Search Results: Ginza/Yurakucho/Tsukiji, Tokyo, Japanese, Sukiyaki (hot pot stew)

1 - 13 of 13 restaurants

Ginza Wagyu Lab

銀座和牛ラボ

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Unagi (eel) / Sukiyaki (hot pot stew) / Steak

6,000 JPY

6,000 JPY

[Tuesday-Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)

Monday

English menu and English-speaking staff available.

Take exit A1 of Hibiya Line Higashi-Ginza Statio, turn left immediately, go straight, and pass the second intersection. The restaurant is on the 2nd floor at the Hotel Musse Ginza Meitetsu on the right
Shabu-shabu Sukiyaki Unagi Yoshino

しゃぶしゃぶ・すき焼き・鰻　吉野

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Wagashi (traditional Japanese sweets)

Dinner: 9,999 JPY / Lunch: 2,999 JPY

Dinner: 9,999 JPY / Lunch: 2,999 JPY

Shabu-shabu and Sukiyaki Lunch 11:00 am - 5:00 pm (L.O.4:00 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:00pm) / Koridokoro Mikasa, Eel Specialty Restaurant Ikaruga 11:00 am - 10:00 pm

English menu available.

62m away from Ginza Station
Saburina Hou

左舞璃菜　鳳

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices) / Nabe (hot pot)

Dinner: 3,500 JPY / Lunch: 1,500 JPY

Dinner: 3,500 JPY / Lunch: 1,500 JPY

Lunch 11:00 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 10:00 pm)

None

English menu and English-speaking staff available.

4-minute walk from Ginza Station on the Hibiya Line, 6-minute walk from Shimbashi Station on the JR Yamanote Line
Taishu Sukiyaki Hokuto

大衆すき焼き北斗

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Dinner: 5,000 JPY / Lunch: 1,300 JPY

Dinner: 5,000 JPY / Lunch: 1,300 JPY

[Monday - Friday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm), [Saturday, Sunday, National Holidays] Open all day 11:30 am - 10:00 pm (L.O. 9:30 pm)

None

Unknown.

4-minute walk from Ginza Station (Exit C1) on the Tokyo Metro Ginza Line, 6-minute walk from Hibiya Station (Exit A2) on the Tokyo Metro Hibiya Line
Shabu Shabu Ogami

しゃぶしゃぶ尾がみ

Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

10,000 JPY

10,000 JPY

Dinner 5:00 pm - 11:00 pm (L.O. 9:00 pm)

Irregular

English menu available.

4-minute walk from Tsukijishijo Station, 8-minute walk from Higashi-ginza Station, 8-minute walk from Shimbashi Station
Sukiyaki Kappo Yoshizawa

すき焼　割烹　吉澤

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices) / Japanese Beef Steak

Dinner: 14,000 JPY / Lunch: 4,000 JPY

Dinner: 14,000 JPY / Lunch: 4,000 JPY

Normal hours: 11:00-22:00, last order at 21:00 / Lunch: 11:00-15:00

None

English menu and English-speaking staff available.

Three minutes' walk from exit A12/13 of Ginza Station, Tokyo Metro Ginza Line. Two minutes' walk from exit A8 of Higashi-ginza Station, Toei Asakusa Line.
Edo-mae Meat Kappo Miyashita

江戸前肉割烹宮下

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Sukiyaki (hot pot stew)

Dinner: 5,000 JPY / Lunch: 2,000 JPY

Dinner: 5,000 JPY / Lunch: 2,000 JPY

Lunch 11:00 am - 3:00 pm (last order 2:30 pm) [ Saturday,Sunday,Holidays ] Lunch 11:00 am - 4:00 pm (last order 3:30 pm) Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)

None ※ Following building closing days.

English menu and English-speaking staff available.
Kobe Beef Shabu Shabu Omoki Hanare Ginza

神戸牛しゃぶしゃぶおもき離れ銀座店

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Kaiseki (traditional multi-course meal)

Dinner: 15,000 JPY / Lunch: 5,000 JPY

Dinner: 15,000 JPY / Lunch: 5,000 JPY

[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 9:00 pm)

None

English menu available.
Shabusenginzaten

しゃぶせん銀座店

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Dinner: 3,500 JPY / Lunch: 1,500 JPY

Dinner: 3,500 JPY / Lunch: 1,500 JPY

Lunch 11:00 am - 4:30 pm (last order 3:30 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] Lunch 11:00 am - 3:00 pm [ Saturday,Sunday,Holidays ] Dinner 3:00 pm - 10:00 pm (last order 9:00 pm)

New Year's holidays, closed holidays

Unknown.
Kyotohyokishimbashiten

京都瓢嘻新橋店

Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo

Japanese, Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Dinner: 10,000 JPY / Lunch: 5,000 JPY

[ Weekday,Saturday ] Dinner 5:30 pm - 11:00 pm (last order 9:30 pm) Lunch 12:00 pm - 3:00 pm (last order 1:30 pm) [ Sunday ] Dinner 5:30 pm - 9:30 pm (last order 8:00 pm)

Sunday,Holidays Saturday noon and Sundays and holidays are open only for reservations made up to the day before. * However, the menu is limited. * Available from 5 people or more.

English menu and English-speaking staff available.
～ Musashi Bettei ～ Ganryujima

～武蔵別邸～巌流島

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (grilled meat)

Dinner: 4,000 JPY / Lunch: 4,000 JPY

Dinner: 4,000 JPY / Lunch: 4,000 JPY

Dinner 5:00 pm - 11:30 pm (last order 10:30 pm)

New Year's Holiday

Unknown.
Zakuro Ginza branch

ざくろ銀座店

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Japanese, Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Dinner: 7,000 JPY / Lunch: 2,000 JPY

Dinner: 7,000 JPY / Lunch: 2,000 JPY

[ Saturday,Sunday,Holidays ] Lunch 11:00 am - 4:00 pm (last order 3:00 pm) Lunch 11:00 am - 3:00 pm (last order 2:30 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)

New Year's holiday, closed days (August 4th)

Unknown.
Completely private room, Japanese banquet dishes, delicious sake restaurant Bettei Takenoan

完全個室・和会席・旨酒処別邸竹の庵

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Japanese, Japanese / Sashimi (raw fish)/Seafood / Sukiyaki (hot pot stew) / Kaiseki (traditional multi-course meal)

Dinner: 11,000 JPY / Lunch: 1,300 JPY

Dinner: 11,000 JPY / Lunch: 1,300 JPY

Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Dinner 5:30 pm - 10:30 pm (last order 9:30 pm) [ Saturday,Holidays ] Lunch 11:30 am - 4:00 pm (last order 3:30 pm) [ Saturday,Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)

Sunday

Unknown.

Select the Sukiyaki (hot pot stew) restaurants you are interested in from the recommendations for Ginza/Yurakucho/Tsukiji.

With SAVOR JAPAN, you can search recommended Sukiyaki (hot pot stew) restaurants found around Ginza/Yurakucho/Tsukiji according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Tokyo prefecture.

These recommendations for Ginza/Yurakucho/Tsukiji include the restaurants in Ginza, Shimbashi/Shiodome and Tsukiji.

Recommended cuisines for Ginza/Yurakucho/Tsukiji are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns（Izakaya） and Kaiseki(course menu).