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Chef's Recommendation：

141 - 160 of 269 restaurants

2 recommendations

Akasaka Momonoki

赤坂　桃の木

Nagatacho, Akasaka, Tokyo

Chinese, Chinese / General / Chinese Sosaku (creative cuisine) / Chinese Yakuzen (medicinal cooking)

Dinner: 9,000 JPY / Lunch: 3,000 JPY

Dinner: 9,000 JPY / Lunch: 3,000 JPY

[Tuesday, Thursday - Sunday, Holidays, Day before National holidays] Lunch 11:30 - 2:30 pm (L.O. 2:00) Lunch not served on Mondays [Monday, Tuesday, Thursday-Sunday, National Holidays, Day before National holidays] Dinner 5:30 pm - 10:30 pm (L.O. 9:30)

Sundays

Unknown.

8-minute walk from Toei Mita Line and Tokyo Metro Namboku Line Shirokane-Takanawa Station/ 10-minute walk from JR Tamachi Station of every line

I recommend this restaurant.

Taste in a relaxed atmosphere is the cuisine of all over China, focusing on Cantonese cuisine. Using seasonal ingredients, you can enjoy easy-to-eat easy-to-eat dishes with unique arrangements and liquors with a focus on Shaoxing Liquor. If you come to this place, I would definitely like to taste “Zenean black vinegar sour pork”. The representative work that floated when thinking of Chinese food matched with wine using a knife and a fork is a gem with accents of pomegranate grains and a rich taste of Chinese tamari soy sauce and black vinegar.
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Cantonese En Ken Takase

Takase Ken-ichi

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1 recommendation

Yakiniku Motoyama Shinjuku Branch

焼肉もとやま　新宿店

Nishi-Shinjuku, Shinjuku, Tokyo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat)

5,000 JPY

5,000 JPY

4:00 pm - 11:00 pm (L.O. 10:30 pm)

None

English menu and English-speaking staff available.

111m from Shinjuku-nishiguchi Station

I recommend this restaurant.

I will go when you want to cook with confidence. If you want to eat yakiniku, it's Motoyama.
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Washino Masahiko

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1 recommendation

Teppan Matsuzakaya

鉄板　松阪屋

Kokubuncho/Ichibancho, Sendai, Miyagi

Teppanyaki, Yakiniku/Steak / Steak / Western Teppanyaki (iron griddle grilling) / Wine

Dinner: 8,000 JPY / Lunch: 900 JPY

Dinner: 8,000 JPY / Lunch: 900 JPY

Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) L.O. for courses is 9:30 pm, for a-la-carte dishes is 10:00 pm

Sundays

Unknown.

5 minutes walk from Hirosedori Station. Go towards the direction of SENDAI FORUS, turn left at the second street, then on the left side

I recommend this restaurant.

This is a Teppanyaki shop that handles rare Matsuzaka beef in Sendai. The quality is high and the price is reasonable. Many customers come for lunch on weekdays in search of delicious teppanyaki.
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Chiba Ryuta

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1 recommendation

Sosaku cafedining Teppanya

創作cafediningてっぱんや

Mishima, Shizuoka, Shizuoka

Dining Bar, Dining bar / Steak / General / Herb & Spice

Dinner: 4,000 JPY / Lunch: 2,500 JPY

Dinner: 4,000 JPY / Lunch: 2,500 JPY

11:00 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)

English menu available.

1-minute walk from the South Exit of Mishima Station

I recommend this restaurant.

The meat is especially delicious, but the iron plate dishes are delicious no matter what you eat. It's a good place to go for a drink or eat.
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Seta Koichi

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1 recommendation

Japanese restaurant Miyabi-Tei

日本食「雅庭」

Higashi-Ku/Shinkansen entrance, Hiroshima, Hiroshima

Kaiseki (course menu), Japanese / General / Kaiseki (traditional multi-course meal) / Teppanyaki (iron griddle grilling)

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Lunch (Weekdays) 11:30 am - 2:30 pm (L.O. 2:00 pm), Lunch (Saturday, Sunday, National Holidays) 11:00 am - 2:30 pm (L.O. 2:00 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)

None

English menu and English-speaking staff available.

Directly connected to JR Hiroshima Station, providing a convenient location just 1-minute on foot from the ticket gate without worrying about rain
1 recommendation

Restaurant Cote D'or

レストラン　コートドール

Maruyama Park, Sapporo, Hokkaido

French, Italian/French / French / Wine / General

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Lunch 12:00 - 15:30 (last order 14:00) / Dinner 18:00 - 23:00 (last order 20:30)

None

English menu and English-speaking staff available.

5 minutes on foot from “Nishi-Nijuhatchome Station” on the Sapporo Municipal Subway Tozai Line

I recommend this restaurant.

