YORIMICHI Odaiba

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Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6426-0234 (+81-3-6426-0234)

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Lunch/Dinner YUUBI - A course of clay pot rice with all-you-can-drink

This course begins with a salad, followed by sashimi and signature dishes, and then a clay pot rice is served. It is named "YUUBI (twilight beauty)," as the generous portion of seared wagyu beef and salmon roe on top resembles a beautiful scene where the sky turns red with the sunset's light.

7,700 JPY

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Wafternoon Tea OYASUMI - Savor seasonal flavors with Japanese-inspired afternoon tea.

This is a popular menu item produced by a sweets creator. The beautiful appearance enhances your feeling with the creative sweets filled with Japanese taste, including the Masu Cake (cake in a square wooden cup). *11:00 am - 5:00 pm (L.O. 3:00 pm)

5,500 JPY

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YORIMICHI Rice Bowl - Enjoy the delicious taste of carefully selected ingredients.

This rice bowl was developed to offer a casual taste of high-end ingredients selected from stops all over Japan. It is a luxurious set with a Tamagoyaki omelet from Tsukiji Shouro and miso soup, which changes daily.

5,800 JPY

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■Course

All-you-can-drink clay pot rice course "<Lunch/Dinner> YUUBI"

Starting with salad, followed by sashimi and a la carte dishes, we then had rice cooked in a clay pot. The dish, named "Yuumi," is named after the beautiful scenery of the sky turning crimson in the light of the setting sun, topped with plenty of seared wagyu beef and salmon roe.

7,700 JPY

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Enjoy the seasonally changing flavors. Afternoon tea with a Japanese flavor "Japanese Afternoon Tea OYASUMI"

A popular menu produced by a sweets creator. The menu includes original sweets with a Japanese flavor, such as the Masu Cake, and the beautiful appearance will lift your spirits. *11:00-17:00 / Last Order 15:00

5,500 JPY

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<Dinner> YORIMICHI 2024

7,700 JPY

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<Dinner> KINENBI

13,200 JPY

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■Omi rice claypot rice

Seared Wagyu beef topped with salmon roe in clay pot

5,500 JPY

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Earthenware pot course

11,000 JPY

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Seasonal clay pot rice

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■ Recommended bowl - donburi -

"YORIMICHI Rice Bowl" where you can enjoy the deliciousness of carefully selected ingredients

This bowl of rice was created to allow you to casually enjoy high-quality ingredients that were carefully selected from all over Japan. It is a luxurious set that includes Tsukiji's [Matsuro] tamagoyaki (rolled omelette) and miso soup of the day.

5,800 JPY

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Seafood bowl

4,800 JPY

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■ Classic rice bowl -donburi-

Wagyu steak bowl

3,900 JPY

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Oma Bluefin Tuna Rice Bowl

3,680 JPY

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Seared Wagyu Beef Rice Bowl

2,980 JPY

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Domestic pork kabayaki rice bowl

2,980 JPY

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Today's fresh fish bowl

2,750 JPY

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Ehime Aged Red Sea Bream Dashi Tea Bowl

2,480 JPY

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Tsugaru duck loin rice bowl

2,200 JPY

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Specially selected Wagyu beef stew rice bowl

2,200 JPY

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Wagyu Beef Keema Curry

2,200 JPY

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■ Sashimi

Deluxe seafood platter with 5 kinds of seafood

3,480 JPY

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Oma Bluefin Tuna Assortment

2,980 JPY

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Assorted sashimi

2,700 JPY

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Scallop sashimi

980 JPY

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Red sea bream sashimi

1,450 JPY

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■Small bowl - kobachi

Assortment of 3 luxurious seaweed varieties

2,980 JPY

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Bluefin tuna and seaweed

880 JPY

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Salmon roe and seaweed

990 JPY

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Sea urchin and seaweed

1,210 JPY

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Miyashin Shoten's grated whitebait

550 JPY

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Tsukiji Matsuro's rolled egg

880 JPY

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Suwa Shoten Today's Tsukudani

550 JPY

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Stewed radish in dashi stock

550 JPY

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Crab and scallop chawanmushi

770 JPY

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Homemade cream cheese pickled in soy sauce

550 JPY

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Awaji Island Onion Fried Satsuma

550 JPY

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Grilled marinated mackerel

850 JPY

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Seared first bonito

990 JPY

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Fried fish cake with mixed ingredients

550 JPY

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Nori from Marutomo Nori Store

550 JPY

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Smoked pickles from Akita

550 JPY

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Today's dipping dish

550 JPY

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Seared Wagyu Beef

2,200 JPY

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Miyashin Shoten Dried Small sardines salad

1,210 JPY

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Chiba: Steamed local clams delivered directly from fishermen

1,320 JPY

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Aged red sea bream teppanyaki

1,760 JPY

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Specially selected Wagyu beef tendon stew

1,550 JPY

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Grilled domestic pork

2,500 JPY

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Satsuma Junran Chicken Teppanyaki

1,320 JPY

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Aomori Tsugaru duck loin stew

1,760 JPY

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Boiled goldfish helmet

660 JPY

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■Sweets -dessert-

THE PUDDING

880 JPY

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Matcha raw chocolate ice cream

880 JPY

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Susumuya Tea Shop's Matcha Terrine

880 JPY

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Today's Ice Cream

440 JPY

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*Menu contents and prices may differ. Please check with the store in advance before visiting.

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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