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Nihon Yakiniku Hasegawa Ginza Main Branch
日本焼肉 はせ川 銀座本店
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Japanese, Japanese / General / Yakiniku (Japanese BBQ) / Sake
Dinner: 18,000 JPY / Lunch: 5,000 JPY
Dinner: 18,000 JPY / Lunch: 5,000 JPY
[Weekdays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) [Saturday, Sunday, National Holidays] Lunch 11:30 am - 4:00 pm / Dinner 4:00 pm - 11:00 am (L.O. 10:00 pm)
Irregular
English menu available.
3-minute walk from C2 Exit of Tokyo Metro Ginza Station / 4-minute walk from A0 Exit of Tokyo Metro Hibiya Station
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Wolfgang's Steakhouse Teppan
Wolfgang's Steakhouse Teppan
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Steak, Yakiniku/Steak / Steak / Western Teppanyaki (iron griddle grilling) / Wine
Dinner: 30,000 JPY / Lunch: 15,000 JPY
Dinner: 30,000 JPY / Lunch: 15,000 JPY
11:30 am - 11:00 pm (L.O. 10:30 pm)
Irregular
English menu and English-speaking staff available.
7-minute walk from JR Yurakucho Line/ 139m from Ginza-itchome Station
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Ryoheisushi
量平寿司
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Sushi, Japanese / Sushi / Sousaku Sushi (creative sushi) / Sake
Dinner: 20,000 JPY / Lunch: 7,000 JPY
Dinner: 20,000 JPY / Lunch: 7,000 JPY
[Monday - Friday] Lunch 12:00 pm - 2:00 pm (L.O. 1:30 pm) / Dinner 5:30 pm - 10:00 pm (L.O. 9:30 pm) *Open on Saturdays with a minimum of 4 people and 2-day advance booking.
Sunday, National Holidays
English menu and English-speaking staff available.
3-minute walk from Exit 10 of Ginza-itchome Station on the Tokyo Metro Yurakucho Line. Located opposite the Hotel Sunroute.
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New
Wanoshoku Igarashi
和の食いがらし
Ebisu, Shibuya, Tokyo
Japanese, Japanese / General / Suppon (soft-shelled turtle) / Kaiseki (traditional multi-course meal)
Dinner: 20,000 JPY / Lunch: 7,700 JPY
Dinner: 20,000 JPY / Lunch: 7,700 JPY
[Weekdays, Saturday, Day Before National Holiday] Lunch 12:00 pm - 2:00 pm, Last entry 12:00 pm / Dinner 6:00 pm - 10:30 pm, Last entry 8:00 pm
Sunday, National Holidays
English menu available.
From the East Exit of JR Ebisu Station, head towards Shirokane. After passing the FamilyMart on the main bus street, turn right at the Ebisu 4-chome intersection.
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Ushikoi Shibuya Branch
赤身焼肉のカリスマ「牛恋 渋谷店」
Shibuya South Exit, Shibuya, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Sousaku Sushi (creative sushi)
Dinner: 6,000 JPY / Lunch: 2,000 JPY
Dinner: 6,000 JPY / Lunch: 2,000 JPY
Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm), Dinner 4:30 pm - 11:00 pm (Food L.O. 10:20 pm, Drink L.O. 10:30 pm)
None
English menu available.
1-minute walk from Shibuya Station on Tokyu Toyoko Line, JR, Keio Inokashira Line, and subway
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Tokyo October
東京十月
Omotesando/Aoyama, Harajuku/Omotesando, Tokyo
Japanese, Japanese / General / Japanese Sosaku (creative cuisine) / Wine
8,000 JPY
8,000 JPY
[Weekdays] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) *Since lunch opens irregularly, opening days will be announced on Instagram / [Weekdays, Saturday] Dinner 5:30 pm - 9:30 pm (L.O. 9:00 pm)
Sunday, National Holidays
English menu available.
4-minute walk from Tokyo Metro Omotesando Station, Exit B1. It's on the B1 floor of the Ohararyu Kaikan Building on Kotto-dori.