Grand Maison stands in Maruyama, Sapporo City, in a quiet area a little away from the center. You can enjoy modern French cuisine with the flavor of Hokkaido.
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Tanikoshi Kosuke

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1 recommendation

Margotto e Baciare

Margotto　e　Baciare

Nishi-Azabu, Roppongi, Tokyo

French, Italian/French / French / Wine

40,000 JPY

40,000 JPY

[Weekdays] 6:00 pm - 11:00 pm (final entry 8:30 pm)

Sunday, National Holidays

English menu and English-speaking staff available.

8-minute walk from Hiroo Station on Tokyo Metro Hibiya Line / 10-minute walk from Roppongi Station on Tokyo Metro Hibiya Line and Toei Oedo Line

I recommend this restaurant.

French restaurant 【Margot et Batcharé】 located in Nishi Azabu. I used to work in this shop before. The chef's cuisine, trained in French and Japanese three-star restaurants, seems to be truly delicious without fancy work.
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Takada Fumiaki

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1 recommendation

Niku-ryori Zushio

肉料理 Zushio

Fukuyama/Fuchu, Fukuyama, Hiroshima

Izakaya (Japanese tavern), Taverns / General / Steak / Wine

Dinner: 6,000 JPY / Lunch: 2,500 JPY

Dinner: 6,000 JPY / Lunch: 2,500 JPY

[Saturday] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm), [Tuesday - Sunday] Dinner 5:30 pm - 10:30 pm (L.O. 10:00 pm), [Sunday] Dinner 5:30 pm - 10:00 pm (L.O. 9:30 pm)

Monday

English menu available.

From the South Exit of JR Fukuyama Station on the JR Sanyo Line, proceed in the direction of Fukuyama Tenmanya and a 10-minute walk

I recommend this restaurant.

A shop where you can enjoy high-quality meat. The method of baking is also good, and the atmosphere of the shop is also nice. The mural paintings in the audience seats where you can feel the seasons are a must-see.
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Niku to sakana Kairi

Takagi Kairi

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1 recommendation

Otaru Masazushi Main Branch

おたる政寿司　本店

Otaru/Yoichi/Shakotan, Otaru/Niseko, Hokkaido

Sushi, Japanese / General / Sushi / Sousaku Sushi (creative sushi)

Dinner: 7,000 JPY / Lunch: 5,000 JPY

Dinner: 7,000 JPY / Lunch: 5,000 JPY

[Monday, Tuesday, Thursday - Sunday, National Holiday, Day Before National Holiday] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 9:00 pm (L.O. 8:30 pm)

Wednesday

English menu available.

Get off at JR Otaru Station. It is approximately 3 to 4 minutes by taxi from the station.

I recommend this restaurant.

If you enjoy sushi in Otaru, [Otaru Masa Sushi Main Store]. A long-established sushi restaurant that has been in business for 70 years. The intimate shop has a very calm atmosphere. It is recommended to enjoy meals with your family and to spend special times such as your couple's anniversary or birthday. The famous ancestor squid somen noodles, a hunter direct legend, is an exquisite menu that you should eat once.
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Hishita Takayuki

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1 recommendation

Magurobito Betsuan Nihonbashi Branch

まぐろ人別庵　日本橋店

Nihonbashi, Tokyo Station, Tokyo

Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sake

Dinner: 5,000 JPY / Lunch: 1,000 JPY

Dinner: 5,000 JPY / Lunch: 1,000 JPY

[Weekdays, Day before National Holidays] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm [Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 10:00 pm

None

Unknown.

Located on the 4th floor of COREDO Nihonbashi, directly connected to Nihombashi Station

I recommend this restaurant.

A restaurant where you can eat delicious sake and authentic chopsticks at ease [Maguro Ninbetsu Nihombashi Store]. The location of Nihonbashi, which has a relatively large number of office workers, is attractive for its ease of use, such as private use at home after work and banquet meals. Including fresh raw tuna from the Toyosu market, it is a famous revolving sushi chain 【Tunato person】 that there are seasonal delicious items.
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Numata Takamitsu

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1 recommendation

Kioicho Fukudaya

紀尾井町　福田家

Nagatacho, Akasaka, Tokyo

Japanese, Japanese / General / Kaiseki (traditional multi-course meal) / Sake

38,000 JPY

38,000 JPY

[Weekdays, Saturday, Day before National Holidays] Dinner 5:30 pm - 10:00 pm (L.O. 8:00 pm) Saturday (10 people or more) [Friday, Saturday] Lunch 11:30 am - 2:30 pm Last Entry (1:00 pm) Temporarily closed until May 31. Reopened on June 1 *In accordance with COVID-19 guidelines

Sunday, National Holidays

English-speaking staff available.

3-minute walk from Exit D of Akasaka-Mitsuke Station on Tokyo Metro Ginza Line and Tokyo Metro Marunouchi Line

I recommend this restaurant.

