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Search Results: Tokyo, Imperial Palace
1 - 20 of 964 restaurants
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Bistro TOMO
ビストロ TOMO
Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo
Bistro, Italian/French / General / Italian / Wine
6,000 JPY
6,000 JPY
[Monday - Friday] 1:00 pm - 11:30 pm (L.O. 11:00 pm)
Saturday, Sunday, National Holidays
English menu and English-speaking staff available.
Get off at JR Shimbashi Station. 2-minute walk from the South Exit or Karasumori Exit.
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Kobe Beef DAIA Nihonbashi-Muromachi Branch
神戸牛ダイア 日本橋室町店
Mitsukoshimae, Tokyo Station, Tokyo
Steak, Yakiniku/Steak / Steak / Western Teppanyaki (iron griddle grilling) / Yakiniku (grilled meat)
Dinner: 8,000 JPY / Lunch: 3,000 JPY
Dinner: 8,000 JPY / Lunch: 3,000 JPY
Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)
None
English menu available.
Go down the street on the right side of the Mitsui Garden Hotel building. It is on the left side of the back corner.
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Washoku Teppan Ginza Sakutsuki
和食鉄板 銀座 朔月
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Dinner: 15,000 JPY / Lunch: 2,000 JPY
Dinner: 15,000 JPY / Lunch: 2,000 JPY
[Monday - Saturday] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm), Dinner 3:00 pm - 9:00 pm (L.O. 8:00 pm)
Sunday, National Holidays
English menu and English-speaking staff available.
1-minute walk from Exit C8 of Ginza Station on Tokyo Metro Lines
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Yakiniku Ishigakijima Misakigyu Akasaka Branch
焼肉石垣島美崎牛 赤坂店
Akasaka, Akasaka, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Wine
10,000 JPY
10,000 JPY
[Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:30pm)
Sunday
English menu available.
The restaurant can be reached within 3 minutes from any exit from Akasaka Station
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Okonomiyaki Teppanyaki Enmusubi
お好み焼き 鉄板焼き 縁むすび
Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo
Teppanyaki, Yakiniku/Steak / Okonomiyaki (savory pancakes) / Teppanyaki (iron griddle grilling) / Wine
6,000 JPY
6,000 JPY
[Monday-Friday] Dinner 5:00 pm - 11:30 pm (L.O. 11:00 pm) / [Saturday, National Holidays] Dinner 4:00 pm - 10:30 pm (L.O. 10:00 pm)
Sunday
English menu available.
From SL Square, take the first left path past Sushizanmai, and it's on the first basement floor of the building at the end of the way
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USHIHACHI Akihabara Branch
USHIHACHI 秋葉原店
Akihabara, Akihabara/Kanda, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
Dinner: 8,000 JPY / Lunch: 2,000 JPY
Dinner: 8,000 JPY / Lunch: 2,000 JPY
[Weekdays] Lunch 11:30 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm [Saturday, Sunday, National Holidays] Lunch 11:30 am - 3:00 pm / Dinner 4:00 pm - 11:00 pm
None
English menu and English-speaking staff available.
2 minutes walk from Exit 1 of Suehirocho Station on the Tokyo Metro Line, 4 minutes walk from the Electric Town Exit (North Exit) of JR Akihabara Station
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Unagi Charcoal-grilled Hitsumabushi Minokin Kanda Main Branch
鰻 炭焼 ひつまぶし 美濃金 神田本店
Akihabara, Akihabara/Kanda, Tokyo
Unagi (eel), Japanese / General / Unagi (eel) / Sake
Dinner: 5,000 JPY / Lunch: 4,000 JPY
Dinner: 5,000 JPY / Lunch: 4,000 JPY
Lunch 11:00 am - 3:00 pm (L.O 2:30 pm) / Dinner 5:00 pm - 9:00 pm (L.O 8:30 pm)
None
Unknown.
