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Chef's Recommendation：

221 - 240 of 278 restaurants

1 recommendation

Ristorante QUINTOCANTO

Ristorante　QUINTOCANTO

Nakanoshima, Umeda/Kitashinchi, Osaka

Italian, Italian/French / Italian / Pasta

Dinner: 7,500 JPY / Lunch: 7,500 JPY

Dinner: 7,500 JPY / Lunch: 7,500 JPY

Lunch 12:00 P.M.-3:30 P.M. (Last order 1:00 P.M.) Dinner 6:00 P.M.-11:00 P.M. (Last order 8:00 P.M.) (Weekdays, Saturday, holidays, the days before holidays)

Sundays

English menu available.

5 minute walk from Watanabe-bashi Station on the Keihan Nakanoshima Line, or a 10-minute walk from Higobashi Station on the Osaka Municipal Subway - Yotsubashi Line

I recommend this restaurant.

It is the only restaurant in the Kansai region of the Salone Group that Italian cooks will always hear. It is an Italian with a special attention to the shape of the dish and a fine feeling. The attention of the service person is special, and the experience far from everyday is still clearly memorable.
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Nakanishi Kakeru

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1 recommendation

Hanbe Garden

庭園と料亭　半べえ

Minami-ku/Ujina, Hiroshima, Hiroshima

Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Dinner: 10,000 JPY / Lunch: 5,000 JPY

[Monday, Wednesday - Sunday, National Holidays, Day before National Holidays] 11:30 am - 9:30 pm Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm)

Tuesday

English menu available.

From Hiroshima Station, take a Hiroshima Electric Railway Bus on line 4. 5 minutes walk to south-west from [Nihohime Jinja Iriguchi] Bus Stop

I recommend this restaurant.

[Garden and Restaurant Hanbe] is a kaiseki restaurant located in Minami-ku, Hiroshima City. Mr. Kawamura, the chef, has a relationship with each other as an officer of the Japan Cooking Skills Association in Hiroshima Prefecture, and I am always studying. The dishes are made with ingredients sent directly from local farmers, and are carefully drawn to create a richly flavored selection. You can experience the luxury of authentic kaiseki while gazing at the beautiful Japanese garden that reflects the changes of the four seasons.
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Hiroshima Teppanyaki Char-grill YAKURO

Morita Toshifumi

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1 recommendation

Ginza Tenichi

銀座　天一

Hakata Station, Hakata, Fukuoka

Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables)

Dinner: 5,000 JPY / Lunch: 2,000 JPY

Dinner: 5,000 JPY / Lunch: 2,000 JPY

11:00 am - 11:00 pm (L.O. 9:00 pm)

None

English menu available.

Directly-connected to JR [Hakata Station]! On the 9th floor of JR HAKATA CITY AMU PLAZA HAKATA

I recommend this restaurant.

This is the shop where I worked for 20 years. Tempura, which is a condensed version of the seasonal flavors of Kyushu, is truly exquisite. When you visit for the first time, be sure to aim for the counter seats where you can enjoy the splendid techniques of craftsmen and the scents and sounds that arouse your appetite.
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Tanaka Hideki

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1 recommendation

Toyonaka Sakurae

とよなか桜会

Toyonaka, Esaka/Senri-chuo/Toyonaka, Osaka

Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal) / Cookshop

Dinner: 12,000 JPY / Lunch: 7,000 JPY

Dinner: 12,000 JPY / Lunch: 7,000 JPY

[Tuesday-Sunday, National Holiday, Day before National Holiday] Lunch 11:00 am - 3:00 pm (L.O. 1:30 pm) / Dinner 5:30 pm - 11:00 pm (L.O. 9:00 pm)

Monday

Unknown.

10-minute walk from Shoji Station on the Osaka Monorail.

I recommend this restaurant.

