Find Restaurant
Online Reservation
Find Restaurant
Online Reservation
Search Results: Shinjuku, Tokyo, Kobe/Waterfront area, Hyogo, Yakiniku/Wagyu (Japanese BBQ), Steak, Teppanyaki
1 - 20 of 100 restaurants
-
Kobegyu Steak Vesta
神戸牛ステーキ Vesta
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Steak / Western Sosaku (creative cuisine) / French
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Dinner: 10,000 JPY / Lunch: 6,000 JPY
[Tuesday-Sunday, National Holidays, Day Before National Holiday] Lunch 11:30 am - 4:00 pm Last entry 2:00 am / Dinner 5:00 pm - 9:00 pm
Monday
English menu and English-speaking staff available.
5-minute walk from Sannomiya Station on each line
-
Cow specialty store Itamae Yakiniku Ichigyu Sannomiya Branch
雌牛専門店 板前焼肉一牛 三宮店
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Japanese Beef Steak / Horumon (offal meat)
6,000 JPY
6,000 JPY
Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu available.
3-minute walk from the West Exit of Sannomiya Station on JR Kobe Line. 92m from Sannomiya Station (Kobe Municipal).
-
Gyukaku Shinjuku Omekaido Overbridge Branch
牛角 新宿大ガード店
Shinjuku West Exit/Tochomae, Shinjuku, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat)
4,000 JPY
4,000 JPY
4:00 pm - 11:00 pm (L.O. 10:00 pm)
Irregular
English menu and English-speaking staff available.
5-minute walk from Exit B16 of Shinjuku Station
-
Yakiniku Horumon Ogyu
焼肉・ホルモン おぎゅう
Hyogo, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Steak / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 3,500 JPY / Lunch: 1,500 JPY
Dinner: 3,500 JPY / Lunch: 1,500 JPY
[Tuesday-Friday] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 - 10:30 pm (L.O. 10:00 pm), [Saturday, Sunday, National Holidays, Day After National Holidays] 11:30 am 10:30 pm (L.O. 10:00 pm)
English-speaking staff available.
It is about a 2-minute walk from Hyogo Station on the JR Kobe Line. The restaurant is located on the north side of Nets Toyota Zona Kobe, a street on the south of Hyogo Station.
-
Sangubashi IBUSANA
参宮橋いぶさな
Shinjuku Station South Exit/Yoyogi, Shinjuku, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
8,800 JPY
8,800 JPY
[Tuesday-Sunday, National Holidays] Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm)
Monday
English menu available.
Get off at Sangubashi Station on the Odakyu Line, exit through the west exit ticket gate, turn left, and walk for 2 minutes
-
Yakiniku Motoyama Shinjuku Branch
焼肉もとやま 新宿店
Nishi-Shinjuku, Shinjuku, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat)
5,000 JPY
5,000 JPY
4:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu and English-speaking staff available.
111m from Shinjuku-nishiguchi Station
-
Kobe Steak Sai Dining
神戸ステーキ 彩ダイニング
Sannomiya, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / Steak / Western Teppanyaki (iron griddle grilling) / Seafood
Dinner: 13,000 JPY / Lunch: 5,000 JPY
Dinner: 13,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 am - 3:00 pm (Last Entry 2:00 pm) / Dinner 5:00 pm - 10:00 pm (Last Entry 9:00 pm)
None
English menu and English-speaking staff available.
5 minutes on foot from Sannomiya Station. Upon exiting the station, proceed west along Sunset-dori Street, make a right at the street after the intersection with Tor Road, and the restaurant will be 150 meters ahead on the right.
-
Teppan-yaki Kokoro
鉄板焼 心
Meriken Park, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Western Teppanyaki (iron griddle grilling)
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 - 15:00 (Last order: 14:00) Dinner 17:30 - 22:30 (Last order 21:00)
None (excludes events and private parties)
English menu and English-speaking staff available.
Ten minutes by taxi (about 1000 yen) from JR Sannomiya Station and Hankyu, Hanshin, and Subway Sannomiya Station.