1 minute walk from Exit 4 of Suehirocho Station. 5 minutes walk from Exit 6 of Yushima Station. 7 minutes walk from Electric Town Exit of Akihabara Station
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Shutei Hokura
酒亭穂椋
Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Sake
10,000 JPY
10,000 JPY
Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Sunday, National Holidays
English menu and English-speaking staff available.
5-minute walk from Karasumori Exit of Shimbashi Station
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Ginza Wagyu Lab
銀座和牛ラボ
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Unagi (eel) / Sukiyaki (hot pot stew) / Steak
6,000 JPY
6,000 JPY
[Tuesday-Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Monday
English menu and English-speaking staff available.
Take exit A1 of Hibiya Line Higashi-Ginza Station, turn left immediately, go straight, and pass the second intersection. The restaurant is on the 2nd floor at the Hotel Musse Ginza Meitetsu on the right
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Yurakucho Kotegaeshi
有楽町こてがえし
Hibiya/Yurakucho, Ginza/Yurakucho/Tsukiji, Tokyo
Okonomiyaki/Monjayaki (savory pancakes), Japanese / Okonomiyaki (savory pancakes) / Teppanyaki (iron griddle grilling) / Steak
2,000 JPY
2,000 JPY
11:00 am - 10:30 pm (L.O. 9:30 pm) Drink L.O. 9:30 pm
None
English menu available.
1-minute walk from Yurakucho Station on the Keihin Tohoku Line
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Seiryu Unagi Tsukishima Todai Akamon-mae Branch
清流うなぎ月島 東大赤門前店
Hongo, Ueno/Yanaka, Tokyo
Dinner: 3,000 JPY / Lunch: 2,000 JPY
Dinner: 3,000 JPY / Lunch: 2,000 JPY
Lunch 11:00 am - 2:30 pm (L.O. 2:00 pm) / Dinner 4:30 pm - 8:00 pm (L.O. 7:30 pm)
None
English-speaking staff available.
From Hongo-sanchome Station on the Tokyo Metro Marunouchi Line and Toei Subway Oedo Line, proceed along Hongo Street toward the University of Tokyo and walk for 4 minutes
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Kitashinchi Yakiniku Satsuma - Ginza Branch
北新地焼肉さつま 銀座店
Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
7,000 JPY
7,000 JPY
[Weekdays, Day Before National Holidays] 5:30 pm - 5:00 am (L.O. 4:50 am)
Saturday, Sunday, National Holidays
English menu available.
5-minute walk from JR Shimbashi Station or Ginza Station
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Yakiniku Horumon Seiji
焼肉ホルモンせいじ
Kanda, Akihabara/Kanda, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat) / Horumon (offal meat)
5,000 JPY
5,000 JPY
Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
None
English menu available.
10-minute walk from Akihabara station, 5-minute walk from Kanda station east exit
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Agora Cafe
アゴラカフェ
Mitsukoshimae, Tokyo Station, Tokyo
Cafe, Cafe/Sweets / General / Pasta / Western Sosaku (creative cuisine)
Dinner: 5,000 JPY / Lunch: 1,200 JPY
Dinner: 5,000 JPY / Lunch: 1,200 JPY
[Monday - Friday] Lunch 11:00 am - 2:00 pm / Coffee Time 2:30 pm - 6:00 pm / Dinner 6:00 pm - 10:00 pm
Saturday, Sunday, National Holidays
English menu and English-speaking staff available.
1-minute walk from Exit A7 and A8 of Mitsukoshimae Station on Tokyo Metro Ginza Line and Hanzomon Line / 3-minute walk from Exit 1 of JR Shin-Nihonbashi Station
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DepTH brianza
DepTH brianza
Azabu-Juban, Roppongi, Tokyo
Italian, Italian/French / Italian
25,000 JPY
25,000 JPY
[Saturday, Sunday, National Holidays] Lunch from 12:00 pm (12:00 pm/ 1:00 pm), Dinner from 6:00 pm (6:00 pm/7:00 pm/8:00 pm) / [Weekdays] Dinner from 5:00 pm (5:00 pm/6:00 pm/7:00 pm/8:00 pm)
Tuesday, Wednesday
English menu and English-speaking staff available.
