba. Lunch Kamogawa has a duck option (add ¥1,200).
■ Kumiage Yuba
■ Fresh Yuba sashimi
■ Yuba Steak*
■ Yuba Salad
■ Boiled Yuba
■ Yuba Porridge
■ Tsukudani
■ Soup
■ Soy Milk Pudding

[About service charges]
An additional 12-15% service charge will be added. Not included in the plan price. Please understand.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 60 minutes for this course.
  • The menu is subject to change according to availability.
Lunch

Chef's Recommendation: 9 course Lunch

5,600 JPY per person

General Kaiseki (tea-ceremony dishes) Japanese Sosaku (creative cuisine) Kyoto Cuisine Yuba (tofu skin)

Vegetarian version lunch YUBA-ZUKUSHI◆Horikawa 5,600 yen
(Lunch Kamogawa is not vegetarian. Please choose this Horikawa Course.)

Specially designed for vegetarian and vegan meals. No meat, fish (including soup stock), eggs, or dairy products will be used. Desserts will be served different from soy milk pudding.
*Yuba Steak:Ceramic plate grilled yuba.

■ Kumiage Yuba
■ Fresh Yuba sashimi
■ Yuba Steak
■ Yuba Salad*
■ Boiled Yuba
■ Yuba Porridge
■ Tsukudani
■ Soup
■ dessert

[About service charges]
An additional 12-15% service charge will be added. Not included in the plan price. Please understand.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 60 minutes for this course.
Lunch

Chef's Recommendation: 8 course Lunch

4,598 JPY per person

General Kaiseki (tea-ceremony dishes) Japanese Sosaku (creative cuisine) Kyoto Cuisine Yuba (tofu skin)

Casual lunch YUBA-ZUKUSHI◆Nijo 4,598 yen
(Lunch Nijo is non-vegetarian.)

Available changed to vegetarians.
Table time limit is 60 minutes for this course.
*Rice:Select rice from the list:[white rice] [HIMURO-rice] [Ankake yuba-rice].

■ Kumiage Yuba
■ Fresh Yuba sashimi
■ Yuba Steak
■ Yuba Salad
■ Rice*
■ Tsukudani
■ Soup
■ Soy Milk Pudding

[About service charges]
An additional 12-15% service charge will be added. Not included in the plan price. Please understand.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 60 minutes for this course.
Lunch

Seats Only

【Regarding reservations for seats only】
When you come to our restaurant, please choose your favorite one from 3 types of sets for lunch. (Yuba-zukushi Horikawa is not available.)

Yuba set menu Yuba-zukushi for lunch
■lunch Nijo
■lunch Kamogawa
■lunch Sagano

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 90 minutes for this course.
Dinner

Seats Only

【Regarding reservations for seats only】
When you come to our restaurant, please choose your favorite one from 3 types of sets for dinner. (Yuba-zukushi Horikawa is not available.)

Yuba set menu Yuba-zukushi for dinner
■dinner Nijo
■dinner Kamogawa
■dinner Sagano

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 90 minutes for this course.

Kyo Yubadokoro Seike Nijojo Branch

京ゆば処　静家　二条城店

Nijo Castle , Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) , Kyoto

Japanese / Yuba (tofu skin)

Japanese / Japanese

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

075-813-1517 (+81-75-813-1517)

All reservations will be accepted via web form to ensure a smooth reservation process.

Book Now
Bookmark
Access
1 minute walk from Exit 3 of Subway Nijojo-mae Station. (Nearest bus stop: Nijojo-mae city bus stop)
Cuisine
Japanese / Yuba (tofu skin) / Japanese,Japanese
Open
[Monday, Wednesday-Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 2:30 pm) [Thursday-Sunday, National Holidays, Day before National Holidays] Dinner 5:00 pm - 9:30 pm (L.O. 7:30 pm)
Closed
Tuesday
Average price
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

    DISCOVER, Rakuten Card also accepted

  • E-money Payments Accepted

    Transportation IC Card

    In addition to the nine transportation IC cards, Rakuten Edy, nanaco, WAON, and iD can also be used.

  • QR Code Payments Accepted

    Rakuten Pay / au PAY / PayPay

Address
233-4, Daimonjicho, Nakagyo-ku, Kyoto-shi, Kyoto map Outside view
Address (for taxi driver)
京都府京都市中京区大文字町233-4
English services
English menu and English-speaking staff available.
Features

English menu / English-speaking staff / Lunch / No smoking / Special diet / Reservations / Counter seating available / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

sustainable initiatives
  • We use up all the special soy milk.

    We use up all the special soy milk.

    We carefully blend domestic soybeans into soy milk. Various types of raw yuba can be made by pulling them one by one from warmed soy milk. Please enjoy Shizuya's Kyoto Yuba Kaiseki and Yuba dishes, which take advantage of the characteristics of each restaurant.

Notation based on the Act on Specified Commercial Transactions Japanese