Charcoal grill and seasonal vegetables KOYOI
炭火焼と旬菜 KOYOI
- Information
- Map
Charcoal grill and seasonal vegetables KOYOI
炭火焼と旬菜 KOYOI
- restaurantCuisine
- Japanese / General,Japanese / Yakitori (grilled chicken skewers),Western / General / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- 5:00 pm - 11:30 pm (last order 10:30 pm)
[ Saturday] 3:00 pm - 11:30 pm (last order 10:30 pm)
- blockClosed
- Sunday
Closed every Sunday (if Monday is a public holiday, the shop will be closed on that Monday and open on the preceding Sunday)
- paymentsAverage price
- 5,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- local_taxiAddress (for taxi driver )
- 東京都新宿区西新宿7-5-6新宿ダイカンプラザ756 2F map
- callPhone Number
- 03-6279-1121 (+81-3-6279-1121)
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / No smoking / Child friendly / Counter seating available / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- Information
- Map
Other Japanese / General,Japanese / Yakitori (grilled chicken skewers),Western / General restaurants in Nishi-Shinjuku, Tokyo
- Yonpachi Gyojou Nishi-Shinjuku Branch
-
Shinjuku, Tokyo
Izakaya (Japanese tavern),Taverns / General / Sashimi (raw fish)/Seafood
- Choi Oden Shinjuku Main Branch
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Izakaya (Japanese tavern),Taverns / General / Sashimi (raw fish)/Seafood / Sake
- Taruichi Shinjuku Main Branch
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- Izakaya Umaimon Shinjuku Kabuki-cho
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Shinjuku, Tokyo
Izakaya (Japanese tavern),Taverns / Sashimi (raw fish)/Seafood / Sake / General
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Learn more about the local culinary scene to get ready for your Japan trip.
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