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2 recommendations
Yamaji Yosuke
山地陽介
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
French, Italian/French / French / Wine
Dinner: 25,000 JPY / Lunch: 15,000 JPY
Dinner: 25,000 JPY / Lunch: 15,000 JPY
[Monday, Tuesday, Friday - Sunday, National Holidays, Day Before National Holidays] Lunch from 12:00 pm (L.O. 1:30 pm) / Dinner from 6:00 pm (L.O. 9:00 pm)
Wednesday, Thursday
English-speaking staff available.
Five-minute walk from Exit 6 at Gion-Shijo Station on the Keihan Main Line.
I recommend this restaurant.A machiya-style building in a good location in Gion. The counter kitchen is a calm atmosphere. The staff at the restaurant are not messed up. The dishes are beautifully served in a nice bowl. The seasoning is the same as that of our 30s. It is a shop where you want to learn the sense and atmosphere of the vessel.
Learn moreHomochi Takashi
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2 recommendations
Yuba Higashiyamayuuzu
ゆば料理 東山ゆう豆
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Yuba (tofu skin)
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
[Fridays-Sundays] Lunch 11:00 pm - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:30 pm (L.O. 8:30 pm)
Monday, Tuesday, Wednesday, Thursday
English menu and English-speaking staff available.
7 minute walk from Gion Shijo station on the Keihan main line.
I recommend this restaurant.Yuba cuisine made with clean water and soybeans from Kyomiyama is a hot topic. The yuba is the best dish that brings out all the potential of soy. I recommend the black yuba that melts using black beans from Tamba. There are also a variety of cuisine menus using Miyama Kyoji Dori and seasonal Kyoto vegetables. Relax in a relaxed and adult atmosphere.
Learn moreKogura Hisaki
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2 recommendations
la rencontre
ラ・ランコントル
Nagano, Nagano/Myoko, Nagano
French, Italian/French / French
[Tuesday-Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 1:00 pm (L.O. 1:00 pm) *It will take 2 hours 30 minutes / Dinner 6:00 pm - 8:00 pm (L.O. 8:00 pm) *It will take 3 hours 30 minutes
Monday
Unknown.
5 minutes walk from [Zenko-ji Temple] / 11 minutes by car from JR [Nagano Station]
I recommend this restaurant.French restaurant that renovated an old private house near Zenkoji. All dishes made with local seasonal ingredients and seasonal seafood are beautifully served and delicate. Of course, this is a place where you can feel free to visit when you want to be happy with delicious food, as well as special occasions.
Learn morePizzeria Castagna
Kurihara Takumi
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2 recommendations
Ryoan Aritomi
料庵 有とみ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Suppon (soft-shelled turtle) / Japanese Sosaku (creative cuisine) / Wine
Dinner: 6,000 JPY / Lunch: 3,500 JPY
Dinner: 6,000 JPY / Lunch: 3,500 JPY
[Monday, Tuesday, Friday - Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:00) / Dinner 5:30 pm - 10:30 pm (L.O. 8:30 pm)
Wednesday
Unknown.
From JR Sannomiya Station, follow along Hunter Hill. Located in Hunter Hill Village Gate Building, 2F.
I recommend this restaurant.A Japanese restaurant located on Hunter Saka in Kobe. Fish and seasonal course dishes are very delicious. It is a cozy shop with a relaxed atmosphere, and is recommended for special occasion meals such as anniversaries.
Learn moreFujitsuna Osamu
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2 recommendations
Azabu-juban Hatano Yoshiki
麻布十番 秦野よしき
Azabu-Juban, Roppongi, Tokyo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
18,000 JPY
18,000 JPY
[Weekdays and Saturdays] Lunch 12:00 pm - 2:00 pm (Please ask for menus.) [Weekdays] Dinner 6:00 pm - 00:00 am (last entry 10:30 pm ) [Saturdays] Dinner 6:00 pm - 11:00 pm (last entry 10:00 pm)
Sunday
English-speaking staff available.
Two-minute walk from Exit 7 at Azabu-Juban Station.
I recommend this restaurant.Azabujuban is a place where you can enjoy authentic Edo-style sushi. The shop here is inspired by young sushi chefs after careful work. The finest sushi made with the best technology are all very delicious and delicious. If you want to eat real sushi that you can enjoy with your eyes, please come and see for yourself. It is a sushi shop where you can have a wonderful experience.
Learn moreYamashitaisao
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2 recommendations
BERNARD
ベルナール
Omicho Market, Kanazawa, Ishikawa
French, Italian/French / French
Dinner: 15,000 JPY / Lunch: 9,000 JPY
Dinner: 15,000 JPY / Lunch: 9,000 JPY
Lunch 12:00 pm - 2:30 pm *Reservations at 12:00 pm or 12:30 pm, as the start time of the course, are always required / Dinner 6:00 pm - 10:30 pm *Reservations time is limited to 6:00 pm or 7:00 pm, as the start time of the course.
