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1 recommendation
Hakata Hotaru Azabujuban
博多ほたる 麻布十番店
Azabu-Juban, Roppongi, Tokyo
Izakaya (Japanese tavern), Taverns / General / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood
4,900 JPY
4,900 JPY
Normal hours: 18:00-04:00
Irregular
English menu available.
A 2-minute walk in the direction of the Embassy of Austria from exit 7 of Azabu-Juban station on the Toei Oedo line
I recommend this restaurant.It is a pub of Hakata cuisine in Azabujuban. As sashimi etc. are also delicious, I am allowed to go with ease. The service is good, and it's OK to take children with you, so you will often go with your family.
Learn moreLE BOURGUIGNON
Kikuchi Yoshinaru
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1 recommendation
Ponta Honke
ぽん多本家
Okachimachi, Ueno/Yanaka, Tokyo
General, Western / Tonkatsu (fried pork cutlet) / General
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[Tuesday - Saturday] Lunch 11:00 am - 2:00 pm (L.O. 1:45 pm) / Dinner 4:30 pm - 8:00 pm (L.O. 7:45 pm) [Sunday, National Holidays] Lunch 11:00 am - 2:00 pm (L.O. 1:45 pm) / Dinner 4:00 pm - 8:00 pm (L.O. 7:45 pm)
Monday
English menu available.
2 minutes walk from the south exit of Okachimachi Station on JR Yamanote Line / Keihin Tohoku Line
I recommend this restaurant.I always leave it to you. The door with a profound feeling and the dignified appearance of Mr. Shimada are good. We will have a light-colored loin cutlet with homemade sauce and salt. The clam saute is also outstanding.
Learn moreNihonbashu Izumoya Main Store
Iwamoto Takahiro
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1 recommendation
Bardigo
BARDIGO(バルディゴ)
Hatchobori, Tokyo Station, Tokyo
Dining Bar, Dining bar / Italian / Pasta / Pizza
4,500 JPY
4,500 JPY
[Weekdays] 6:00 pm - 2:00 am (L.O. 1:30 am) [Sunday] 6:00 pm - 11:00 pm [Saturday] 6:00 - 00:00 am (L.O.10:30 pm)
National Hoidays
English menu and English-speaking staff available.
Depart Shintomicho Station on the Tokyo Metro Yurakucho Line through exit #2, turn right before the 7-Eleven, and it will be on the left corner of the second set of lights.
I recommend this restaurant.It is Bar which calms at home. The master is a very good person, who can release stress and refresh. I always drink bourbon, but everything is delicious.
Learn moreSon Yasuhiro
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1 recommendation
Jiman ha Shizen Tori Ryori Kawadaya
自慢は自然。鶏料理 川田屋
Matsubara/Fujiidera/Kawachinagano, Sakai/Nakamozu, Osaka
Japanese, Japanese / Yakitori (grilled chicken skewers) / Chicken / Nabe (hot pot)
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Lunch 11:30 - 15:00 / Dinner 15:00 -22:00 (last order 21:00)
None
Unknown.
Turn west at the Tsuzuyama south intersection on highway 170, and travel 100m.
I recommend this restaurant.This is a Japanese restaurant where chicken and homemade soba are delicious. About half a year, I ask my family about my birthday. There are table seats, tatami mats, and private rooms, so I'm happy that you can use them properly depending on the scene. “Specialties! I particularly like Satsuma Chiran Chicken Charcoal Grill and Miso Chicken Nigiri. We often order “Mini Course”, which has a large volume and offers a variety of dishes. Shime's “Soba” can choose a name monkey.
Learn moreYamaguchi Rumi
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1 recommendation
Restaurant Pleins d' Lerbes Kitakamakura
レストランプランデルブ 北鎌倉
Kamakura/Zushi, Kamakura/Enoshima, Kanagawa
French, Italian/French / French / Wine
Dinner: 12,000 JPY / Lunch: 6,000 JPY
Dinner: 12,000 JPY / Lunch: 6,000 JPY
[Tuesday - Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 3:00 pm / Dinner 5:30 pm - 9:30 pm
Monday (If it falls on national holiday, the following Tuesday will be closed.)
Unknown.
Pick up service from Kitakamakura Station on JR Yokosuka Line is available
I recommend this restaurant.It is a shop where the calm atmosphere is cozy and you can forget the time. Authentic French cuisine is on the menu table. It is also recommended to use it for couples dating or anniversaries.
Learn moreYakiniku Rashomon
Sakai Naritada
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1 recommendation
Dozeu Iidaya
どぜう飯田屋
Asakusa, Asakusa/Ryogoku, Tokyo
Japanese, Japanese / Dojo (loaches)
Dinner: 2,000 JPY / Lunch: 2,000 JPY
Dinner: 2,000 JPY / Lunch: 2,000 JPY
[Monday, Tuesday, Thursday - Sunday, National Holidays, Day before National Holidays] 11:30 am - 9:30 pm (L.O. 9:00 pm )
Wednesday
English menu available.
