-
2 recommendations
Kappo Hakutaka
割烹 白鷹
Nagarekawa/Yagembori, Kure, Hiroshima
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Cookshop
12,000 JPY
12,000 JPY
[Weekdays, Saturday, Day before National Holidays] Dinner 5:30 pm - 11:00 pm
Sunday, National Holidays
Unknown.
231 meters from Ebisucho Station on Hiroshima Electric Railway Line 1, 2, or 6
I recommend this restaurant.The seafood and local vegetables caught in the Seto Inland Sea, created by Yohei Kawaguchi who studied at a famous store in Tokyo, is an excellent dish.
Learn moreSushi Ko Honten
Sugiyama Mamoru
This text is automatically translated via Google Translation API.
-
2 recommendations
Iriya Kishimojin-monzen Nodaya
入谷鬼子母神門前のだや
Ueno, Ueno/Yanaka, Tokyo
Japanese, Japanese / Unagi (eel) / Hitsumabushi (eel bowl)
Dinner: 8,000 JPY / Lunch: 2,000 JPY
Dinner: 8,000 JPY / Lunch: 2,000 JPY
[Tuesday-Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:00 pm (L.O. 8:00 pm) *Closed for lunch and dinner when sold out.
Monday
English menu and English-speaking staff available.
30 seconds walk from Exit 2 of Iriya Station on Tokyo Metro Hibiya Line. 5 minutes walk from South Exit of Uguisudani Station on JR Lines.
I recommend this restaurant.A famous store in Iriya where you can enjoy the phantom natural eel "Kyosui eel". The limited edition "Kyosuna Taro" with plenty of unataro and una liver is a gem.
Learn moreCARNEYA ANTICA OSTERIA
Takayama Isami
This text is automatically translated via Google Translation API.
-
2 recommendations
Tanka Main Branch
たんか 本店
Hirao/Kiyokawa, Hakata, Fukuoka
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / General / Gyutan (beef tongue) / Yakiniku (grilled meat)
4,000 JPY
4,000 JPY
18:00 - 03:00 (last order 02:00)
None
Unknown.
10-minute walk from Yakuin Station on all lines.
I recommend this restaurant.The main feature is beef tongue, but this restaurant features a wide menu where you can taste the various parts of the cow. Beef tongue as well as harami are aged well, so the softness and taste are not collected. We often have the famous “baked rice”, which is also excellent. A menu with a refreshing “Vinegar” is a must-see. No matter how late at night, it is a popular store with lots of customers at any time.
Learn moreHisanaga Naoki
This text is automatically translated via Google Translation API.
-
2 recommendations
Salle a Manger
サラマンジェ
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
French, Italian/French / French
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 am - 1:30 pm (L.O. 1:30 pm) / Dinner 6:00 pm - 9:00 pm (L.O. 9:00 pm)
Sunday
Unknown.
A 3-minute walk from exit C2 of Ginza station on several Tokyo Metropolitan lines. A 5-minute walk from the Ginza exit of Shimbashi station on several JR lines. Found on B1F of Takaya Ginza Building.
I recommend this restaurant.Name French in Ginza 7-chome. Chef Wakisaka, who has been researched in Paris and Lyon, is demonstrating the regional cuisine of the food city of Lyon, and is fascinated by the taste and taste of the authentic area. It is one house that deeply respects.
Learn morebistrot semailles
Ishitani Yugo
This text is automatically translated via Google Translation API.
-
2 recommendations
Yamaji Yosuke
山地陽介
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
French, Italian/French / French / Wine
Dinner: 25,000 JPY / Lunch: 15,000 JPY
Dinner: 25,000 JPY / Lunch: 15,000 JPY
[Monday, Tuesday, Friday - Sunday, National Holidays, Day Before National Holidays] Lunch from 12:00 pm (L.O. 1:30 pm) / Dinner from 6:00 pm (L.O. 9:00 pm)
Wednesday, Thursday
English-speaking staff available.
Five-minute walk from Exit 6 at Gion-Shijo Station on the Keihan Main Line.
I recommend this restaurant.A machiya-style building in a good location in Gion. The counter kitchen is a calm atmosphere. The staff at the restaurant are not messed up. The dishes are beautifully served in a nice bowl. The seasoning is the same as that of our 30s. It is a shop where you want to learn the sense and atmosphere of the vessel.
Learn moreHomochi Takashi
This text is automatically translated via Google Translation API.
-
2 recommendations
LE PONT DE CIEL
LE PONT DE CIEL
Yodoyabashi, Umeda/Kitashinchi, Osaka
Dinner: 22,000 JPY / Lunch: 15,000 JPY
Dinner: 22,000 JPY / Lunch: 15,000 JPY
[Tuesday - Saturday] Lunch 11:30 am - (L.O. 1:00 pm) [Tuesday - Saturday] Dinner 5:30 pm - (L.O. 7:30 pm)
Monday, Sunday, National Holidays
English menu available.