Irregular
English menu available.
5 minutes by car from [Kanazawa Station] on JR Hokuriku Main Line / 5-minute walk from [Musashigatsuji Bus Stop] on Hokuriku Railroad Bus
I recommend this restaurant.A shopkeeper who has trained in France, is a shop where French cuisine that values the taste that you will only encounter here is cherished. A French restaurant located in a residential area near Omi Town Market. You can spend a relaxing time with your shoulders and elbows while being at home. Not only seafood and vegetables with excellent freshness that are landed locally, but also ingredients unique to French cuisine are abundantly used. Recommended for special occasions such as anniversaries and birthdays.
Learn moreTempura Miyashita
Miyashita Yohei
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2 recommendations
Recette
Recette
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
French, Italian/French / French / Wine
Dinner: 15,000 JPY / Lunch: 4,500 JPY
Dinner: 15,000 JPY / Lunch: 4,500 JPY
[Tuesday-Sunday, National Holidays, Day before National Holidays] 6:00 pm - (L.O. 9:00 pm) / Lunch 11:30 am - (L.O. 2:00 pm)
Monday
English-speaking staff available.
Go to the north from Kitanozaka, turn west on the street 1 block before Ijinkan Dori Street, then immediately on the left
I recommend this restaurant.Restaurant [Ruset] in Kobe Kitano, a refined town. It is a restaurant that drives the French of Kobe. It is a restaurant where you can enjoy seasonal French cuisine using high-quality ingredients such as fish from Setouchi and Giviere directly imported from France. A wide selection of wines tailored to the cuisine is also available. It is a shop with a classic style, but always uses a new method, and Yoda chef who does a good job. I will study a lot.
Learn moreArakawa Shozo
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2 recommendations
Sugita
すぎ田
Asakusa, Asakusa/Ryogoku, Tokyo
Japanese, Japanese / Tonkatsu (fried pork cutlet)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[Monday - Wednesday, Friday - Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 1:45 pm) / Dinner 5:00 pm - 8:30 pm (L.O. 8:15 pm)
Thursday
English menu and English-speaking staff available.
2 minutes walk from Exit A5 of Kuramae Station on Toei Subway Oedo Line / Asakusa Line
I recommend this restaurant.A great store that fans flock from all over Japan to eat this "Tonkatsu". You have already reached the realm of art. If you say "Tonkatsu", I think that there is an image that the meat juice comes out as the clothes are crispy, but [Tochida] 's tonkatsu has a completely opposite idea. Deep-fried at low temperature for about 20 minutes and finally sweeping through at high temperature to keep the meat juice to the end. When I bite it, the meat juice goes straight into without dripping. And the taste comes out of the fiber of the meat. The picture of a craftsman who has fried bonito also becomes a picture again.
Learn moreCARNEYA ANTICA OSTERIA
Takayama Isami
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2 recommendations
CARNEYA ANTICA OSTERIA
カルネヤ
Kagurazaka, Kagurazaka, Tokyo
Italian, Italian/French / Italian / Steak / Wine
Dinner: 8,000 JPY / Lunch: 1,000 JPY
Dinner: 8,000 JPY / Lunch: 1,000 JPY
[Weekdays, Saturday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 2:00 pm (L.O. 2:00 pm) Dinner 6:00 pm - 9:30 pm (L.O. 9:30)
Sunday
English menu available.
3 minutes walk from Ushigome Yanagicyo Station on Toei Ooedo Line, or 5 minutes walk from Ushigome Kagurazaka Station.
I recommend this restaurant.“CARNE” means “meat” in Italian, but it ’s an Italian restaurant with meat dishes as the main. Not only can you eat a wide variety of meats, such as special brand beef, aged meat of Sasa, and the topic of Gibier, but it is also cooked with solid techniques, so the taste is first-class. There is also a wine that matches the meat, so you can enjoy an elegant and slightly luxurious feeling. I think it's an irresistible shop for meat lovers, so please go there.
Learn moreNakamori Takashi
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2 recommendations
Les enfants gates
レザンファンギャテ Les enfants gates
Daikanyama, Shibuya, Tokyo
French, Italian/French / French / Wine
Dinner: 15,000 JPY / Lunch: 7,000 JPY
Dinner: 15,000 JPY / Lunch: 7,000 JPY
[Tuesday - Sunday, holidays, and the day before holidays] Lunch: 12:00 pm - 2:00 pm (last order 2:00 pm) / Dinner: 6:00 pm 0 9:30 pm (last order 9:30 pm)
None
English-speaking staff available.
Eight minute walk from JR Line "Shibuya" Stations's new south exit / eight minute walk from Tokyu Toyoko Line "Daikanyama" Station.
