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Search Results: Shabu-shabu (boiled meat slices), Kaiseki (tea-ceremony dishes), Local Sake
101 - 120 of 735 restaurants
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Yufuin Sansyorou
ゆふいん山椒郎
Yufuin(Yufu), Beppu/Yufuin/Kokonoe, Oita
Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Local Japanese Cuisine
Dinner: 9,000 JPY / Lunch: 2,500 JPY
Dinner: 9,000 JPY / Lunch: 2,500 JPY
[Monday, Friday - Sunday, National Holidays, Day before National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 1:45 pm) [Friday - Sunday] Dinner 6:00 pm - 10:00 pm (L.O. 9:00 pm, Last Entry 7:00 pm)
Tuesday, Wednesday, Thursday
Unknown.
7-minute walk from [Yufuin Station]
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La Vista Hakodate Bay Seafood Chinese Cuisine KAI FOO ROU
ラビスタ函館ベイ 海鮮中華料理 海風楼
Hakodate, Hakodate, Hokkaido
Chinese, Chinese / Sashimi (raw fish)/Seafood / Shabu-shabu (boiled meat slices) / General
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:30 pm (L.O. 8:30 pm) *Lunch is closed for the time being
None
Unknown.
15 minutes walk from JR [Hakodate Station], through Hakodate Morning Market
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ETO Sanchome Branch
料理人 えとう 三丁目店
Kokubuncho/Ichibancho, Sendai, Miyagi
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
Dinner: 10,000 JPY / Lunch: 2,000 JPY
Dinner: 10,000 JPY / Lunch: 2,000 JPY
[Tuesday, Wednesday, Friday, Saturday] Lunch 11:30 am - 2:00 pm (L.O. 2:00 pm) [Monday - Saturday, Day before National Holidays] Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm)
Sunday
Unknown.
8-minute walk or 3-minute drive from Kotodai-koen Station. 13-minute walk or 6-minute drive from Hirose-dori Station. Located on the 1st floor of the building next to the Lawson Sendai Jozenji branch
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Karen Kagoshima Branch
華蓮鹿児島店
Tenmonkan/Bayside, Kagoshima, Kagoshima
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / General
Dinner: 8,500 JPY / Lunch: 3,000 JPY
Dinner: 8,500 JPY / Lunch: 3,000 JPY
Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
3rd Sunday every month (or the last day of consecutive holidays)
English menu available.
10 minutes by car from the East Exit of [Kagoshima Chuo Station] on JR Kagoshima Main Line
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Oryori Ittou
御料理 一燈
Fukui Station, Fukui, Fukui
Japanese, Japanese / General / Crab / Kaiseki (tea-ceremony dishes)
25,000 JPY
25,000 JPY
[Weekdays, Saturday, National Holidays, Day before National Holidays] Dinner 6:00 pm - 10:00 pm. *The counter seats will all start at 6:30 pm
Sunday, 1st and 3rd Monday, and other irregular holidays.
Unknown.
2-minute walk from the the Fukui District Court on Sakura Street
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Kagoshima Karen Ginza Branch
鹿児島華蓮銀座店
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Steak / Shochu
Dinner: 15,000 JPY / Lunch: 4,000 JPY
Dinner: 15,000 JPY / Lunch: 4,000 JPY
Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
Sunday, National Holidays
English menu available.
5 minutes walk from Ginza Station / 4 minutes walk from Shimbashi Station
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Sushi Urayama Main branch
鮨うら山 本店
Sakae, Nagoya, Aichi
Sushi, Japanese / Sushi / General / Kaiseki (tea-ceremony dishes)
Dinner: 18,000 JPY / Lunch: 7,000 JPY
Dinner: 18,000 JPY / Lunch: 7,000 JPY
[Tuesday-Sunday] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 9:00 pm)
Monday
English-speaking staff available.
3-minute walk from Yaba-cho Station
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SUSHIGEN
すし験
Marunouchi, Nagoya, Aichi
Sushi, Japanese / General / Sushi / Shabu-shabu (boiled meat slices)
20,000 JPY
20,000 JPY
[Weekdays, Saturday, Day before National Holidays] Dinner 6:00 pm - 12:00 am (L.O. 11:00 pm) *By reservation only
Sunday, National Holidays
Unknown.
6-minute walk from Exit 1 of Hisaya-odori Station. Located on the southwest corner at the intersection of Kaminaka and Gofukucho streets
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Miyakami
みやかみ
Asamashita, Yokohama, Kanagawa
Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)
Dinner: 12,000 JPY / Lunch: 8,000 JPY
Dinner: 12,000 JPY / Lunch: 8,000 JPY
[Weekdays, Saturday, Sunday, National Holidays] Dinner 6:00 pm - 11:30 pm (Last Entry : 9:30 pm), [Saturday, Sunday, National Holidays] Lunch 12:00 pm - 2:00 pm (Last Entry : 1:30 pm)
Irregular
English-speaking staff available.
10-minute walk from the S. West Exit of JR Yokohama Station
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Sichuan Dentou Hinabe Shokukan Shinsaibashi Branch
四川伝統火鍋 蜀漢 心斎橋店
Higashi-Shinsaibashi/Shinsaibashi-suji, Shinsaibashi, Osaka
Szechuan, Chinese / Shabu-shabu (boiled meat slices) / Nabe (hot pot) / Szechuan
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[Weekdays] 5:00 pm - 1:00 am (L.O. 12:00 am), [Saturday, Sunday, Day Before National Holidays] 11:00 am - 3:00 am (L.O. 2:00 am)
None
English menu available.