Tsukuba Express Asakusa Station A2 Exit / Ginza Line Tabaracho Station 3rd Exit. From Kokusai Street, go into Kappabashi Street and you'll see it.
I recommend this restaurant.The taste of maniac connoisseurs is attractive. Maru loach, which I was not good at, is now my favorite. It is a blissful time to hit the bones a little and put plenty of green onions on the habitual loach.
Learn moreKanda Matsuya
Odaka Takayuki
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1 recommendation
Brasserie Rakuya
ブラッスリー 楽や
Takikawa/Fukagawa/Sunagawa, Otaru/Niseko, Hokkaido
Izakaya (Japanese tavern), Taverns / Chicken / Japanese Sosaku (creative cuisine) / Sashimi (raw fish)/Seafood
5,000 JPY
5,000 JPY
Hours: 17:00-23:30
None
Unknown.
Sanraku (#12 National Highway, turn right on Kanchodori street, third building on the right)
I recommend this restaurant.It is a pub of creative cuisine which is close from our shop. You can always have fresh and delicious sashimi. The menu is rich in both Western and Japanese style, so it is recommended that you go there with a few people and share in various ways to enjoy it lively.
Learn moreKawaguchi Shingo
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1 recommendation
Hakata Mizutaki-style Motsu Nabe Motsufuji
博多水炊き風もつ鍋 もつ藤
Marunouchi, Nagoya, Aichi
Japanese, Japanese / General / Motsu Nabe (offal hot pot)
3,000 JPY
3,000 JPY
Normal hours: 5:00 p.m.-midnight
Sundays
Unknown.
7 minutes on foot from the Meijo subway line Hisaya Odori Station exit no. 2.
I recommend this restaurant.It is a motsunabe shop near Nagoya City Hall, which I often go to. You can enjoy the pure white and beautiful offal of pudding pudding. Motsunabe has a lot of miso and soy sauce flavors, but this store basically cooks in water. Although it is a refreshing seasoning, the aftertaste remains firmly and you can enjoy the delicious noodles. It is a popular shop visited by entertainers and athletes, so it is recommended to make a reservation when visiting.
Learn moreSugino Yukihiro
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1 recommendation
Wine & Cheese Marriage
ワイン&チーズ マリアージュ
Fukushima Station, Fukushima, Fukushima
Wine Bar, Bars (pubs) / Wine / Cocktail / General
3,500 JPY
3,500 JPY
[Monday/Wednesday-Sunday/Holidays/Day Before Holidays] Normal hours 6 PM-midnight (last order midnight) Might open later than usual due to wine tastings, business seminars, etc.
Sundays
Unknown.
From JR Tohoku Main Line, 1 minute on foot from Fuskushima Station East Exit.
I recommend this restaurant.It is a restaurant where you can enjoy the wines selected by the owner who is a senior sommelier and the mariage of the finest cheese. The location is on the basement floor, just east of the street north of the roundabout of Fukushima Station. The wine line-up is an overwhelming assortment of more than 150 varieties in 19 countries, and you can also meet rare brands that have a reputation for wine. Cheese, of course, hors d'oeuvres, à la carte and desserts are also popular. I think the atmosphere of the adults is a relaxing place.
Learn moreWatanabe Kenzo
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1 recommendation
BISTRO CarneSio
BISTRO CarneSio
Ebisu, Shibuya, Tokyo
Italian, Italian/French / Gyutan (beef tongue) / French / Italian
10,000 JPY
10,000 JPY
[Weekdays] Normal hours: 17:30 - 02:00 (Last order: 01:00) [Saturday] Normal hours: 17:00 - 00:00 (Last order: 23:00)
Irregular
Unknown.
Come out of JR Ebisu station west exit on the west side and cross Komazawa-dori. Keep going straight and we are on the right at the first corner.
I recommend this restaurant.Go out Ebisu Station West Exit, cross Komazawa-dori, and turn right at Tanakusaku. It is a hideout bistro on the basement floor of the building by the railway track. "Carne" = "Sio" = "Salon" is the concept of baking meat that has strong flavor and is grilled with charcoal. Recommended in the menu is "Pig Tan 1 yaki". You can enjoy the tongue completely and luxuriously. Other than meat dishes, the specialties that the chef's sense shines are substantial, and you can enjoy bottle wine reasonably. The fashionable space where you beat the concrete is ideal for women's meetings and dating, so please visit us.