I recommend this restaurant.Located on an 8-minute walk from Tokyu Toyoko Line 'Daikanyama' Station, 【Lesing Fun Gate】 is a store opened by a senior who has taken care of you. Terrine which is sure to be included in the course is excellent. There are always eight types, of which there are two or three types of monthly terrine, but they all love it. . Course dishes, the overall look and taste is well-balanced, I like personally and often bother you.
Learn moreWaseda Yasuto
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2 recommendations
Nagomi Ryori Morishima
和味料理もりしま
Shuri, Naha, Okinawa
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Okinawa Cuisine
5,000 JPY
5,000 JPY
11:00 am - 11:00 pm (L.O. 10:15 pm)
Wednesdays
Unknown.
318 meters (a 5-minute walk) from Shuri Station on Yui Rail
I recommend this restaurant.Morishima, located in Naha city, is an authentic Japanese restaurant where you can enjoy seasonal cuisine. The restaurant is bright and all the dishes made with seasonal ingredients according to the season are exquisite. My favorite dish is “Rice soup with rice”, which is simmered with Yanbar pork. I think that the softness of the simmered boiled meat and the dashi of the sauce are exquisite, and the sake goes on.
Learn moreTaira Chosei
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2 recommendations
Bogamari Cucina Marinara
ボガマリ・クチーナ・マリナーラ
Sendagaya, Shibuya, Tokyo
Italian, Italian/French / Italian / Mediterranean / Seafood
Dinner: 8,000 JPY / Lunch: 1,100 JPY
Dinner: 8,000 JPY / Lunch: 1,100 JPY
[Weekdays, Saturday, National Holidays, Day before Holidays] Lunch 11:30 am - 3:00 pm (L.O 2:00 pm) / Dinner 6:00 pm - 0:00 am (L.O. 10:00 pm)
Sunday
English-speaking staff available.
1 minute walk from Exit 1 of Kita-sando Station on Tokyo Metro Fukutoshin Line. 5 minutes walk from West exit of Yoyogi Statin on JR Lines
I recommend this restaurant.This is a famous Italian restaurant where you can eat a variety of fresh fish using your favorite cooking method. Every dish is delicious, but “Shirako's frit” is particularly impressive. Pasta using seasonal seafood is also recommended. I think that you can enjoy even more if you go with friends who love seafood.
Learn moreHitomi Akihiko
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2 recommendations
Trattoria BiCOLORE Yokohama
Trattoria BiCOLORE Yokohama
Hiranuma, Yokohama, Kanagawa
Italian, Italian/French / Italian / Pasta
Dinner: 10,000 JPY / Lunch: 3,500 JPY
Dinner: 10,000 JPY / Lunch: 3,500 JPY
[Tuesday-Sunday/holidays/days before holidays] Lunch: 11:30 am - 3:00 pm (L.O. 2:00 pm )/ Dinner: 6:00 pm -11:00 pm (last order 9:30 pm).
Mondays
English-speaking staff available.
After alighting from Yokohama station on various JR lines, go west from the plaza in front of the east exit, and turn right before the "Hiranuma-1-chome" intersection.
I recommend this restaurant.Of course, the taste of dishes created from the knowledge of knowing the local cuisine of Italy, as well as the way of thinking about the dishes by Sato Go chef will be studied very much.
Learn moreSisiliya
Ogasawara Atsushi
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2 recommendations
Oryori Kifune
御料理 貴船
Omicho Market, Kanazawa, Ishikawa
Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)
Dinner: 8,000 JPY / Lunch: 4,000 JPY
Dinner: 8,000 JPY / Lunch: 4,000 JPY
[Monday, Tuesday, Thursday - Sunday, Holidays, Day Before Holidays] Lunch 11:30 - (last order 13:30) / Dinner 17:30 - (last order 20:30) [Sunday] Breakfast 07:00 - (last order 09:00)
Wednesday
Unknown.
From Hokutetsu-Kanazawa Station (Hokuriku Railroad Asanogawa Line), take the bus to Hikoso Ryokuchi and walk 2 minutes.
I recommend this restaurant.A completely reserved Japanese restaurant in Kanazawa, Ishikawa Prefecture. Kaiseki cuisine using seasonal seafood, Kaga vegetables, etc. is wonderful, and the production that makes you feel the season is also surprising and impressive. You can enjoy the love of the kindergarten swimming in the bowl and the love of the direction and the dishes that will affect the five senses.
Learn moreYoshikawa Ken-ichi
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2 recommendations
Kushikatsu Chisen
串喝 知仙
Roppongi, Roppongi, Tokyo
Kaiseki (course menu), Japanese / General / Kushiage (deep-fried skewers) / Kaiseki (tea-ceremony dishes)
10,000 JPY
10,000 JPY
17:30 to 23:00, closed during New Year's holidays.