During the Heian period, nobles had a refreshing evening party every night in Kyoto in spring. It is said that such a night party was called "Sakurae". Such a gorgeous night party seems to be the origin of the name of the store. As the name suggests, you can enjoy the many glamorous and delicate Japanese dishes.
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Mori Ikuya

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1 recommendation

Ryowa Daido

料和　大道

Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo

Kaiseki (course menu), Japanese / General / Sake / Shochu

Dinner: 15,000 JPY / Lunch: 4,500 JPY

Dinner: 15,000 JPY / Lunch: 4,500 JPY

Lunch 12:00 pm - 2:00 pm / Dinner 6:00 pm - 0:00 am

Irregular

Unknown.

5-minute walk north of Sannomiya Station on JR, Hankyu, and Hanshin lines.

I recommend this restaurant.

Located in Kobe, Kitanozaka [Ranwa Daido], you can enjoy original course dishes that add an Italian-like arrangement to royal Japanese food. Above all, dishes that can enjoy the taste of carefully selected ingredients such as Tosa cuisine "Aoi no Shibataki" are excellent. Every dish is served in a beautiful bowl and is a selection of gems that can be enjoyed by the eye. I often go to see my classmate owner.
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Kitanozaka Eita

Kubota Hiroshi

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1 recommendation

Shabu-Shabu Dining Hanakoji

しゃぶしゃぶDining花小路

Nishi-ku/Yokokawa, Kure, Hiroshima

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / General

5,000 JPY

5,000 JPY

6:00 pm - 10:00 pm (L.O. 9:30 pm)

Irregular

Unknown.

Less than 1 minute walk from Nishi-Hiroshima Station on Hiroshima Electric Railway Main Line, or 1 minute walk from Nishi-Hiroshima Station on JR Line

I recommend this restaurant.

Located on the 30th floor of RIHGA Royal Hotel, this restaurant serves Kaiseki dishes with beautiful city views. I asked when I stayed here more than 5 years ago. At that time, it was the name of the store named Hoshizora. It seems to have been renovated after I went. Shuttle bus leaves from JR Osaka Station and is directly connected from Nakanoshima Station. The view from the ground is 110m above ground level, making it a space suitable for dating and celebrations. I am in love with the production using water and light. Of course, the food is also great, such as sashimi, and I am very satisfied with the kind of elaborate cuisine and the type of liquor.
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Shabu-Shabu Dining Hanakoji

Nakajima Noriyuki

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1 recommendation

Rokukakutei Cafe

六覺燈カフェ

Nipponbashi, Tennoji/Shinsekai/Sumiyoshi, Osaka

Japanese, Japanese / Kushiyaki (grilled skewers) / Kushiage (deep-fried skewers) / Wine

15,000 JPY

15,000 JPY

[Tuesday - Sunday, Holidays, Day Before Holidays] 17:00 - 23:30

Monday

English-speaking staff available.

160m from exit 10 of Kintetsu Nippombashi Station.
1 recommendation

Pontochotakara

先斗町多から

Kiyamachi/Pontocho, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto

Kaiseki (course menu), Japanese / Fugu (blowfish) / Kaiseki (traditional multi-course meal) / Kyoto Cuisine

Dinner: 10,000 JPY / Lunch: 4,000 JPY

Dinner: 10,000 JPY / Lunch: 4,000 JPY

[Tuesdays - Sundays, days before national holidays, and national holidays] Lunch 12:00 - 14:30 (last order 14:00) / Dinner 17:00 - 22:30 (last order 22:00)

Mondays

Unknown.

1 minute walk from Kawaramachi Station. Take Exit 1, follow along the Kamo River towards Sanjo and it will be on your right.

I recommend this restaurant.

A long-established restaurant with seasonal Kyoto banquet seating while enjoying beautiful views of Kamogawa on the riverbed. I use it when I want to eat delicious Kyoto food relaxedly. Especially recommended is the specialty Soppon cuisine. You can enjoy the plenty of sesame tofu, such as “Soppong Hot Pot”. 1 minute walk from Hankyu Kyoto Main Line Kawaramachi Station. Because the atmosphere is excellent, it is a shop that is utilized in various scenes, such as a stop with a meal or sightseeing with an important person.
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Sasaki Yukihiro

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1 recommendation

Teppanyaki Nakano

鉄板焼なか乃

Nishinakasu/Haruyoshi, Hakata, Fukuoka

Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Wine / Sake

15,000 JPY

15,000 JPY

[Weekdays, Saturday, Day Before Holidays] 17:30 - 22:30 (last order 21:30) Irregular hours will be posted on the homepage. [National Holidays] 17:30 - (last order 21:30)

Sunday

English menu and English-speaking staff available.