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Beef-Professional private Shinjuku Main Branch
完全個室 牛の達人 private 新宿本店
Shinjuku East Exit/Kabukicho, Shinjuku, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Wine
5,000 JPY
5,000 JPY
[Weekdays, Saturday, Day before National Holidays] 5:00 pm - 11:30 pm (L.O. 11:00 pm) / [Sunday, National Holidays] 5:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu and English-speaking staff available.
1 minute walk from Seibu Shinjuku Station, east side of Lawson
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Sushi Hasegawa Nishiazabu Branch
寿司 はせ川 西麻布店
Nishi-Azabu, Roppongi, Tokyo
Sushi, Japanese / General / Sushi / Sake
15,000 JPY
15,000 JPY
[Weekdays, Saturday, National Holidays, Day Before National Holidays] 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Sunday
English menu available.
9-minutes walk from Roppongi Station. Head southwest down Roppongi-dori and turn right at the corner past EX THEATER ROPPONGI.
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Asakusa Kusatsutei Ariake Branch
浅草 草津亭 有明店
Ariake, Odaiba/Tsukishima/Toyosu, Tokyo
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 8:30 pm (L.O. 8:00 pm)
Irregular
Unknown.
Directly connected to Tokyo Big Sight Station. It's on TFT Building (WANZA ARIAKE BAY MALL) 2F.
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Saburina Hou
左舞璃菜 鳳
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices) / Nabe (hot pot)
Dinner: 3,500 JPY / Lunch: 1,500 JPY
Dinner: 3,500 JPY / Lunch: 1,500 JPY
Lunch 11:00 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 10:00 pm)
None
English menu and English-speaking staff available.
4-minute walk from Ginza Station on the Hibiya Line, 6-minute walk from Shimbashi Station on the JR Yamanote Line
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Takanawa Shinzan
高輪 しん山
Shinagawa, Shinagawa, Tokyo
Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal) / Local Japanese Cuisine
11,000 JPY
11,000 JPY
[Monday-Saturday, National Holidays, Day Before National Holidays]] Dinner 5:30 pm - 11:00 pm (9:00 pm)
Sunday
English menu and English-speaking staff available.
10-minute walk from Shirokanedai Station on Tokyo Metro Namboku Line / 12-minute walk from Shinagawa Station on JR Yamanote Line / 12-minute walk from Gotanda Station on JR Yamanote Line
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Syunsai Adachi
旬菜あだち
Nishi-Azabu, Roppongi, Tokyo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
5,000 JPY
5,000 JPY
[Weekdays, Saturday] Dinner 6:00 pm - 12:00 am (*Business hours after September Food L.O. 11:00 pm, Drink L.O. 11:30 pm) / Dinner 6:00 pm - 10:00 pm (L.O. 9:00 pm) *Business hours until August 31st
Sunday
Unknown.
8-minute walk from Exit 2 of Roppongi Station on Tokyo Metro Hibiya Line / 6-minute walk from Exit 5 of Nogizaka Station on Tokyo Metro Chiyoda Line
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Kagurazaka Sushi Konkon
神楽坂 寿司 こんこん
Kagurazaka, Kagurazaka, Tokyo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 15,000 JPY / Lunch: 8,000 JPY
Dinner: 15,000 JPY / Lunch: 8,000 JPY
[Monday-Saturday,Day Before National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 9:00 pm) [Sunday, National Holidays] 12:00 pm - 10:00 pm (L.O. 8:00 pm
Irregular
English menu available.
5-minute walk from Exit B4b of Iidabashi Station. It is on the 4th floor of the KARUKOZAKA PLACE building on the left after going up Karukozaka.
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Shabuzen Ginza Creston Hotel Branch
しゃぶ禅 銀座クレストンホテル店
Tsukiji, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Kaiseki (tea-ceremony dishes)
7,000 JPY
7,000 JPY
Dinner 5:00 pm - 10:00 pm (L.O.9:00 pm) / Lunch 11:30 am - 2:30 pm (L.O. 2:30 pm)
None
English menu and English-speaking staff available.