A well-known restaurant that realizes the Lushan people's feeling that "cooking is an art" through all aspects of cooking, utensils, and installations. The harmony between the dishes made by Rosanjin and the dishes is of exceptional beauty, as well as the splendor of the dishes that examine the ingredients.
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Okada Akihiko

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1 recommendation

Italian Cuisine Bocca Buona

イタリア料理　ボッカボーナ

Hida/Takayama, Hida/Takayama/Gero, Gifu

Italian, Italian/French / Italian / Pasta / Pizza

Dinner: 2,000 JPY / Lunch: 1,000 JPY

Dinner: 2,000 JPY / Lunch: 1,000 JPY

[Monday, Tuesday, Thursday - Sunday, National Holidays, Day before National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)

Wednesday

English menu available.

15 minutes walk from Takayama Station

I recommend this restaurant.

[Italian cuisine / Boccobona] is a lineup of products that are particular about ingredients from Hida Takayama, with the motto of local production for local consumption. In addition, dishes using seasonal meat and fish can feel the season, and it is also attractive to eat delicious. When you look inside the store, it is a casual atmosphere that anyone can enter without hesitation. Because it is crowded with many people regardless of age or gender, it is also recommended for meals in families with children.
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Doi Masayuki

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1 recommendation

Hashimoto

はし本

Gokoku-ji, Ikebukuro, Tokyo

Japanese, Japanese / Unagi (eel) / Sake

Dinner: 4,000 JPY / Lunch: 4,000 JPY

Dinner: 4,000 JPY / Lunch: 4,000 JPY

[Monday-Wednesday, Friday-Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 2:00 pm) / Dinner 4:30 pm - 8:00 pm (L.O. 7:30 pm)

Thursday

English menu and English-speaking staff available.

Use Exit 4. Turn right and walk to the direction of Ishikiribashi bridge after passing Ishikiribashi crossroad (Lawson). Cross Ishikiribashi bridge, then it is the 2nd shop along with the river.

I recommend this restaurant.

You can feel the history of the savory and soft eel with the sauce that suppresses the sweetness. In addition, it is a happiness unique to Japan that people can deliver this level of food to their homes.
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CITTA' ALTA

Moro Takeo

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1 recommendation

Ajikitcho Bunbuan

味吉兆　ぶんぶ庵

Honmachi/Sakaisujihonmachi, Umeda/Kitashinchi, Osaka

Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)

Dinner: 18,000 JPY / Lunch: 7,000 JPY

Dinner: 18,000 JPY / Lunch: 7,000 JPY

[Tuesday - Sunday, Holidays, Day Before Holidays] Lunch 11:00 - 14:30 (last order 14:00) / 17:00 - 20:30 (last order 20:00)

Monday

English menu and English-speaking staff available.

Directly connected to Exit 7 of Hommachi Station (Osaka Municipal Subway, Midosuji Line).

I recommend this restaurant.

A Japanese cuisine with a direct connection to the subway Honcho located in Chuo Ward, Osaka City [Amiyoshi Tomi Bunbui]. The restaurant is stylish and modern, with a good atmosphere, calming atmosphere, and you can enjoy your meal while relaxing. Many dishes are cooked over time, and the taste of the ingredients is fully utilized. While always enjoying seasonal dishes in the course, I study how to handle each ingredient, how to use ingredients for each season, how to show the dishes, etc. It has a good taste, delicious Japanese food, and a rich feeling.
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Mimiuabenoharukasudaininguten

Nekka Shuichi

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1 recommendation

Kushi Hirao

串ひら尾

Shijo Omiya, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto

Japanese, Japanese / General / Kushiage (deep-fried skewers)

7,000 JPY

7,000 JPY

[Weekdays, Saturday] Dinner 5:30 pm - 10:00 pm (L.O. 9:30 pm)

Monday, Sunday

English menu and English-speaking staff available.

5-minute walk west from Shijo-Omiya Station, enter the street on the west side of Super LIFE

I recommend this restaurant.

Kushikatsu store [Kushihirao] is a 3-4 minute walk from Shijo Omiya Station on the Keifuku Electric Railway Arashiyama Main Line. A selection of high-quality ingredients such as rice cakes and foie gras are served, and the original skewered cutlet cuts are excellent. It is interesting that curry udon comes out along the way while eating a course dish. I like the sense of distance from the counter with Mr. Hirao, the owner chef, saying, "This sake is delicious on this skewer."
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Iguchi Daiki

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1 recommendation

Honkaku Edomae Zushi Matsuki Sushi

本格江戸前寿司　松喜すし

Hida/Takayama, Hida/Takayama/Gero, Gifu

Sushi, Japanese / Sushi / Sousaku Sushi (creative sushi) / Oshizushi (pressed sushi)

Dinner: 3,000 JPY / Lunch: 1,000 JPY

Dinner: 3,000 JPY / Lunch: 1,000 JPY

Lunch 11:30-14:00 / Dinner 17:30-23:30 (last order 23:00)

Irregular

English menu and English-speaking staff available.

