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Yakiniku Horumon Daigoro

焼肉ほるもん　大五郎

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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

075-754-8330 (+81-75-754-8330)

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Course menu Menu

Assorted three kinds of Horumon with salt - Fresh Japanese Black horumon offers the original taste of horumon.

Assorted three kinds of Horumon with salt - Fresh Japanese Black horumon offers the original taste of horumon.

The fresh, odorless hormone is served with a light, salty sauce. The simple salt sauce is perfectly paired with the horumon, allowing you to feel the full quality of the ingredients. *The photo shows the Heart, Small intestine, and Top Rumen. It changes daily.

Turami Yukhoe - Limited quantity. Fresh Omi beef cheeks are used.

Assorted three kinds of Lean Meat (Top sirloin, Flap meat, Flank) - Each part has its own unique flavor.

Overflowing Ribeye

Limited quantity. "Tsurami Yukke" made with fresh Omi beef tsurami (cheek meat).

Each cut has its own unique flavor. Three types of lean meat (lamb meat, lamb meat, and sasabara)

Made with fresh Kuroge Wagyu beef offal. Enjoy the original flavor of the offal in our "Salted Offal 3-Type Platter."

Made with fresh Kuroge Wagyu beef offal. Enjoy the original flavor of the offal in our "Salted Offal 3-Type Platter."

This dish uses fresh, odorless offal and is finished with a light salt sauce. The simple salt sauce is perfectly combined with the offal, allowing you to fully enjoy the quality of the ingredients. *The photo shows the heart, hoso, and top tripe. It changes daily.

Yakiniku Horumon Daigoro

焼肉ほるもん　大五郎

Gion , Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) , Kyoto

Asian/Ethnic / Yakiniku (grilled meat) , Asian/Ethnic / Horumon (offal meat) , Alcohol / Beer

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

075-754-8330 (+81-75-754-8330)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Access

3-minute walk from Exit No. 7 of Gion-shijo Station. Go east on City Road 186, turn left onto Kiridoshi Street, and the restaurant is on the left.

Cuisine

Asian/Ethnic / Yakiniku (grilled meat), Asian/Ethnic / Horumon (offal meat), Alcohol / Beer / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak

Open

[Monday-Saturday, Day Before National Holidays] Dinner 6:00 pm - 3:00 am (L.O. 2:00 am)

Closed

Sunday, National Holidays

Average price

7,000 JPY

Method of payment

Credit Card Accepted

Visa / JCB / Diners Club / American Express / Master Card

Address

1F, Kiridoshi OKI Bldg., 254-9, Gionmachi-kitagawa, Higashiyama-ku Kyoto-shi, Kyoto map Outside view

Outside view

Address (for taxi driver)

京都府京都市東山区祇園町北側254-9 切通しOKIビル1F

English services

English menu and English-speaking staff available.

Features

English menu / English-speaking staff / Free Wi-Fi / Late-night service / Special diet / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Take out / All you can drink / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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