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Delicious Sendai beef tongue, fresh seafood, and desserts served in a lively yet comfortable atmosphere
Presenting thick, savory, condensed cuts of Rikyu beef tongue char-grilled to perfection with a crispy exterior and juicy interior. Relish in the meaty flavor of beef tongue and its toothsome texture. Even though we specialize in beef tongue, we have a tank with fresh seafood. We also serve a wide variety of both cold and warm desserts. We do our utmost to provide good service by always paying attention to our customers. We also create a comfortable atmosphere for customers dining alone despite the energetic atmosphere in our restaurant. Our in-house, slow-cooked oxtail soup is full-bodied yet refreshing. While the soup is served with most entrees, it also pairs well with sake (Japanese rice wine). Sake with our "U-men oxtail soup", a specialty that includes somen noodles, is very popular as a last course.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Gyutan Sumiyaki Rikyu Yamatomachi
牛たん炭焼利久 大和町店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
022-235-8581All reservations will be accepted via web form to ensure a smooth reservation process.
Dinner: 17:00-23:00 (last order 22:30)
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Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
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E-money Payments Accepted
Prepaid IC Card / Transportation IC Card
English menu / Free Wi-Fi / Lunch / Late-night service / No smoking / Western cutlery / Smoking allowed / Reservations / Coupons/vouchers / Tatami room / Kotatsu (heated table) / course meals / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