10 minutes on foot from Watanabe-dori Station. Leave the station from Exit 2, following Sumiyoshi-bashi-dori Street until you come to Sumiyoshi-bashi Bridge, take a left and follow the river until you arrive at Riviere Champ on the right. The restaurant is on the eighth floor.

I recommend this restaurant.

【Nakano】 is a famous Teppanyaki restaurant located along the Nakagawa River in Haruyoshi. The course starts with an appetizer and starts with an appetizer, and every dish is delicious with a careful preparation. I think that there is no compromise on how to select and utilize materials such as seasonal vegetables and steaks, Wagyu beef fillets, live Omar shrimp, etc., and there is no compromise, and I think it is wonderful. The head chef, Mr. Toji, is one of the seniors in the industry, but it's a private relationship. Not to mention the attitude towards cooking, but as a person you can be very respected.
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AIGNON

Honda Futoshi

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1 recommendation

Kanazawa Sekitei

かなざわ石亭

Kenrokuen Garden, Kanazawa, Ishikawa

Japanese, Japanese / Shabu-shabu (boiled meat slices) / Kaiseki (traditional multi-course meal) / Local Japanese Cuisine

10,000 JPY

10,000 JPY

[Weekdays] Lunch From 11:30 am (L.O. 2:30 pm) Dinner 5:00 pm - 10:00 pm [Saturday, Sunday, National Holidays] 11:30 am - 10:00 pm (L.O. 3:00 pm (day), 8:00 pm (night))

None

English menu available.

7 minutes walk from Hirosaka bus station. Walk 2 to 3 minutes from Honda-machi bus station. Located to the side of The Kanazawa Theatre.

I recommend this restaurant.

A long-established restaurant with a historical feel. The room is divided into a tatami room and a table, and you can also see the Japanese garden from each room. The luxurious "Kaiseki cuisine" is beautifully colored and the ingredients used are carefully selected. Another popular dish is Shabu Shabu, which uses the finest Japanese beef. It is also suitable for entertainment and family celebrations.
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Yasuda Koji

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1 recommendation

Hakata Hotaru Azabujuban

博多ほたる　麻布十番店

Azabu-Juban, Roppongi, Tokyo

Izakaya (Japanese tavern), Taverns / General / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood

4,900 JPY

4,900 JPY

Normal hours: 18:00-04:00

Irregular

English menu available.

A 2-minute walk in the direction of the Embassy of Austria from exit 7 of Azabu-Juban station on the Toei Oedo line

I recommend this restaurant.

It is a pub of Hakata cuisine in Azabujuban. As sashimi etc. are also delicious, I am allowed to go with ease. The service is good, and it's OK to take children with you, so you will often go with your family.
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LE BOURGUIGNON

Kikuchi Yoshinaru

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1 recommendation

Sumibi Yakiniku Tsurugyu

炭火焼肉　蔓牛

Kamihonmachi, Tennoji/Shinsekai/Sumiyoshi, Osaka

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Yakiniku (grilled meat) / Wine

7,000 JPY

7,000 JPY

[Tuesday - Sunday, National Holidays, Days before National Holidays] 5:00 pm - 00:00 am (L.O. 11:15 pm)

Monday

English menu and English-speaking staff available.

7 minutes walk from [Nippombashi Station] Exit 7 on Osaka Subway Lines/7 minutes walk from [Tanimachi 9-chome Station] on Osaka Subway Lines

I recommend this restaurant.

