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From the chef

Creating Smiles with Tasty Food!

Gyutan Sumiyaki Rikyu Natori_FUDANORIHIRO

Having always had a passion for food, he entered the world of cooking in order to serve people delicious food. He had been a fan of Rikyu's beef tongue, and attracted by the restaurant's appeal he joined the restaurant and is now in charge of the grill. Charcoal-grilled beef tongue is a simple dish, but there is depth to it. He focuses on getting the meat cooked to just the right degree, so that he can have his guests taste the best of it.

布田昇丈FUDANORIHIRO

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
Ten minute drive from Tohoku Main Line Natori Station
restaurantCuisine
Japanese / General,Japanese / Gyutan (beef tongue),Japanese / Local Japanese Cuisine / Izakaya (Japanese tavern),Taverns
paymentsAverage price
2,000 JPY
scheduleOpen
Lunch: 11:30-15:00 (last order 14:30) Dinner: 17:00-23:00 (last order 22:30)
blockClosed
None
pin_dropAddress

9-1 Takouji Minami , Natori-shi, Miyagi map

Gyutan Sumiyaki Rikyu Natori_Outside view
local_taxiAddress (for taxi driver )
宮城県名取市田高字南9-1
translateEnglish services
English menu available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
English menu / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Smoking allowed / Reservations / Coupons/vouchers / Tatami room / Kotatsu (heated table) / course meals / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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