SAVOR JAPAN Tokyo Area Tokyo, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Ginza/Yurakucho/Tsukiji, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Ginza, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Kobe Beef Shabu Shabu Omoki Hanare Ginza

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Kobe Beef Shabu Shabu Omoki Hanare Ginza

神戸牛 しゃぶしゃぶ おもき 離れ 銀座店

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  • 創作会席で神戸牛を堪能。厳選素材の魅力を引き出す職人技
  • 神戸牛しゃぶしゃぶ
  • 神戸牛すき焼き
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Kobe Beef Shabu Shabu Omoki Hanare Ginza

神戸牛 しゃぶしゃぶ おもき 離れ 銀座店

Ginza , Ginza/Yurakucho/Tsukiji , Tokyo

Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew) , Japanese / Kaiseki (traditional multi-course meal)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

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Cuisine
Japanese / Shabu-shabu (boiled meat slices), Japanese / Sukiyaki (hot pot stew), Japanese / Kaiseki (traditional multi-course meal) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
Open
Dinner 5:00 pm - 11:00 pm
Last order: Food 21:00, Drinks 22:00
[ Saturday,Sunday ] Lunch 11:30 am - 3:00 pm
Last order: Food 13:00, Drinks 14:00
[ Saturday,Sunday ] Dinner 5:00 pm - 10:00 pm
Last order: Food 21:00 Drinks 21:30
[ Holidays ] Dinner 5:00 pm - 10:00 pm
Last order: Food 21:00 Drinks 21:30
Closed
None
Average price
Lunch: 3,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

    UnionPay can be used

Address (for taxi driver)
東京都中央区銀座5-8-9-4F-B map
English services
English menu available.
Features

English menu / No smoking / Tatami room / Kotatsu (heated table) / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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This page is translated via Google Translation API.

Japanese Dining Etiquette

Japanese Dining Etiquette - SUKIYAKI Japanese Dining Etiquette - SHABU SHABU Japanese Dining Etiquette - Kaiseki (course menu)

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