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2 recommendations
LE PONT DE CIEL
LE PONT DE CIEL
Yodoyabashi, Umeda/Kitashinchi, Osaka
Dinner: 22,000 JPY / Lunch: 15,000 JPY
Dinner: 22,000 JPY / Lunch: 15,000 JPY
[Tuesday - Saturday] Lunch 11:30 am - (L.O. 1:00 pm) [Tuesday - Saturday] Dinner 5:30 pm - (L.O. 7:30 pm)
Monday, Sunday, National Holidays
English menu available.
Keihan Railway Yodoyabashi Station, in front of the central ticket gate, directly connected to Exit 15. Moved to Nihon Seimei Yodoyabashi Building since December 2022.
I recommend this restaurant.A French restaurant located in Osaka Kitahama since 1973. The dishes and buildings with the theme of "tradition and evolution" are a masterpiece. The store name "LE PONT DE CIEL" is translated into Japanese as "the bridge that spans the sky." With a desire to be a cultural bridge that connects customers' relaxation and taste, we will bring good food and good service to our motto today.
Learn moreToyoda Masaki
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2 recommendations
Shiki No Gochisou Mitsuiwa
四季のごちそう みつ岩
Hida/Takayama, Hida/Takayama/Gero, Gifu
Kaiseki (course menu), Japanese / General / Sushi / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 5,000 JPY
Dinner: 6,000 JPY / Lunch: 5,000 JPY
Lunch 11:30 am - 1:00 pm (Reservation required) / Dinner 5:00 pm - 9:30 pm
Irregular
English menu and English-speaking staff available.
4 minute walk from JR Takayama station. For drivers, get off at the Takayama interchange on the Tokai Hokuriku Expressway.
I recommend this restaurant.Hida Takayama's Japanese restaurant [Four Seasons Mitsuiwa]. A well-known restaurant where the chef's careful handwork shines, including the examination of seasonal ingredients and careful cooking. Using local ingredients, you can taste a special dish that is made with care and effort.
Learn moreAndo Naoki
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2 recommendations
Yamaji Yosuke
山地陽介
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
French, Italian/French / French / Wine
Dinner: 25,000 JPY / Lunch: 15,000 JPY
Dinner: 25,000 JPY / Lunch: 15,000 JPY
[Monday, Tuesday, Friday - Sunday, National Holidays, Day Before National Holidays] Lunch from 12:00 pm (L.O. 1:30 pm) / Dinner from 6:00 pm (L.O. 9:00 pm)
Wednesday, Thursday
English-speaking staff available.
Five-minute walk from Exit 6 at Gion-Shijo Station on the Keihan Main Line.
I recommend this restaurant.A machiya-style building in a good location in Gion. The counter kitchen is a calm atmosphere. The staff at the restaurant are not messed up. The dishes are beautifully served in a nice bowl. The seasoning is the same as that of our 30s. It is a shop where you want to learn the sense and atmosphere of the vessel.
Learn moreHomochi Takashi
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2 recommendations
Trattoria BiCOLORE Yokohama
Trattoria BiCOLORE Yokohama
Hiranuma, Yokohama, Kanagawa
Italian, Italian/French / Italian / Pasta
Dinner: 10,000 JPY / Lunch: 3,500 JPY
Dinner: 10,000 JPY / Lunch: 3,500 JPY
[Tuesday-Sunday/holidays/days before holidays] Lunch: 11:30 am - 3:00 pm (L.O. 2:00 pm )/ Dinner: 6:00 pm -11:00 pm (last order 9:30 pm).
Mondays
English-speaking staff available.
After alighting from Yokohama station on various JR lines, go west from the plaza in front of the east exit, and turn right before the "Hiranuma-1-chome" intersection.
I recommend this restaurant.Of course, the taste of dishes created from the knowledge of knowing the local cuisine of Italy, as well as the way of thinking about the dishes by Sato Go chef will be studied very much.
Learn moreSisiliya
Ogasawara Atsushi
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2 recommendations
SHIROSAKA - Sumibi Kappo
炭火割烹 白坂
Akasaka, Akasaka, Tokyo
Kaiseki (course menu), Japanese / General / Japanese Sosaku (creative cuisine) / Wine
15,000 JPY
15,000 JPY
[Weekdays, Saturday, National Holidays, Day before National Holidays] 5:30 pm - 2:00 am
Sunday
English menu and English-speaking staff available.
1 minute walk from exit No.6 of [Akasaka Station] on Tokyo Metro Chiyoda Line
I recommend this restaurant.Minato-ku Akasaka, Charcoal-fired cracker [Shirosaka] about a 1-minute walk from "Akasaka" Station Exit 6. I feel a sense of Japanese food created by a chef who has experience overseas. The small restaurant with about 15 seats is a comfortable space to relax. Recommended for entertaining and special dates.
