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    1 recommendation  Nihonbashi Maeda日本橋 まえ田 Nihonbashi, Tokyo Station, Tokyo Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Nabe (hot pot) Dinner: 4,500 JPY / Lunch: 900 JPY Dinner: 4,500 JPY / Lunch: 900 JPY [Weekday] Lunch from 11:30-14:30 (last order at 14:00), dinner from 17:30-23:30 (last order for food at 22:30 / for drinks at 23:00) [Saturday] Dinner from 17:00-22:30 (last order for food at 21:30 / for drinks at 22:00) Sunday, National Holidays Unknown. A 3-minute walk from the fare gates after alighting at Tokyo station. Exit from the Yaesu north exit, and we will be straight ahead. I recommend this restaurant.Nihonbashi Maeda is a 3-minute walk from Nihonbashi Station. It is a shop where you can enjoy fine quality gems with a focus on fresh fish. We are proud of seafood and vegetables that are bought every day at Tsukiji. As the types of products change depending on the season, you can meet a wide variety of tastes. In addition, the store owner himself carefully selects the sake that will serve the dishes. Sake collected from various breweries will entertain you with various tastes as the seasons change. A comfortable space where you can relax and relax without stretching your shoulders and elbows. Learn moreMaeda Takao   This text is automatically translated via Google Translation API. 
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    1 recommendation  Ankoya Takahashiあんこう屋 高はし Harumi, Odaiba/Tsukishima/Toyosu, Tokyo Izakaya (Japanese tavern), Taverns / General / Ankou Nabe (monkfish hot pot) Dinner: 3,000 JPY / Lunch: 3,000 JPY Dinner: 3,000 JPY / Lunch: 3,000 JPY [Monday-Saturday] 7:30 am - 2:00 pm Sunday English-speaking staff available. 4 minutes walk from Shijo-mae station on Yurikamome I recommend this restaurant.The seafood cuisine at the Tsukiji market is an exquisite restaurant. At a well-established store in a lively market, you can taste sashimi, boiled fish and grilled fish using seasonal fresh fish. The sashimi can have a pre-prepared texture, and the boiled fish can enjoy the taste of fish. In addition, it is only in this restaurant that you can enjoy high-quality ingredients like those used in restaurants at reasonable prices only in Tsukiji. All fish dishes are delicious, so please visit if you have a chance. Learn moreSato Keisuke   This text is automatically translated via Google Translation API. 
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    1 recommendation  La BOMBANCEラ・ボンバンス La BOMBANCE Nishi-Azabu, Roppongi, Tokyo Japanese Sosaku (creative), Japanese / General / Sake 14,000 JPY 14,000 JPY [Weekdays / Saturday / Day before Holiday] Normal hours: 6:00 p.m. - 10:00 p.m. (last order at 1:00 a.m.) *No entrance after 10:00 p.m. Sundays, Holidays English menu and English-speaking staff available. 10 minutes on foot from Tokyo Metro Hibiya Line Roppongi Station/10 minutes on foot from Tokyo Metro Hibiya Line Hiroo Station I recommend this restaurant.Nishi Azabu's original Japanese restaurant [La Bombans]. You will have a course meal when you come to the store. It takes time and effort, it's really delicious, and you can study as a cook. Owner Okamoto is a former colleague who has worked together in Tokyo. The service is good, I also like the atmosphere of the restaurant that is not Japanese-style. It is a restaurant where you can feel the sense of the world beyond the boundaries of Japanese food. Learn moreKomatsu Shimpei   This text is automatically translated via Google Translation API. 
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    1 recommendation  Kanazawa Izakaya Kappo Genzaemon金沢・居酒屋割烹 源左ェ門 Korinbo/Katamachi, Kanazawa, Ishikawa Izakaya (Japanese tavern), Taverns / General 3,150 JPY 3,150 JPY Normal hours: 5:00pm-12:00am Last order: 11:30pm None English menu available. After alighting from the bus, cross the Korinbo intersection and go straight, then cross the traffic light on Katamachi-1-chome on the opposite side, then turn right, and then turn left on the first lane you see and go down the lane for 100m I recommend this restaurant.[Kanazawa / Izakaya Genzaemon], where you can enjoy delicious Japanese food with a focus on fish dishes, is the same shop in Kiguramachi. All the fish that are carefully selected and received by the craftsmen are delicious, and you can enjoy various dishes as well as sashimi. The local things are also abundant. It is also recommended for entertainment. Learn moreOtani Shuhei   This text is automatically translated via Google Translation API. 