Keihan Railway Yodoyabashi Station, in front of the central ticket gate, directly connected to Exit 15. Moved to Nihon Seimei Yodoyabashi Building since December 2022.
I recommend this restaurant.A French restaurant located in Osaka Kitahama since 1973. The dishes and buildings with the theme of "tradition and evolution" are a masterpiece. The store name "LE PONT DE CIEL" is translated into Japanese as "the bridge that spans the sky." With a desire to be a cultural bridge that connects customers' relaxation and taste, we will bring good food and good service to our motto today.
Learn moreToyoda Masaki
This text is automatically translated via Google Translation API.
-
2 recommendations
Trattoria BiCOLORE Yokohama
Trattoria BiCOLORE Yokohama
Hiranuma, Yokohama, Kanagawa
Italian, Italian/French / Italian / Pasta
Dinner: 10,000 JPY / Lunch: 3,500 JPY
Dinner: 10,000 JPY / Lunch: 3,500 JPY
[Tuesday-Sunday/holidays/days before holidays] Lunch: 11:30 am - 3:00 pm (L.O. 2:00 pm )/ Dinner: 6:00 pm -11:00 pm (last order 9:30 pm).
Mondays
English-speaking staff available.
After alighting from Yokohama station on various JR lines, go west from the plaza in front of the east exit, and turn right before the "Hiranuma-1-chome" intersection.
I recommend this restaurant.Of course, the taste of dishes created from the knowledge of knowing the local cuisine of Italy, as well as the way of thinking about the dishes by Sato Go chef will be studied very much.
Learn moreSisiliya
Ogasawara Atsushi
This text is automatically translated via Google Translation API.
-
2 recommendations
Les enfants gates
レザンファンギャテ Les enfants gates
Daikanyama, Shibuya, Tokyo
French, Italian/French / French / Wine
Dinner: 15,000 JPY / Lunch: 7,000 JPY
Dinner: 15,000 JPY / Lunch: 7,000 JPY
[Tuesday - Sunday, holidays, and the day before holidays] Lunch: 12:00 pm - 2:00 pm (last order 2:00 pm) / Dinner: 6:00 pm 0 9:30 pm (last order 9:30 pm)
None
English-speaking staff available.
Eight minute walk from JR Line "Shibuya" Stations's new south exit / eight minute walk from Tokyu Toyoko Line "Daikanyama" Station.
I recommend this restaurant.Located on an 8-minute walk from Tokyu Toyoko Line 'Daikanyama' Station, 【Lesing Fun Gate】 is a store opened by a senior who has taken care of you. Terrine which is sure to be included in the course is excellent. There are always eight types, of which there are two or three types of monthly terrine, but they all love it. . Course dishes, the overall look and taste is well-balanced, I like personally and often bother you.
Learn moreWaseda Yasuto
This text is automatically translated via Google Translation API.
-
2 recommendations
Ryoan Aritomi
料庵 有とみ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Suppon (soft-shelled turtle) / Japanese Sosaku (creative cuisine) / Wine
Dinner: 6,000 JPY / Lunch: 3,500 JPY
Dinner: 6,000 JPY / Lunch: 3,500 JPY
[Monday, Tuesday, Friday - Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:00) / Dinner 5:30 pm - 10:30 pm (L.O. 8:30 pm)
Wednesday
Unknown.
From JR Sannomiya Station, follow along Hunter Hill. Located in Hunter Hill Village Gate Building, 2F.
I recommend this restaurant.A Japanese restaurant located on Hunter Saka in Kobe. Fish and seasonal course dishes are very delicious. It is a cozy shop with a relaxed atmosphere, and is recommended for special occasion meals such as anniversaries.
Learn moreFujitsuna Osamu
This text is automatically translated via Google Translation API.
-
2 recommendations
Yuba Higashiyamayuuzu
ゆば料理 東山ゆう豆
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Yuba (tofu skin)
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
[Fridays-Sundays] Lunch 11:00 pm - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:30 pm (L.O. 8:30 pm)
Monday, Tuesday, Wednesday, Thursday
English menu and English-speaking staff available.
7 minute walk from Gion Shijo station on the Keihan main line.
I recommend this restaurant.Yuba cuisine made with clean water and soybeans from Kyomiyama is a hot topic. The yuba is the best dish that brings out all the potential of soy. I recommend the black yuba that melts using black beans from Tamba. There are also a variety of cuisine menus using Miyama Kyoji Dori and seasonal Kyoto vegetables. Relax in a relaxed and adult atmosphere.
Learn moreKogura Hisaki
This text is automatically translated via Google Translation API.