-
Sumibi Shichirin Yakiniku Itozakura
炭火七輪焼肉 糸桜
Kobe/Shinkaichi, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Wine
5,000 JPY
5,000 JPY
[Tuesday - Sunday, National Holidays, Day before National Holidays] Normal hours: 17:00 - 23:00 (Last order: 22:00)
Mondays
Unknown.
From Nishi-Motomachi Station, walk for 1 minute along the north side of JR Koka.
-
Kobe Harborland Sandaya
神戸ハーバーランド 三田屋
Harborland, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Japanese Beef Steak / Steak / Western Teppanyaki (iron griddle grilling)
Dinner: 6,500 JPY / Lunch: 2,625 JPY
Dinner: 6,500 JPY / Lunch: 2,625 JPY
Normal hours: 11:00 am - 9:30 pm (last order 8:30 pm) / Lunch: 11:00 am - 3:00 pm
None
English menu available.
A 10-minute walk from Kobe station and Nishi-Motomachi station on various lines/A 15-minute walk from Kosoku Kobe station on the Kobe Kosoku line
-
Sumibi-yakiniku Yasubee
炭火焼肉 安部え
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Kimchi Nabe (kimchi hot pot)
800 JPY
800 JPY
[Weekdays] Lunch 11:30-14:30 [Tuesday-Sunday] Dinner 17:00-22:30 (last order 21:00) Dinner is skipped on Mondays.
Monday
English menu available.
A two minute walk from Kobe Sannomiya Station. Take the west exit. It is on the first basement floor of the Sun Plaza building across from the exit.
-
Beef-Professional private Shinjuku Main Branch
完全個室 牛の達人 private 新宿本店
Shinjuku East Exit/Kabukicho, Shinjuku, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Wine
5,000 JPY
5,000 JPY
[Weekdays, Saturday, Day before National Holidays] 5:00 pm - 11:30 pm (L.O. 11:00 pm) / [Sunday, National Holidays] 5:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu and English-speaking staff available.
1 minute walk from Seibu Shinjuku Station, east side of Lawson
-
Beefsteak Kawamura Sannomiya main branch
ビフテキのカワムラ三宮本店
Sannomiya, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Dinner: 15,000 JPY / Lunch: 5,000 JPY
[Weekdays except Monday, National Holidays, Day before National Holidays] Lunch 11:30 am - 4:00 pm (L.O. 3:00 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 9:30 pm)
Monday
English menu and English-speaking staff available.
2 minutes walk from Sannomiya Station on JR Kobe Line. Walk along the nothern street of Tajima Kobe Bldg. towards west and turn right at the first corner
-
KOBE BEEF STEAK PANDORA TAKUMI
神戸牛ステーキ パンドラ匠
Shinjuku West Exit/Tochomae, Shinjuku, Tokyo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Shabu-shabu (boiled meat slices) / Japanese Beef Steak
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / [Weekdays] Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm) Closed on January 1st / [Saturday, Sunday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) *Please contact the restaurant directly for current hours of operation.
None
English menu and English-speaking staff available.
3-minute walk from West Exit of Shinjuku Station on the JR Line
-
Rokkasen Nishiguchi Main Branch
六歌仙西口本店
Shinjuku West Exit/Tochomae, Shinjuku, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
Dinner: 14,000 JPY / Lunch: 10,000 JPY
Dinner: 14,000 JPY / Lunch: 10,000 JPY
[Weekdays, Saturday, Sunday, National Holidays] 11:00 am - 5:00 am (L.O. 4:00 am)
None
English menu and English-speaking staff available.
2-minute walk from Shinjuku Station
-
Kobe Beef Steak Hana-Houbi
神戸牛ステーキ 花ほうび
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Japanese Beef Steak / Steak
Dinner: 20,000 JPY / Lunch: 15,000 JPY
Dinner: 20,000 JPY / Lunch: 15,000 JPY
[Weekdays, Saturday, Sunday, National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:30 pm) *Reservations must be made at least 2 days in advance. / Dinner 5:00 pm - 10:00 pm (L.O. 8:00 pm)
Irregular
English menu and English-speaking staff available.
