Yakiniku Yuji

焼肉 ゆうじ

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03-3464-6448 (+81-3-3464-6448)
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Reviews

The Restaurant Reviews from the Recommending Chefs.

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This text is automatically translated via Google Translation API.

chef

KATO ATSUSHI

Kato Beef GINZA

Yakiniku/Steak / Steak

It is said to be a delicious hormone, and it is the first shop that comes to mind. I am good at treating hormones, so everything that comes out is delicious. Of course it is a popular store that can not be pushed.

2022-02-08

chef

TOSHIKATSU AOKI

Ginzasushiaoki

Japanese / Sushi

It is a yakiniku restaurant in the back of Shibuya, and any meat is fresh and delicious. Of course hormones are especially good. General's personality is also good, it is your favorite shop.

2022-02-08

chef

Isami Takayama

CARNEYA ANTICA OSTERIA

Italian/French / Italian

Meat is delicious when it comes to properly stocking good things. But [Yuji] doesn't rely on meat alone. Whatever meat, any hormone, it is thought to make the meat the most delicious. It's also a yakiniku restaurant, but it's a restaurant like a meat cracker. Each sauce is really delicious and finished as a dish. Mr. Yuji who is the most respected in the meat industry. I continue to eat and walk, and continue to study meat. The good thing is taken in positively and the figure which is sublimated to one's cooking is really cool.

2022-02-08

chef

Toyoshima masanobu

Shikahamasutaminaen

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Yuji is really working hard. It's not hard, it's "a hard moment". I am living seriously now. I think that attitude towards the meat is great.

2022-02-08

chef

/

[Yakiniku Yuji] in Shibuya is a yakiniku restaurant where the top tongue and hormones are delicious. You can enjoy the taste that you rarely experience. This is a famous restaurant in Shibuya where you can eat even side by side. I like yakiniku from this restaurant and use it often. The shop has a retro atmosphere that makes you feel the Showa era. It is also attractive to relax relaxedly.

2022-02-08

chef

SAKAMAKI YUJI

Torishige

Japanese / Japanese

I think that beef hormone is the most delicious in Japan. The freshness of the hormones is completely different, so be sure to try mixed hormones. I often get along with Yuushi and teach him various things. I have the most respect in the meat industry.

2022-02-08

chef

SUZUKI SHINTARO

Nishiazabu Sushi Shin

Japanese / Sushi

It is no exaggeration to say that the restaurant is just for eating meat. I'm not a meat eater, but I want to visit here again. Yuushi's deep love for meat that you can eat and feel. After all, I feel the importance of loving the ingredients.

2022-02-08

Yakiniku Yuji

焼肉 ゆうじ

Cuisine
Asian/Ethnic / Yakiniku (grilled meat), Asian/Ethnic / Horumon (offal meat), Alcohol / Makgeolli / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[ Saturday ] 6:30 pm - 12:00 am (last order 11:30 pm)
※ You can also enter after 22: 00
7:00 pm - 12:00 am (last order 11:30 pm)
※ You can also enter after 22: 00
Closed
Sunday,Holidays
Average price
5,000 JPY
Address (for taxi driver)
東京都渋谷区宇田川町11-1 松沼ビル1F map
English services
Unknown.
Features

Counter seating available

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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This page is translated via Google Translation API.

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