-
2 recommendations
Shiki No Gochisou Mitsuiwa
四季のごちそう みつ岩
Hida/Takayama, Hida/Takayama/Gero, Gifu
Kaiseki (course menu), Japanese / General / Sushi / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 5,000 JPY
Dinner: 6,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 am - 1:00 pm (Reservation required) / Dinner 5:00 pm - 9:30 pm
Irregular
English menu and English-speaking staff available.
4 minute walk from JR Takayama station. For drivers, get off at the Takayama interchange on the Tokai Hokuriku Expressway.
I recommend this restaurant.Hida Takayama's Japanese restaurant [Four Seasons Mitsuiwa]. A well-known restaurant where the chef's careful handwork shines, including the examination of seasonal ingredients and careful cooking. Using local ingredients, you can taste a special dish that is made with care and effort.
Learn moreAndo Naoki
This text is automatically translated via Google Translation API.
-
2 recommendations
Shunsai Yamasaki
旬菜 山崎
Suita/Settsu, Esaka/Senri-chuo/Toyonaka, Osaka
Japanese, Japanese / General / Kaiseki (traditional multi-course meal) / Sake
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 - 15:00 (last order 14:00) / Dinner 17:30 - 22:30 (last order 21:00)
Irregular
Unknown.
Five-minute walk from the East Exit at Senriyama Station on the Hankyu Senri Line.
I recommend this restaurant.It is a Japanese-style restaurant with a fresh atmosphere that conveys the beauty and smell of each season in Japan. Especially the appetizers that look beautiful and make you feel unwell are a complete assortment. I want to visit every time the season changes.
Learn moreSawayanagi Shigeru
This text is automatically translated via Google Translation API.
-
2 recommendations
Sushi Yoshi
すし よし
Otaru/Yoichi/Shakotan, Otaru/Niseko, Hokkaido
Sushi, Japanese / Sashimi (raw fish)/Seafood
Dinner: 15,000 JPY / Lunch: 6,000 JPY
Dinner: 15,000 JPY / Lunch: 6,000 JPY
Normal hours: 11:00 a.m.-10:00 p.m. (last order 9:00 p.m.) If you plan to arrive after 9 p.m., please give us a call. We will try to accommodate you!
None
English menu available.
Ten minute walk from JR Otaru Station.
I recommend this restaurant.Otaru City Akirauchi, 8 minutes on foot from JR Otaru Station [This place Yoshi]. There are seasonal fish and shellfish, including Ankou from Otaru, Anchou. I often use it to eat delicious sushi with my family and friends. As there is private room, it is recommended for entertainment.
Learn moreOtaru Ori Sushi
Morise Hideyuki
This text is automatically translated via Google Translation API.
-
2 recommendations
Kako Usui
嘉肴 うす井
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sushi
2,500 JPY
2,500 JPY
[Weekdays, Saturdays, Holidays] Lunch 12:00 pm - 2:30 pm (L.O. 1:00 pm) *Reservation required at least one day in advance / Dinner from 5:00 pm - (L.O. 9:00 pm)
Sundays
Unknown.
A six-minute walk north from Hankyu Sannomiya Station (take the West Exit).
I recommend this restaurant.From appetizers to sashimi and meat dishes, there are plenty of delicious dishes, but the dish I would like to introduce is Wasabi no Pasta. Japanese and Western foods are a perfect blend of the chef Mr. Usui. The wasabi that peeks out from the smooth cream sauce is never too much to insist on, and it doesn't pull too much. The counter and the private room are about 13 seats, so it is recommended to make a reservation before visiting.
Learn moreMishiro Chizuru
This text is automatically translated via Google Translation API.
-
2 recommendations
la rencontre
ラ・ランコントル
Nagano, Nagano/Myoko, Nagano
French, Italian/French / French
[Tuesday-Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 1:00 pm (L.O. 1:00 pm) *It will take 2 hours 30 minutes / Dinner 6:00 pm - 8:00 pm (L.O. 8:00 pm) *It will take 3 hours 30 minutes
Monday
Unknown.
5 minutes walk from [Zenko-ji Temple] / 11 minutes by car from JR [Nagano Station]
I recommend this restaurant.French restaurant that renovated an old private house near Zenkoji. All dishes made with local seasonal ingredients and seasonal seafood are beautifully served and delicate. Of course, this is a place where you can feel free to visit when you want to be happy with delicious food, as well as special occasions.
Learn morePizzeria Castagna
Kurihara Takumi
This text is automatically translated via Google Translation API.
-
2 recommendations
BERNARD
ベルナール
Omicho Market, Kanazawa, Ishikawa
French, Italian/French / French
Dinner: 15,000 JPY / Lunch: 9,000 JPY
Dinner: 15,000 JPY / Lunch: 9,000 JPY
Lunch 12:00 pm - 2:30 pm *Reservations at 12:00 pm or 12:30 pm, as the start time of the course, are always required / Dinner 6:00 pm - 10:30 pm *Reservations time is limited to 6:00 pm or 7:00 pm, as the start time of the course.