Learn moreYunionsukueatokyo
Matsuda Yoshifumi
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2 recommendations
Ryoan Aritomi
料庵 有とみ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Suppon (soft-shelled turtle) / Japanese Sosaku (creative cuisine) / Wine
Dinner: 6,000 JPY / Lunch: 3,500 JPY
Dinner: 6,000 JPY / Lunch: 3,500 JPY
[Monday, Tuesday, Friday - Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:00) / Dinner 5:30 pm - 10:30 pm (L.O. 8:30 pm)
Wednesday
Unknown.
From JR Sannomiya Station, follow along Hunter Hill. Located in Hunter Hill Village Gate Building, 2F.
I recommend this restaurant.A Japanese restaurant located on Hunter Saka in Kobe. Fish and seasonal course dishes are very delicious. It is a cozy shop with a relaxed atmosphere, and is recommended for special occasion meals such as anniversaries.
Learn moreFujitsuna Osamu
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2 recommendations
la rencontre
ラ・ランコントル
Nagano, Nagano/Myoko, Nagano
French, Italian/French / French
[Tuesday-Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 1:00 pm (L.O. 1:00 pm) *It will take 2 hours 30 minutes / Dinner 6:00 pm - 8:00 pm (L.O. 8:00 pm) *It will take 3 hours 30 minutes
Monday
Unknown.
5 minutes walk from [Zenko-ji Temple] / 11 minutes by car from JR [Nagano Station]
I recommend this restaurant.French restaurant that renovated an old private house near Zenkoji. All dishes made with local seasonal ingredients and seasonal seafood are beautifully served and delicate. Of course, this is a place where you can feel free to visit when you want to be happy with delicious food, as well as special occasions.
Learn morePizzeria Castagna
Kurihara Takumi
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2 recommendations
Azabu-juban Hatano Yoshiki
麻布十番 秦野よしき
Azabu-Juban, Roppongi, Tokyo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
18,000 JPY
18,000 JPY
[Weekdays and Saturdays] Lunch 12:00 pm - 2:00 pm (Please ask for menus.) [Weekdays] Dinner 6:00 pm - 00:00 am (last entry 10:30 pm ) [Saturdays] Dinner 6:00 pm - 11:00 pm (last entry 10:00 pm)
Sunday
English-speaking staff available.
Two-minute walk from Exit 7 at Azabu-Juban Station.
I recommend this restaurant.Azabujuban is a place where you can enjoy authentic Edo-style sushi. The shop here is inspired by young sushi chefs after careful work. The finest sushi made with the best technology are all very delicious and delicious. If you want to eat real sushi that you can enjoy with your eyes, please come and see for yourself. It is a sushi shop where you can have a wonderful experience.
Learn moreYamashitaisao
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2 recommendations
Kako Usui
嘉肴 うす井
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sushi
2,500 JPY
2,500 JPY
[Weekdays, Saturdays, Holidays] Lunch 12:00 pm - 2:30 pm (L.O. 1:00 pm) *Reservation required at least one day in advance / Dinner from 5:00 pm - (L.O. 9:00 pm)
Sundays
Unknown.
A six-minute walk north from Hankyu Sannomiya Station (take the West Exit).
I recommend this restaurant.From appetizers to sashimi and meat dishes, there are plenty of delicious dishes, but the dish I would like to introduce is Wasabi no Pasta. Japanese and Western foods are a perfect blend of the chef Mr. Usui. The wasabi that peeks out from the smooth cream sauce is never too much to insist on, and it doesn't pull too much. The counter and the private room are about 13 seats, so it is recommended to make a reservation before visiting.
Learn moreMishiro Chizuru
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2 recommendations
BERNARD
ベルナール
Omicho Market, Kanazawa, Ishikawa
French, Italian/French / French
Dinner: 15,000 JPY / Lunch: 9,000 JPY
Dinner: 15,000 JPY / Lunch: 9,000 JPY
Lunch 12:00 pm - 2:30 pm *Reservations at 12:00 pm or 12:30 pm, as the start time of the course, are always required / Dinner 6:00 pm - 10:30 pm *Reservations time is limited to 6:00 pm or 7:00 pm, as the start time of the course.
Irregular
English menu available.
5 minutes by car from [Kanazawa Station] on JR Hokuriku Main Line / 5-minute walk from [Musashigatsuji Bus Stop] on Hokuriku Railroad Bus
I recommend this restaurant.A shopkeeper who has trained in France, is a shop where French cuisine that values the taste that you will only encounter here is cherished. A French restaurant located in a residential area near Omi Town Market. You can spend a relaxing time with your shoulders and elbows while being at home. Not only seafood and vegetables with excellent freshness that are landed locally, but also ingredients unique to French cuisine are abundantly used. Recommended for special occasions such as anniversaries and birthdays.