From Exit 3 or 4 of Tsukiji Station, go straight down the street to the right of Denny's. The small tower to the right of St. Luke's Towers. It's on the 32nd floor of the Ginza Creston Hotel
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Jizakanaya Hamamatsucho Branch
海鮮問屋 地魚屋 浜松町店
Hamamatsucho/Daimon, Shinagawa, Tokyo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 5,000 JPY / Lunch: 1,000 JPY
Dinner: 5,000 JPY / Lunch: 1,000 JPY
[Monday-Friday] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 4:30 pm - 11:00 pm (L.O. 10:00 pm) Drinks L.O. 10:30 pm / [Saturday] 12:00 pm - 9:00 pm (L.O. 8:00 pm) *Last order for lunch is 3:00 p.m. *Dinner: Drinks L.O.8:30 pm
Sunday, National Holidays
English menu and English-speaking staff available.
2-minute walk from the north exit of JR Hamamatsucho Station, 1-minute walk from Daimon Station on the Subway Toei Asakusa Line
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Kagurazaka Shabu-shabu Fuga
神楽坂しゃぶしゃぶ風雅
Kagurazaka, Kagurazaka, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Japanese Sosaku (creative cuisine)
10,000 JPY
10,000 JPY
[Tuesday-Saturday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 9:00 pm)
Monday, Sunday
English menu available.
2-minute walk from Ushigome-kagurazaka Station on the Toei Oedo Line. 4-minute walk from Kagurazaka Station on the Tozai Line.
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Kobe Yakiniku Sukiyaki Ulala Shibuya Branch
神戸焼肉 すき焼き 麗 渋谷店
Shibuya East Exit/Miyamasuzaka, Shibuya, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Horumon (offal meat) / Yakiniku (grilled meat) / Korean
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
[Monday, Tuesday, Wednesday, Thursday, Friday] 11:30 am - 3:30 pm, 17:00 pm - 11:00 pm / [Saturday, Sunday, National Holidays] 12:00 pm - 11:00 pm
None
English menu and English-speaking staff available.
3-minute walk from Shibuya Station on JR lines
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Shabu-shabu Sukiyaki Unagi Yoshino
しゃぶしゃぶ・すき焼き・鰻 吉野
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Wagashi (traditional Japanese sweets)
Dinner: 9,999 JPY / Lunch: 2,999 JPY
Dinner: 9,999 JPY / Lunch: 2,999 JPY
Shabu-shabu and Sukiyaki Lunch 11:00 am - 5:00 pm (L.O.4:00 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:00pm) / Koridokoro Mikasa, Eel Specialty Restaurant Ikaruga 11:00 am - 10:00 pm
English menu available.
62m away from Ginza Station
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KOBE BEEF STEAK PANDORA TAKUMI
神戸牛ステーキ パンドラ匠
Shinjuku West Exit/Tochomae, Shinjuku, Tokyo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Shabu-shabu (boiled meat slices) / Japanese Beef Steak
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Dinner: 15,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / [Weekdays] Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm) Closed on January 1st / [Saturday, Sunday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) *Please contact the restaurant directly for current hours of operation.
None
English menu and English-speaking staff available.
3-minute walk from West Exit of Shinjuku Station on the JR Line
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Shiba KOSO
芝KOSO
Shibakoen/Tokyo Tower, Shinagawa, Tokyo
Steak, Yakiniku/Steak / Japanese Beef Steak / Japanese Sosaku (creative cuisine) / Wine
Dinner: 20,000 JPY / Lunch: 4,500 JPY
Dinner: 20,000 JPY / Lunch: 4,500 JPY
[Monday-Friday, National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Saturday, Sunday
English menu available.
Exit from the A2 of Toei Subway Mita Line's Onarimon Station. Go up to the ground and turn left. Then, turn left at the first traffic light. You'll see a restaurant with a terrace.
Select the Japanese and Yakiniku/Steak restaurants you are interested in from the recommendations for Tokyo prefecture.
With SAVOR JAPAN, you can search recommended Japanese and Yakiniku/Steak restaurants found around Tokyo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Tokyo prefecture.
These recommendations for Tokyo prefecture include the restaurants in Ginza/Yurakucho/Tsukiji, Shibuya, Shinjuku, Sensoji Temple, Tokyo Tower and Tokyo Skytree.
Recommended cuisines for Tokyo prefecture are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns（Izakaya） and Kaiseki(course menu).