None
English menu and English-speaking staff available.
One minute walk from Tokyo Metro Hibiya Line, Toei Oedo Line Roppongi Station Exit A4.
I recommend this restaurant.It is a shop with an external appearance that gives the atmosphere of a temple a few minutes from Roppongi Station. When you enter the store, you will find a relaxing space. The feature of the restaurant is the restaurant where you can also enjoy Japanese cuisine mainly on skewers. As it is only a counter, it is a shop that can be used with important people.
Learn moreKushiage Kushisen
Suehiro Ken-ichi
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2 recommendations
Hang Dong
韓灯 ハンドゥン
Tsukishima, Odaiba/Tsukishima/Toyosu, Tokyo
Korean, Other Asian / Yakiniku (grilled meat) / Korean / Makgeolli
5,000 JPY
5,000 JPY
[Tuesday to Sunday, public holiday, day before public holiday] normally 17:30 to 23:30 (last order 23:00)
None
Unknown.
1 min. walk from Exit 9 of Tsukushima Station either via Tokyo Metro Yurakucho Line or Toei Oeido Line.
I recommend this restaurant.A shop with a good atmosphere, such as deciding what to eat while talking with Omoni (mother). The grilled meat that my son is doing is also delicious.
Learn moreMardi Gras
Wachi Toru
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2 recommendations
Kappo Hakutaka
割烹 白鷹
Nagarekawa/Yagembori, Kure, Hiroshima
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Cookshop
12,000 JPY
12,000 JPY
[Weekdays, Saturday, Day before National Holidays] Dinner 5:30 pm - 11:00 pm
Sunday, National Holidays
Unknown.
231 meters from Ebisucho Station on Hiroshima Electric Railway Line 1, 2, or 6
I recommend this restaurant.The seafood and local vegetables caught in the Seto Inland Sea, created by Yohei Kawaguchi who studied at a famous store in Tokyo, is an excellent dish.
Learn moreSushi Ko Honten
Sugiyama Mamoru
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2 recommendations
HOSHINOYA Tokyo Dining
星のや東京 ダイニング
Otemachi, Tokyo Station, Tokyo
French, Italian/French / French
30,000 JPY
30,000 JPY
Dinner 5:30 pm - (L.O. 8:30 pm)
None
English menu and English-speaking staff available.
10 minute-walk from the Marunouchi North Exit of [Tokyo Station] / 5-minute walk from Exit A1 of [Otemachi Station] on Marunouchi Line. For other lines, Exit C1 is the nearest
I recommend this restaurant.It features a course dish that does not use meat. The cuisine conveys that guests coming from abroad are deeply thinking about the meaning of enjoying French cuisine in Japan. I make French food that can only be eaten in Japan and I am always learning. For those who are pursuing the meaning of having Iwate come, Chef Hamada from Hoshinoya Tokyo Dining is the goal.
Learn moreRistorante SHIKAZAWA
Shikazawa Yasuyuki
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2 recommendations
Iriya Kishimojin-monzen Nodaya
入谷鬼子母神門前のだや
Ueno, Ueno/Yanaka, Tokyo
Japanese, Japanese / Unagi (eel) / Hitsumabushi (eel bowl)
Dinner: 8,000 JPY / Lunch: 2,000 JPY
Dinner: 8,000 JPY / Lunch: 2,000 JPY
[Tuesday-Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:00 pm (L.O. 8:00 pm) *Closed for lunch and dinner when sold out.
Monday
English menu and English-speaking staff available.
30 seconds walk from Exit 2 of Iriya Station on Tokyo Metro Hibiya Line. 5 minutes walk from South Exit of Uguisudani Station on JR Lines.
I recommend this restaurant.A famous store in Iriya where you can enjoy the phantom natural eel "Kyosui eel". The limited edition "Kyosuna Taro" with plenty of unataro and una liver is a gem.
Learn moreCARNEYA ANTICA OSTERIA
Takayama Isami
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2 recommendations
Kato Beef GINZA
加藤牛肉店 GINZA
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Steak, Yakiniku/Steak / Hamburger Steak / Steak / Wine
20,000 JPY
20,000 JPY
[Weekday, Saturday, public holiday, day before public holiday] normally 18:00 to 02:00
None
English-speaking staff available.
Three minute walk from Tokyo Metro Ginza Line, Hibiya Line & Marunouchi Line Ginza Station
I recommend this restaurant.A steakhouse [Kato beef store GINZA] located about 6 minutes walk from “Ginza” Station in Ginza 6-chome, Chuo-ku. It is a famous store that people who know it know. I am studying as a cook about the passion and cuisine for beef.
Learn moreGinkuma Saryo
Abe Tetsu
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