3-minute walk from Exit 4 of Osaka Metro Shinsaibashi Station
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Shirogane Nishida
白金にし田
Nishinakasu/Haruyoshi, Hakata, Fukuoka
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)
Dinner: 50,000 JPY / Lunch: 25,000 JPY
Dinner: 50,000 JPY / Lunch: 25,000 JPY
[Wednesday - Friday] Lunch 12:00 pm - 2:00 pm *Reservation required, Last seating around 12:30 pm, [Tuesday - Saturday] Dinner 5:00 pm - 11:00 pm *Reservation required, Last seating 9:00 pm
Monday, Sunday
English menu and English-speaking staff available.
5-minute walk from Tenjin-minami Station on Fukuoka City Subway. It's on 1F of Urban Tem Haruyoshi.
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Ginza Shabutsu
銀座しゃぶ通
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / General
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O.9:30 pm)
None
English menu available.
5-minute walk from Ginza Station on the Tokyo Metro Ginza Line, Marunouchi Line, and Hibiya Line
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Ginza Shabutsu Marronnier Gate Branch
銀座しゃぶ通 マロニエゲート店
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices)
Dinner: 6,000 JPY / Lunch: 1,800 JPY
Dinner: 6,000 JPY / Lunch: 1,800 JPY
[Weekdays] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:30 pm - 11:00 pm (L.O. 9:30 pm, Drink L.O. 9:30 pm) [Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 9:30 pm, Drink L.O. 9:30 pm)
None
English-speaking staff available.
4-minute walk from Exit C8 on Ginza Subway Station, 3-minute walk from Central Exit on JR Yurakucho Station
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Kaiseki Mita Basara Bettei
懐石 三田ばさら 別邸
Roppongi, Roppongi, Tokyo
Kaiseki (course menu), Japanese / Sukiyaki (hot pot stew) / General / Kaiseki (tea-ceremony dishes)
20,000 JPY
20,000 JPY
Lunch 12:00 pm - 3:00 pm / Dinner 5:00 pm - 11:00 pm
Irregular
Unknown.
187m from Roppongi Station
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Chatan Dining Chaaboo
北谷ダイニング ちゃぁぶー
Yomitan/Chatan, Okinawa/Nago, Okinawa
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices)
4,000 JPY
4,000 JPY
[Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:30 pm - 11:00 pm
Wednesday
English menu and English-speaking staff available.
40-minute drive from Naha Airport / 5-minute drive from American Village
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Echizen
越前
Shin Toshin, Naha, Okinawa
Japanese Sosaku (creative), Japanese / Crab / Kaiseki (tea-ceremony dishes) / Cookshop
15,000 JPY
15,000 JPY
Dinner 5:00 pm - 11:00 pm (L.O 10:00 pm)
None
Unknown.
After getting off at Omoromachi Station on the Yui Rail Line, 6 minutes walk
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Niku no Tajima Ogibashi Main Branch
肉の田じま 扇橋本店
Kiyosumi-Shirakawa, Tokyo Station, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)
Dinner: 1,500 JPY / Lunch: 7,000 JPY
Dinner: 1,500 JPY / Lunch: 7,000 JPY
[Weekdays, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays, Day Before National Holidays] 2nd floor: Yakiniku 11:00 am - 11:00 pm (L.O. 10:00 pm) / 3rd floor: Sukiyaki, Shabu-shabu, Steak 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Monday (following weekday if it's a National Holiday), From 31 Dec to 4 Jan
English-speaking staff available.
10-minute walk from Kiyosumi-Shirakawa Station on Tokyo Metro Hanzomon Line/Oedo Line, 10-minute walk Sumiyoshi Station on Tokyo Metro Hanzomon Line/Toei Shinjuku Line
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Shabu-shabu Sukiyaki Unagi Yoshino
しゃぶしゃぶ・すき焼き・鰻 吉野
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Wagashi (traditional Japanese sweets)
Dinner: 9,999 JPY / Lunch: 2,999 JPY
Dinner: 9,999 JPY / Lunch: 2,999 JPY
Shabu-shabu and Sukiyaki Lunch 11:00 am - 5:00 pm (L.O.4:00 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:00pm) / Koridokoro Mikasa, Eel Specialty Restaurant Ikaruga 11:00 am - 10:00 pm
English menu available.
62m away from Ginza Station
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Sukiyaki Shabu-shabu Kyoto Fushimi Inari Hirano
すき焼きしゃぶしゃぶ 京都伏見稲荷 ひら乃
Toji/Tofukuji, Kyoto Station/Minami-ku, Kyoto
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
[Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays, Day Before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Monday, 2nd and 4th Tuesday (Summer holidays and January holidays)
English menu available.
6-minute walk from the West Exit of Ryukokudai-mae-Fukakusa Station on the Keihan Main Line
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San Bettei Kitashinchi Branch
燦別邸 北新地店
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)
10,000 JPY
10,000 JPY
Dinner 5:30 pm - 2:00 am (L.O. 1:00 am)
Sunday
English menu available.
1-minute walk from Exit 11-21 of Kitashinchi Station Exit. Go up to the ground and turn left. At the end of the street, turn right and walk 40 meters. The restaurant is on the second floor of the building on the left.
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