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    1 recommendation  ete - French cuisineフランス料理 ete(エテ) Kamakura/Zushi, Kamakura/Enoshima, Kanagawa French, Italian/French / French Dinner: 3,000 JPY / Lunch: 3,000 JPY Dinner: 3,000 JPY / Lunch: 3,000 JPY [Tuesday-Sunday, Holiday, Day Before Holiday] Dinner 17:30-21:30 [Wednesday-Sunday, Holiday, Day Before Holiday] Lunch 11:30-13:30 Mondays Unknown. Enoshima Railway, Wadazuka Station. Very close to the Rokujizo intersection. I recommend this restaurant.[French cuisine ete (Ete)] in Kamakura is a restaurant where you can not easily make reservations. When I first visited, I remember that the burning of the lamb was outstanding and I was moved. The red wine sauce with bones was impressive. Learn moreOikawa Hiroshi   This text is automatically translated via Google Translation API. 
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    1 recommendation  Tonkatsu Munetaとんかつ棟田 Shimokitazawa, Shimokitazawa, Tokyo Japanese, Japanese / Tonkatsu (fried pork cutlet) / Beer / Highball 900 JPY 900 JPY [Monday / Tuesday / Thursday-Sunday / Public holiday / Pre-holiday] Lunch 11:00-15:00 (last order 14:30) / Dinner 17:00-22:00 (last order 21:30) None Unknown. 2 minutes' walk from the post office-side exit of Ikenoue Station on the Keio Inokashira Line, on the 1st floor of the Mimasu Building I recommend this restaurant.Tonkatsu, which is fried one by one with bread crumbs after the order is placed, is wonderfully cooked. We also recommend fried foods made with seasonal ingredients such as kisses and oysters. Learn moreNIRVANA New York Hikichi Shogo   This text is automatically translated via Google Translation API. 
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    1 recommendation  Sushi Fujita鮨 ふじ田 Ginza, Ginza/Yurakucho/Tsukiji, Tokyo Sushi, Japanese / Sushi Dinner: 12,000 JPY / Lunch: 4,000 JPY Dinner: 12,000 JPY / Lunch: 4,000 JPY Lunch: 11:30 AM - 2:30 PM (Last order: 1:30 PM) [Weekdays] Normal hours: 5:30 PM - 11:00 PM (Last order: 10:00 PM) [Saturdays, Sundays, Holidays] Normal hours: 5:30 PM - 11:00 PM (Last order: 10:00 PM) Tuesdays English-speaking staff available. Three-minute walk from Higashi-Ginza Station. Depart through Exit A7, and turn right at the first corner. Turn left at the third corner, and it will be on your left-hand side. I recommend this restaurant.It's delicious anyway. Learn moreGINZA higoya Onishi Yuichiro   This text is automatically translated via Google Translation API. 
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    1 recommendation  Hakata Chuka Soba Marugen博多中華そば まるげん Hirao/Kiyokawa, Hakata, Fukuoka Ramen, Ramen (noodles) / Gyoza (dumplings) / Tantanmen (tantan ramen) / Tsukemen (noodles served separately from dip soup) Dinner: 700 JPY / Lunch: 700 JPY Dinner: 700 JPY / Lunch: 700 JPY [Tuesdays-Saturdays, Holidays, Days before holidays] Hours 11:30-23:30 Service stops when soup runs out. [Sundays] Hours 11:30-23:00 Service stops when soup runs out. None Unknown. From the entrance gate of Nishitetsu Hirao Station, turn right, go straight on Takamiya-dori Street, and you'll find us across the crosswalk/road. I recommend this restaurant.An originality, double soup ramen shop using seafood and pork bone stock. Tsukemen is especially delicious. Shop is atmosphere that is easy to enter even one woman. Learn moreYamatsuki Shun   This text is automatically translated via Google Translation API. 
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    1 recommendation  Kawajin Main Store川甚本店 Susukino, Sapporo, Hokkaido Japanese, Japanese / General / Hokkaido Cuisine / Kaiseki (traditional multi-course meal) Dinner: 10,800 JPY / Lunch: 3,240 JPY Dinner: 10,800 JPY / Lunch: 3,240 JPY [Weekdays, Saturday, and National Holidays] Lunch from: 11:30am-2:30pm (last order: 2:00pm) / Dinner 5:00pm-10:00pm. Wednesdays Unknown. Six minutes' walk from the center of Susukino I recommend this restaurant.It is a long-established restaurant established in 1950 in Susukino, and an elegant space that feels a sense of depth is recommended for a seat that is entertaining and entertaining. I often study as a cook for a beautiful assortment of dishes that make me feel the season. As it welcomes you with fine hospitality, I think it is perfect for use on special occasions such as anniversaries and closings, or here in business. Learn moreTeppanyaki Cocoro (Grand Park Otaru) Fukudanobuyuki   This text is automatically translated via Google Translation API. 
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