Learn moreTempura Miyashita
Miyashita Yohei
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2 recommendations
Kato Beef GINZA
加藤牛肉店 GINZA
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Steak, Yakiniku/Steak / Hamburger Steak / Steak / Wine
20,000 JPY
20,000 JPY
[Weekday, Saturday, public holiday, day before public holiday] normally 18:00 to 02:00
None
English-speaking staff available.
Three minute walk from Tokyo Metro Ginza Line, Hibiya Line & Marunouchi Line Ginza Station
I recommend this restaurant.A steakhouse [Kato beef store GINZA] located about 6 minutes walk from “Ginza” Station in Ginza 6-chome, Chuo-ku. It is a famous store that people who know it know. I am studying as a cook about the passion and cuisine for beef.
Learn moreGinkuma Saryo
Abe Tetsu
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2 recommendations
Gion Owatari
祇園 大渡
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Kyoto Cuisine
Dinner: 15,000 JPY / Lunch: 15,000 JPY
Dinner: 15,000 JPY / Lunch: 15,000 JPY
7:00 pm - 10:00 pm
Irregular
Unknown.
Keihan Main Line, 10 minutes from Gion-Shijo Station (if you're coming by car, it's very close to the Higashiyama-Yasui traffic light)
I recommend this restaurant.At the counter of one sheet, you can experience the refined Japanese world created by the chef, Mr. Oto, from the dialogue with the guests. Not to mention the taste, the atmosphere is full of atmosphere and all the humanity of the general is a great shop.
Learn moreWine to Washoku Mikuri
Miyawaki Masaya
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2 recommendations
Les enfants gates
レザンファンギャテ Les enfants gates
Daikanyama, Shibuya, Tokyo
French, Italian/French / French / Wine
Dinner: 15,000 JPY / Lunch: 7,000 JPY
Dinner: 15,000 JPY / Lunch: 7,000 JPY
[Tuesday - Sunday, holidays, and the day before holidays] Lunch: 12:00 pm - 2:00 pm (last order 2:00 pm) / Dinner: 6:00 pm 0 9:30 pm (last order 9:30 pm)
None
English-speaking staff available.
Eight minute walk from JR Line "Shibuya" Stations's new south exit / eight minute walk from Tokyu Toyoko Line "Daikanyama" Station.
I recommend this restaurant.Located on an 8-minute walk from Tokyu Toyoko Line 'Daikanyama' Station, 【Lesing Fun Gate】 is a store opened by a senior who has taken care of you. Terrine which is sure to be included in the course is excellent. There are always eight types, of which there are two or three types of monthly terrine, but they all love it. . Course dishes, the overall look and taste is well-balanced, I like personally and often bother you.
Learn moreWaseda Yasuto
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2 recommendations
Sugita
すぎ田
Asakusa, Asakusa/Ryogoku, Tokyo
Japanese, Japanese / Tonkatsu (fried pork cutlet)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[Monday - Wednesday, Friday - Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 1:45 pm) / Dinner 5:00 pm - 8:30 pm (L.O. 8:15 pm)
Thursday
English menu and English-speaking staff available.
2 minutes walk from Exit A5 of Kuramae Station on Toei Subway Oedo Line / Asakusa Line
I recommend this restaurant.A great store that fans flock from all over Japan to eat this "Tonkatsu". You have already reached the realm of art. If you say "Tonkatsu", I think that there is an image that the meat juice comes out as the clothes are crispy, but [Tochida] 's tonkatsu has a completely opposite idea. Deep-fried at low temperature for about 20 minutes and finally sweeping through at high temperature to keep the meat juice to the end. When I bite it, the meat juice goes straight into without dripping. And the taste comes out of the fiber of the meat. The picture of a craftsman who has fried bonito also becomes a picture again.
Learn moreCARNEYA ANTICA OSTERIA
Takayama Isami
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2 recommendations
Kushikatsu Chisen
串喝 知仙
Roppongi, Roppongi, Tokyo
Kaiseki (course menu), Japanese / General / Kushiage (deep-fried skewers) / Kaiseki (tea-ceremony dishes)
10,000 JPY
10,000 JPY
17:30 to 23:00, closed during New Year's holidays.
None
English menu and English-speaking staff available.
One minute walk from Tokyo Metro Hibiya Line, Toei Oedo Line Roppongi Station Exit A4.