1 minute walk from West Exit 3 of Sannomiya Station on the Subway Yamate Line, 5 minutes walk from West Exit of Hankyu Sannomiya Station, 7 minutes walk from West Exit of JR Sannomiya Station (near Ikuta Shrine)
-
Kobe Beef Steak SAKURA
神戸牛ステーキ 桜
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Japanese Sosaku (creative cuisine)
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 9:00 pm)
Monday
English menu and English-speaking staff available.
5-minute walk from [Sannomiya Station]. On the 2nd floor of the building next to Ikuta Shrine.
-
Originator of Teppanyaki Steak Misono, Kobe Main branch
元祖鉄板焼ステーキみその神戸本店
Sannomiya, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Western Teppanyaki (iron griddle grilling)
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Lunch: 11:30 am - 2:30 pm (L.O. 1:30 pm) / Dinner: 5:00 pm - 10:00 pm (L.O. 9:00 pm )
None
English menu and English-speaking staff available.
2 minutes walk toward North from the West Exit of the [Sannomiya Station], the Hankyu Kobe line; directly outside of the West Exit 1, the Sannomiya station, the Kobe city subway lines.
-
Originator of Teppanyaki Steak Misono Shinjuku branch
元祖鉄板焼ステーキみその新宿店
Shinjuku West Exit/Tochomae, Shinjuku, Tokyo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Western Teppanyaki (iron griddle grilling)
15,000 JPY
15,000 JPY
[Weekdays, Saturday, Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm) Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
None (except new year holidays from December 30 to January 3)
English menu and English-speaking staff available.
10-minute walk from the west exit of JR Shinjuku Station
-
Teppanyaki Fujita
鉄板焼 ふじた
Nishi-Shinjuku, Shinjuku, Tokyo
Teppanyaki, Yakiniku/Steak / General / Teppanyaki (iron griddle grilling) / Kaiseki (traditional multi-course meal)
18,000 JPY
18,000 JPY
Dinner 5:30 pm - 10:30 pm (L.O. 8:30 pm)
English menu available.
5-minute walk from Exit E1 of Tochomae Station on Toei Oedo Line / 8-minute walk from the South Exit of Shinjuku Station on JR and other lines
Find Other Categories/Cuisines
Popular areas & cuisines
- Shibuya
- Shinjuku Station South Exit/Yoyogi
- Nihonbashi
- Ginza/Yurakucho/Tsukiji
- Asakusa/Ryogoku
- Nihonbashi
- Akihabara/Kanda
- Roppongi
- Ikebukuro
- Ueno/Yanaka
- Harajuku/Omotesando
- Shimokitazawa
- Shinjuku Child friendly
- Ginza/Yurakucho/Tsukiji Child friendly
- Shinjuku English-speaking staff
- Shibuya English-speaking staff
- Shinjuku Late-night service
- Shibuya Late-night service
- Ginza/Yurakucho/Tsukiji Late-night service
- Tokyo Station Late-night service
- Shinjuku Smoking allowed
- Shinjuku Lunch
- Akasaka Lunch
- Tokyo Station Yakiniku/Wagyu (Japanese BBQ)
- Shibuya Teppanyaki (iron griddle grilling)
- Shinjuku Teppanyaki (iron griddle grilling)
Select the Yakiniku/Wagyu (Japanese BBQ), Steak and Teppanyaki restaurants you are interested in from the recommendations for Shinjuku.
With SAVOR JAPAN, you can search recommended Yakiniku/Wagyu (Japanese BBQ), Steak and Teppanyaki restaurants found around Shinjuku according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Tokyo prefecture.
These recommendations for Shinjuku include the restaurants in Shinjuku West Exit/Tochomae, Shinjuku East Exit/Kabukicho, Shinjuku-Sanchome, Samurai Museum and Shinjuku Gyoen National Garden.
Recommended cuisines for Shinjuku are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns(Izakaya) and Kaiseki(course menu).