Directly connected to Exit 5 of Kamiyacho Station on the Tokyo Metro Hibiya Line. It is on Azabudai Hills Residence A.
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BENJAMIN STEAKHOUSE TOKYO GARDEN TERRACE KIOICHO
BENJAMIN STEAKHOUSE TOKYO GARDEN TERRACE KIOICHO
Nagatacho, Akasaka, Tokyo
Steak, Yakiniku/Steak / Steak / American / General
Dinner: 20,000 JPY / Lunch: 7,000 JPY
Dinner: 20,000 JPY / Lunch: 7,000 JPY
[Weekdays, Saturday] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm), Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) / [Sunday, National Holidays, Last Day of the Holiday Weekend] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Irregular
English menu and English-speaking staff available.
Directly connected to Exit 9a of Nagatacho Station on the Tokyo Metro / 8-minute walk from Exit D of Akasaka-mitsuke Station on the Tokyo Metro
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Wattle Tokyo
Wattle Tokyo
Marunouchi, Tokyo Station, Tokyo
Bistro, Italian/French / General / Western Sosaku (creative cuisine) / Wine
Dinner: 10,000 JPY / Lunch: 4,000 JPY
Dinner: 10,000 JPY / Lunch: 4,000 JPY
[Weekdays] Lunch 11:00 am - 3:00 pm (L.O. 1:30 pm) / [Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:30 pm (L.O. 2:30 pm) / [Weekdays, Saturday] Dinner 6:00 pm - 11:00 pm (L.O. 9:00 pm) / [Sunday, National Holidays] Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
Irregular
English menu available.
1-minute walk from JR Tokyo Station Marunouchi North Exit
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Beef-Professional Akihabara Branch
完全個室 牛の達人 秋葉原店
Akihabara, Akihabara/Kanda, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Wine / Yakiniku (Japanese BBQ)
Dinner: 8,000 JPY / Lunch: 4,000 JPY
Dinner: 8,000 JPY / Lunch: 4,000 JPY
[Lunch] 11:30 am - 3:00 pm (L.O. 2:30 pm) [Dinner] 4:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu and English-speaking staff available.
3-minute walk from JR Akihabara Station
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Osaka Teppanyaki Tetsuju
大坂鉄板焼 鉄十
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Wine
Dinner: 7,000 JPY / Lunch: 4,000 JPY
Dinner: 7,000 JPY / Lunch: 4,000 JPY
Lunch 11:00 am - 4:00 pm (L.O. 3:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
None
English menu available.
2-minute walk from Exit C2 or C3 of Ginza Station. Go out the exit, and it is right there, on 11F of the Tokyu Plaza Ginza Bldg.
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Shabu-shabu Sukiyaki Unagi Yoshino
しゃぶしゃぶ・すき焼き・鰻 吉野
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Wagashi (traditional Japanese sweets)
Dinner: 9,999 JPY / Lunch: 2,999 JPY
Dinner: 9,999 JPY / Lunch: 2,999 JPY
Shabu-shabu and Sukiyaki Lunch 11:00 am - 5:00 pm (L.O.4:00 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:00pm) / Koridokoro Mikasa, Eel Specialty Restaurant Ikaruga 11:00 am - 10:00 pm
English menu available.
62m away from Ginza Station
Select the restaurants you are interested in from the recommendations for Imperial Palace.
With SAVOR JAPAN, you can search recommended restaurants found in Imperial Palace according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Tokyo prefecture.
Recommended cuisines for Imperial Palace are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns（Izakaya） and Kaiseki(course menu).
You can search restaurants found in the neighborhood area; Ginza/Yurakucho/Tsukiji, Shibuya, Roppongi, Sensoji Temple, Tokyo Tower and Tokyo Skytree.