Irregular
English menu available.
5 minutes by car from [Kanazawa Station] on JR Hokuriku Main Line / 5-minute walk from [Musashigatsuji Bus Stop] on Hokuriku Railroad Bus
I recommend this restaurant.A shopkeeper who has trained in France, is a shop where French cuisine that values the taste that you will only encounter here is cherished. A French restaurant located in a residential area near Omi Town Market. You can spend a relaxing time with your shoulders and elbows while being at home. Not only seafood and vegetables with excellent freshness that are landed locally, but also ingredients unique to French cuisine are abundantly used. Recommended for special occasions such as anniversaries and birthdays.
Learn moreTempura Miyashita
Miyashita Yohei
This text is automatically translated via Google Translation API.
-
2 recommendations
Azabu-juban Hatano Yoshiki
麻布十番 秦野よしき
Azabu-Juban, Roppongi, Tokyo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
18,000 JPY
18,000 JPY
[Weekdays and Saturdays] Lunch 12:00 pm - 2:00 pm (Please ask for menus.) [Weekdays] Dinner 6:00 pm - 00:00 am (last entry 10:30 pm ) [Saturdays] Dinner 6:00 pm - 11:00 pm (last entry 10:00 pm)
Sunday
English-speaking staff available.
Two-minute walk from Exit 7 at Azabu-Juban Station.
I recommend this restaurant.Azabujuban is a place where you can enjoy authentic Edo-style sushi. The shop here is inspired by young sushi chefs after careful work. The finest sushi made with the best technology are all very delicious and delicious. If you want to eat real sushi that you can enjoy with your eyes, please come and see for yourself. It is a sushi shop where you can have a wonderful experience.
Learn moreYamashitaisao
This text is automatically translated via Google Translation API.
-
2 recommendations
Gion Owatari
祇園 大渡
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Kyoto Cuisine
Dinner: 15,000 JPY / Lunch: 15,000 JPY
Dinner: 15,000 JPY / Lunch: 15,000 JPY
7:00 pm - 10:00 pm
Irregular
Unknown.
Keihan Main Line, 10 minutes from Gion-Shijo Station (if you're coming by car, it's very close to the Higashiyama-Yasui traffic light)
I recommend this restaurant.At the counter of one sheet, you can experience the refined Japanese world created by the chef, Mr. Oto, from the dialogue with the guests. Not to mention the taste, the atmosphere is full of atmosphere and all the humanity of the general is a great shop.
Learn moreWine to Washoku Mikuri
Miyawaki Masaya
This text is automatically translated via Google Translation API.
-
2 recommendations
Miyabi An
みやび庵
Hida/Takayama, Hida/Takayama/Gero, Gifu
Soba (noodles), Japanese / Gyudon (beef bowl) / Soba (noodles) / Kaiseki (traditional multi-course meal)
1,200 JPY
1,200 JPY
Lunch 11:00-ends when the soba runs out / Dinner 18:00-21:00 (last order 20:30) *reservations required for course meals
Monday
English menu and English-speaking staff available.
20 minute walk from Takayama station. Go straight on Chuo street right in front of the station, and turn onto Miyakawa. It is just past the Hirata memorial museum.
I recommend this restaurant.A shop where soba noodles using soba flour from Hida-sogawa are delicious. Mr. Tsunoda, the owner of the store, has a long career as a Japanese chef and has a great selection of snacks. It is a precious shop that runs until late at night, in an area where the old cityscape of Takayama continues. There are also plenty of sake and wine, mainly local sake. I think that it is one of the best places to enjoy Japanese cuisine, soba, and sake slowly in the atmosphere of the atmosphere at night.
Learn moreDoi Masayuki
This text is automatically translated via Google Translation API.
-
2 recommendations
Kato Beef GINZA
加藤牛肉店 GINZA
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Steak, Yakiniku/Steak / Hamburger Steak / Steak / Wine
20,000 JPY
20,000 JPY
[Weekday, Saturday, public holiday, day before public holiday] normally 18:00 to 02:00
None
English-speaking staff available.
Three minute walk from Tokyo Metro Ginza Line, Hibiya Line & Marunouchi Line Ginza Station
I recommend this restaurant.A steakhouse [Kato beef store GINZA] located about 6 minutes walk from “Ginza” Station in Ginza 6-chome, Chuo-ku. It is a famous store that people who know it know. I am studying as a cook about the passion and cuisine for beef.
Learn moreGinkuma Saryo
Abe Tetsu
This text is automatically translated via Google Translation API.
101 - 120 of 278 restaurants