Learn moreR&B
Sugano Kanako
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1 recommendation
SAYS FARM
SAYS FARM
Himi, Takaoka, Toyama
Italian, Italian/French / Japanese Sosaku (creative cuisine) / French / Cake
Dinner: 10,000 JPY / Lunch: 3,000 JPY
Dinner: 10,000 JPY / Lunch: 3,000 JPY
Gallery Shop 10:00 am - 5:00 pm Lunch 11:00 am - 2:30 pm (reservation required) Tea Time 3:00 pm - 5:00 pm (L.O. 4:30 pm) Dinner 5:30 pm - 9:30 pm (reservation required by 3 days in advance)
None
Unknown.
20 minutes by car from JR Himi Station on JR Himi Line / 70 minutes from JR Toyama Station on JR Lines
I recommend this restaurant.Located in Himi City, Toyama Prefecture [SAYS FARM]. Even though it is small, the bright and fashionable shop is a charming shop. It is added to the winery and you can enjoy the perfect wine for your food. You can taste a number of dishes that make use of the taste of the ingredients, mainly with dishes made of local meat.
Learn moreYoshida Takaya
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1 recommendation
Osteria quinto
Osteria quinto
Ogikubo, Nakano, Tokyo
Italian, Italian/French / Italian
5,000 JPY
5,000 JPY
[Tuesday-Saturday, National Holidays, Day before National Holidays] 6:00 pm (L.O. 12:00 am) [Sunday] 6:00 pm (L.O. 10:00 pm)
Monday
Unknown.
5 minutes walk from "Nishiogikubo Station" on JR Chuo/Sobu Line.
I recommend this restaurant.This is an Italian restaurant in Nishi-Ogikubo. Mr. Fukuma, the owner chef, is very familiar with wine and can enjoy meals and wine while listening. There is an atmosphere where you can get along with the customers next to you, and the food is good. Because it is open late at night, it is also attractive that it is easy to stop by on the way home from work. It is a shop I visit about once a month.
Learn moreKanegawa Takuma
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1 recommendation
Sushi Fujita
鮨 ふじ田
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Sushi, Japanese / Sushi
Dinner: 12,000 JPY / Lunch: 4,000 JPY
Dinner: 12,000 JPY / Lunch: 4,000 JPY
Lunch: 11:30 AM - 2:30 PM (Last order: 1:30 PM) [Weekdays] Normal hours: 5:30 PM - 11:00 PM (Last order: 10:00 PM) [Saturdays, Sundays, Holidays] Normal hours: 5:30 PM - 11:00 PM (Last order: 10:00 PM)
Tuesdays
English-speaking staff available.
Three-minute walk from Higashi-Ginza Station. Depart through Exit A7, and turn right at the first corner. Turn left at the third corner, and it will be on your left-hand side.
I recommend this restaurant.It's delicious anyway.
Learn moreOnishi Yuichiro
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1 recommendation
Crony
Crony(クローニー)
Nishi-Azabu, Roppongi, Tokyo
French, Italian/French / French
20,000 JPY
20,000 JPY
[Weekdays, Saturday, National Holidays, Day before National Holidays] 6:00 pm - 2:00 am
Sunday
English-speaking staff available.
2 minutes walk from Nishiazabu Intersection
I recommend this restaurant.A famous modern French restaurant in Nishiazabu. Mr. Ozawa, who was active as a director of [Kantesance], as well as elite chefs and sommeliers gathered to showcase the new appeal and possibilities of French. In addition to the splendor of cooking, the lineup of champagne and still wine is also taken off. This is a place where you can always get a good stimulus.
Learn moreShampanyuje
Endo Junko
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1 recommendation
OGASAWARA-HAKUSHAKU-TEI
小笠原伯爵邸
Ichigaya, Kagurazaka, Tokyo
Spanish/Mediterranean, Global/International / Spanish / European / Wine
Dinner: 20,000 JPY / Lunch: 9,000 JPY
Dinner: 20,000 JPY / Lunch: 9,000 JPY
Lunch 11:30 am - 3:00 pm / Dinner 6:00 pm - 11:00 pm
None
English menu and English-speaking staff available.
1 minute walk from Kawadaguchi exit of Wakamatsu Kawada Station / Bus from West exit of Shijuku Station to Miyakezaka or Tokyo joshi idai, and get off at Kawada-cho. 1 minute walk
I recommend this restaurant.A Spanish restaurant renovated from the former Earl House of Ogasawara in Kawada-cho, Shinjuku-ku. Chef Alvarez, who honed his skills in Spain, offers modern and deep Spanish cuisine using Japanese ingredients.
Learn moreYamamoto Hiroyasu
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1 recommendation
Sushidokoro Kouya Kokubun-cho Branch
寿司処 こうや 国分町店
Kokubuncho/Ichibancho, Sendai, Miyagi
Sushi, Japanese / Sashimi (raw fish)/Seafood / Sushi / Sousaku Sushi (creative sushi)
5,000 JPY
5,000 JPY
Normal hours: 18:00 - 03:00
None
Unknown.