The meat served at [Tsurugi] is of good quality and the sauce is excellent. It is because of the strength of the handsome chef's commitment to ingredients. The calm atmosphere is cozy and it is a perfect place for girls-only gatherings and dates.
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Sai Ko

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1 recommendation

Momonjiya

ももんじや

Ryogoku/Kikugawa, Asakusa/Ryogoku, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Sukiyaki (hot pot stew) / Nabe (hot pot)

Dinner: 6,000 JPY / Lunch: 1,350 JPY

Dinner: 6,000 JPY / Lunch: 1,350 JPY

[Weekdays, Saturday] 5:00 pm - 9:00 pm (L.O. 8:45 pm )

Sunday

English-speaking staff available.

5 minutes walk from the west exit of Ryogoku Station

I recommend this restaurant.

A long-established restaurant specializing in Jibie cuisine that has been around for over 300 years. You can eat various Jibie dishes such as boar nabe, venison sashimi, and bear juice. If you want to taste all the recommended meat, the course is the best. You can order from 2 people, so you can easily order. Since fresh ingredients are procured, you don't have to worry about habits and animal odors.
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BITCH

Kariya Shin-ichiro

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1 recommendation

Kanda Matsuya

神田まつや

Kanda, Akihabara/Kanda, Tokyo

Soba (noodles), Japanese / General / Soba (noodles) / Sake

Dinner: 2,000 JPY / Lunch: 1,000 JPY

Dinner: 2,000 JPY / Lunch: 1,000 JPY

[Weekdays] Regular schedule 11:00 am - 8:00 pm [Saturday and holidays] Normal hours: 11:00 am - 7:00 pm

Sundays

Unknown.

One minute walk from Tokyo Metro Maronouchi Line "Awajichou Station" & Toei Shinjuku Line "Ogawamachi Station".

I recommend this restaurant.

[Kanda Matsuya] is one of my favorite shops. We enter the store around the evening and enjoy drinking beer and sake while holding "wasabi" and "uni". Sometimes you may want to order all the snack menu items, such as "Boiled eel," "Yakitori" and "Tennen". It is "goma soba" to get to Shime. The sesame sauce here is flavorful and not too sweet, so it's really delicious.
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Champ de Soleil

Harada Nobuaki

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1 recommendation

Shodai

初代

Otaru/Yoichi/Shakotan, Otaru/Niseko, Hokkaido

Ramen, Ramen (noodles) / Shoyu Ramen (soy sauce ramen) / Miso Ramen (miso sauce ramen) / Shio Ramen (salt-flavored ramen)

800 JPY

800 JPY

Normal hours 11:00 - 19:00

Sundays

Unknown.

A 5 minute walk from JR Minami Otaru Station.

I recommend this restaurant.

A ramen restaurant with a reputation for being delicious in Otaru. “Soy sauce ramen” is a masterpiece that you should taste once by all means, as it is a complex, deep and distinctive soup and elastic noodles. You can't wait for the delicious taste of charles.
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Yoshida Masaki

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1 recommendation

Tempura Kurokawa

てんぷら黒川

Tsukiji, Ginza/Yurakucho/Tsukiji, Tokyo

Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Tendon/Tenjyu (tempura bowl)

Dinner: 6,000 JPY / Lunch: 1,500 JPY

Dinner: 6,000 JPY / Lunch: 1,500 JPY

[Weekday, Saturday, Day before National holidays] Lunch 09:00 am - 1:00 pm (L.O. 1:00 pm) / Dinner 5:00 pm -9:00 pm (L.O. 8:00 pm)

Sunday

English menu available.

7 minutes by foot from Tsukiji station

I recommend this restaurant.