5 minute walk from Takayama station.

I recommend this restaurant.

Sushi restaurant in full-scale town in Takayama city [Full-fledged Edomae Sushi Matsuki Sushi]. It is a store that contains fresh seasonal food. In Takayama, I can not eat seafood with good freshness, but since this store is put directly from Toyama, it has good freshness. Above all, it is delicious and recommended. It is one of the charms that the general general Nakasai (Nakasai) 's friendliness is good and he / she can talk freely with the general.
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Ikeda Takahiro

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1 recommendation

French Restaurant Mikuni Sapporo

フレンチレストラン　ミクニサッポロ

Sapporo Station, Sapporo, Hokkaido

French, Italian/French / French / Wine

Dinner: 13,000 JPY / Lunch: 5,000 JPY

Dinner: 13,000 JPY / Lunch: 5,000 JPY

[Monday, Wednesday - Sunday, Holidays, Day Before Holidays] Lunch 11:30 - 14:00 / Dinner 17:30 - 22:00 (last order 20:30)

Tuesday

English menu and English-speaking staff available.

Go straight from Sapporo Station on the JR Chitose and Sassho Lines / 1 minute on foot from Sapporo Station on the Sapporo Subway Namboku and Toho Lines

I recommend this restaurant.

It is a French restaurant that I used to work in "Sapporo Stellar Place". It is a restaurant with good chefs who face the ingredients.
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Kato Hidekatsu

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1 recommendation

Steak&Wine Ishizaki

ステーキ＆ワインいしざき

Susukino, Sapporo, Hokkaido

Teppanyaki, Yakiniku/Steak / Steak / General / Teppanyaki (iron griddle grilling)

16,000 JPY

16,000 JPY

[Weekdays, Saturday, Day before National Holidays, National Holidays] 5:00 pm - 11:30 pm (L.O. 11:00 pm)

Sunday

English menu available.

Exit Susukino Station from Exit 1 and walk for one minute along Route 36. Restaurant is opposite the Susukino police box

I recommend this restaurant.

A long-established teppanyaki restaurant in Sapporo. In addition to providing carefully cooked ingredients and serving dishes with a stable taste, the restaurant atmosphere and customer service are also wonderful. I think that it is a well-known store with fixed customers that match its quality and always giving high satisfaction.
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Sato Masato

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1 recommendation

Toriya Otori

鶏屋　鳳

Otaru/Yoichi/Shakotan, Otaru/Niseko, Hokkaido

Izakaya (Japanese tavern), Taverns / Chicken / Nabe (hot pot) / Kushiyaki (grilled skewers)

3,500 JPY

3,500 JPY

[Tuesday-Thursday, Sunday, National Holidays] Dinner 5:00 pm - 10:30 pm (L.O. 9:45 pm, Drink L.O. 10:00 pm) [Friday, Saturday, Day before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:15 pm, Drink L.O. 10:30 pm)

Monday, the 2nd Tuesday

English menu available.

From Otaru Station, turn left at the restaurant OTARU BINE and immediately after 7 minutes walk.

I recommend this restaurant.

Seniors, juniors, friends often visit. Recommendation is "Motu hot pot" after all. It's simple, but the soup and motu are delicious and you won't get tired of eating it many times. For the sake of sake, it is also good to use "Sasami salmon with egg yolk." This sashimi is moist to the pasatsuki. When it gets engulfed in thick egg yolks, the liquor goes on. It is a cozy shop with a homely atmosphere.
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Suzuki Daiki

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1 recommendation

Orankuya Main Branch

おらんく家　本店

Kochi Station/Harimayabashi, Kochi, Kochi

Sushi, Japanese / Sashimi (raw fish)/Seafood / Sushi / General

Dinner: 5,000 JPY / Lunch: 2,000 JPY

Dinner: 5,000 JPY / Lunch: 2,000 JPY

[Weekday] Lunch 11:30 am - 2:00 pm / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm), [Saturday, Sunday, National Holidays] Lunch 11:00 am - 2:00 pm / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)

None

English menu available.

2-minute walk to the north from Harimayabashi tram stop on Tosaden Streetcar / Enter the eastern entrance of the Obiyamachi Shopping Arcade (Ichibangai) and turn right at the first corner

I recommend this restaurant.

The sushi restaurant I used when I went to Kochi. It is about 2 minutes walk north from the Harimayabashi station of Tosa Electric Railway. The good news and the pleasant conversation with Ita are attractive. I used it two or three times, but always had a good time.
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Suzuki Norio

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