I recommend this restaurant.It is a shop with an external appearance that gives the atmosphere of a temple a few minutes from Roppongi Station. When you enter the store, you will find a relaxing space. The feature of the restaurant is the restaurant where you can also enjoy Japanese cuisine mainly on skewers. As it is only a counter, it is a shop that can be used with important people.
Learn moreKushiage Kushisen
Suehiro Ken-ichi
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2 recommendations
Nagomi Ryori Morishima
和味料理もりしま
Shuri, Naha, Okinawa
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Okinawa Cuisine
5,000 JPY
5,000 JPY
11:00 am - 11:00 pm (L.O. 10:15 pm)
Wednesdays
Unknown.
318 meters (a 5-minute walk) from Shuri Station on Yui Rail
I recommend this restaurant.Morishima, located in Naha city, is an authentic Japanese restaurant where you can enjoy seasonal cuisine. The restaurant is bright and all the dishes made with seasonal ingredients according to the season are exquisite. My favorite dish is “Rice soup with rice”, which is simmered with Yanbar pork. I think that the softness of the simmered boiled meat and the dashi of the sauce are exquisite, and the sake goes on.
Learn moreTaira Chosei
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2 recommendations
Recette
Recette
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
French, Italian/French / French / Wine
Dinner: 15,000 JPY / Lunch: 4,500 JPY
Dinner: 15,000 JPY / Lunch: 4,500 JPY
[Tuesday-Sunday, National Holidays, Day before National Holidays] 6:00 pm - (L.O. 9:00 pm) / Lunch 11:30 am - (L.O. 2:00 pm)
Monday
English-speaking staff available.
Go to the north from Kitanozaka, turn west on the street 1 block before Ijinkan Dori Street, then immediately on the left
I recommend this restaurant.Restaurant [Ruset] in Kobe Kitano, a refined town. It is a restaurant that drives the French of Kobe. It is a restaurant where you can enjoy seasonal French cuisine using high-quality ingredients such as fish from Setouchi and Giviere directly imported from France. A wide selection of wines tailored to the cuisine is also available. It is a shop with a classic style, but always uses a new method, and Yoda chef who does a good job. I will study a lot.
Learn moreArakawa Shozo
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2 recommendations
Bogamari Cucina Marinara
ボガマリ・クチーナ・マリナーラ
Sendagaya, Shibuya, Tokyo
Italian, Italian/French / Italian / Mediterranean / Seafood
Dinner: 8,000 JPY / Lunch: 1,100 JPY
Dinner: 8,000 JPY / Lunch: 1,100 JPY
[Weekdays, Saturday, National Holidays, Day before Holidays] Lunch 11:30 am - 3:00 pm (L.O 2:00 pm) / Dinner 6:00 pm - 0:00 am (L.O. 10:00 pm)
Sunday
English-speaking staff available.
1 minute walk from Exit 1 of Kita-sando Station on Tokyo Metro Fukutoshin Line. 5 minutes walk from West exit of Yoyogi Statin on JR Lines
I recommend this restaurant.This is a famous Italian restaurant where you can eat a variety of fresh fish using your favorite cooking method. Every dish is delicious, but “Shirako's frit” is particularly impressive. Pasta using seasonal seafood is also recommended. I think that you can enjoy even more if you go with friends who love seafood.
Learn moreHitomi Akihiko
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2 recommendations
Kappo Hakutaka
割烹 白鷹
Nagarekawa/Yagembori, Kure, Hiroshima
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Cookshop
12,000 JPY
12,000 JPY
[Weekdays, Saturday, Day before National Holidays] Dinner 5:30 pm - 11:00 pm
Sunday, National Holidays
Unknown.
231 meters from Ebisucho Station on Hiroshima Electric Railway Line 1, 2, or 6
I recommend this restaurant.The seafood and local vegetables caught in the Seto Inland Sea, created by Yohei Kawaguchi who studied at a famous store in Tokyo, is an excellent dish.
Learn moreSushi Ko Honten
Sugiyama Mamoru
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2 recommendations
Hang Dong
韓灯 ハンドゥン
Tsukishima, Odaiba/Tsukishima/Toyosu, Tokyo
Korean, Other Asian / Yakiniku (grilled meat) / Korean / Makgeolli
5,000 JPY
5,000 JPY
[Tuesday to Sunday, public holiday, day before public holiday] normally 17:30 to 23:30 (last order 23:00)
None
Unknown.
1 min. walk from Exit 9 of Tsukushima Station either via Tokyo Metro Yurakucho Line or Toei Oeido Line.
I recommend this restaurant.A shop with a good atmosphere, such as deciding what to eat while talking with Omoni (mother). The grilled meat that my son is doing is also delicious.
Learn moreMardi Gras
Wachi Toru
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