Head onto Kokubunjidori street from Hirosedori street, pass Setokatsu Parking on the right, located on the first floor of the #2 Fujiya Building.
I recommend this restaurant.The shop [Sushi restaurant Koya Kokubuncho] which is always crowded with regulars, with excellent character and skill of the owner. The shopkeepers go out to the market every morning and the sushi made with fresh ingredients is excellent. A popular store with seven stores in Sendai. Recommended for entertaining, dinners, and family dinners.
Learn moreSushi Kifuku
Terashima Yushi
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1 recommendation
Tempura Fukamachi
てんぷら深町
Kyobashi, Tokyo Station, Tokyo
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Tendon/Tenjyu (tempura bowl) / Sake
Dinner: 25,000 JPY / Lunch: 12,500 JPY
Dinner: 25,000 JPY / Lunch: 12,500 JPY
[Tuesday - Friday, Day before National holidays] Lunch 11:30 am - 2:00 pm / Dinner 5:00 pm - 8:30 pm (L.O. 8:30pm) [Saturday, Sunday, National holidays] Lunch 12:00 pm - 3:00 pm / Dinner 5:00 pm - 8:30 pm (L.O. 8:30pm)
Monday, First and Third Sunday
English menu available.
One minute walk from Tokyo Metro Ginza Line Kyobashi Station
I recommend this restaurant.Click here if you want to eat a lot of tempura with a full course. Fukamachi's tempura has a crispy texture and is refreshing. Especially, "Bachiko" tempura is the best.
Learn moreAoki Toshikatsu
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1 recommendation
Tempura Kurokawa
てんぷら黒川
Tsukiji, Ginza/Yurakucho/Tsukiji, Tokyo
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Tendon/Tenjyu (tempura bowl)
Dinner: 6,000 JPY / Lunch: 1,500 JPY
Dinner: 6,000 JPY / Lunch: 1,500 JPY
[Weekday, Saturday, Day before National holidays] Lunch 09:00 am - 1:00 pm (L.O. 1:00 pm) / Dinner 5:00 pm -9:00 pm (L.O. 8:00 pm)
Sunday
English menu available.
7 minutes by foot from Tsukiji station
I recommend this restaurant.You can enjoy the finest fish and seafood from the venue and the specialty of organic organic vegetables. "Kakiage Tengu" has a volume that seems like "A bridge?"
Learn moreKoizumi Sumiko
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1 recommendation
Raisin d'Or
レザン・ドール
Nishinakasu/Haruyoshi, Hakata, Fukuoka
French, Italian/French / French / Wine
20,000 JPY
20,000 JPY
[Weekdays, Saturday, National Holidays, Day before National Holidays] 5:30 pm - (L.O. 10:00 pm) / Bar 5:30 pm - 1:00 am
Sunday
English-speaking staff available.
7 minutes walk from Tenjin-Minami Station on Nanakuma Line, Fukuoka City Subway. Or 10 minutes walk from Fukuoka Station on Nishitetsu Tenjin Omuta Line
I recommend this restaurant.A small Grand Maison with an owner sommelier. It is a relaxing place from a serviceman's point of view. As one of the best luxury stores in Fukuoka, it is a well-known store that is visited by many guests from all over the country. You can receive services that satisfy your heart. I myself was the chef here, but the food prepared by the successor chef is also wonderful, and you can enjoy "Lean Doll-like food". In the Omakase course, you can meet the deliciousness of each season. You can enjoy the hospitality that will entertain your five senses by serving food that will entertain you every time you visit and how to make the best use of the ingredients. You can spend a special time on special occasions such as dates and anniversaries.
Learn moreTezuka Takayoshi
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1 recommendation
La BOMBANCE
ラ・ボンバンス La BOMBANCE
Nishi-Azabu, Roppongi, Tokyo
Japanese Sosaku (creative), Japanese / General / Sake
14,000 JPY
14,000 JPY
[Weekdays / Saturday / Day before Holiday] Normal hours: 6:00 p.m. - 10:00 p.m. (last order at 1:00 a.m.) *No entrance after 10:00 p.m.
Sundays, Holidays
English menu and English-speaking staff available.
10 minutes on foot from Tokyo Metro Hibiya Line Roppongi Station/10 minutes on foot from Tokyo Metro Hibiya Line Hiroo Station
I recommend this restaurant.Nishi Azabu's original Japanese restaurant [La Bombans]. You will have a course meal when you come to the store. It takes time and effort, it's really delicious, and you can study as a cook. Owner Okamoto is a former colleague who has worked together in Tokyo. The service is good, I also like the atmosphere of the restaurant that is not Japanese-style. It is a restaurant where you can feel the sense of the world beyond the boundaries of Japanese food.
Learn moreKomatsu Shimpei
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