You can enjoy the finest fish and seafood from the venue and the specialty of organic organic vegetables. "Kakiage Tengu" has a volume that seems like "A bridge?"
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Koizumi Sumiko

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1 recommendation

Tempura Fukamachi

てんぷら深町

Kyobashi, Tokyo Station, Tokyo

Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Tendon/Tenjyu (tempura bowl) / Sake

Dinner: 25,000 JPY / Lunch: 12,500 JPY

Dinner: 25,000 JPY / Lunch: 12,500 JPY

[Tuesday - Friday, Day before National holidays] Lunch 11:30 am - 2:00 pm / Dinner 5:00 pm - 8:30 pm (L.O. 8:30pm) [Saturday, Sunday, National holidays] Lunch 12:00 pm - 3:00 pm / Dinner 5:00 pm - 8:30 pm (L.O. 8:30pm)

Monday, First and Third Sunday

English menu available.

One minute walk from Tokyo Metro Ginza Line Kyobashi Station

I recommend this restaurant.

Click here if you want to eat a lot of tempura with a full course. Fukamachi's tempura has a crispy texture and is refreshing. Especially, "Bachiko" tempura is the best.
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Aoki Toshikatsu

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1 recommendation

Oyster & Spanish Italian Bar Spiral

オイスター＆スパニッシュイタリアンバル　スパイラル

Dogenzaka/Shinsen, Shibuya, Tokyo

Oyster Bar, Dining bar / Italian / General / Seafood

5,000 JPY

5,000 JPY

[Weekdays, Saturdays, Days before holidays] Dinner 17:00-04:00 (last order 03:00) [Sundays, Holidays] Dinner 17:00-23:00 (last order 22:00)

None

English menu and English-speaking staff available.

Five minute walk from JR Shibuya Station Hachiko Exit/ One minute from Keio Inokashira Line Shinsen Station

I recommend this restaurant.

Oyster & Spanish Italian Bar. It's open until 4am on weekdays, so I'm going to eat after work. This is also a popular store. It's a fashionable and sophisticated atmosphere, so it's a store where you can be happy even if you take a woman with you. The oyster bar's commitment to oysters can be seen everywhere, and it's delicious no matter what you eat. While using Kamakura vegetables and carefully selected ingredients, I am happy with the reasonable price.
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Yakushiji Yoshiyuki

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1 recommendation

Don Mangione di Napoli

Don Mangione di Napoli

Chikusa/Imaike/Ikeshita, Nagoya, Aichi

Italian, Italian/French / Italian / Pasta / Neapolitan Pizza

Dinner: 5,000 JPY / Lunch: 1,700 JPY

Dinner: 5,000 JPY / Lunch: 1,700 JPY

[Monday, Tuesday, Thursday - Sunday, National Holidays, Days before National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) / Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm)

Wednesday

English-speaking staff available.

1 minute walk from Exit 1 of Ikeshita station. Cross the intersection, turn left in front of Fedex kinko's, go straight for about 100 meters.

I recommend this restaurant.

It is a shop that the owner met in Naples and opened it to want to spread the fascinated taste in Nagoya. The location is at a convenient access position, a 1-minute walk from the Ikeshita Station on Exit 1 of Nagoya Municipal Subway Higashiyama Line. The popular menu is Neapolitan style pizza and a number of Neapolitan dishes that are trained by a chef trained at home. The owner himself takes the initiative in customer service, but his service style is at home. It is a shop that you can spend in a relaxed manner, as if you just forget the time.
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Motomura Shunsuke

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1 recommendation

YAMAGATA San-Dan-Delo

ヤマガタ　サンダンデロ

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Italian, Italian/French / Italian

3,000 JPY

3,000 JPY

Lunch from 11:30-15:00 (last order at 14:00) Dinner from 18:00-23:00 (last order at 21:00)

None

English-speaking staff available.

From exit 5 or 6 of Ginza-itchome station, go towards Sotobori avenue, and we will be on your right, on the 2nd floor of the Ginza 1st Five Building, at the Oishii Yamagata Plaza.

I recommend this restaurant.

You can enjoy dishes using seasonal ingredients from Yamagata Prefecture [Yamagata Sandandero]. The seasonings are also modest, and the many dishes that make use of the original taste of the ingredients are truly exquisite. Each item, such as serving and tableware, is beautiful and you can enjoy it just by looking at it.
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TELLY's

Mizuguchi Kaoru

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