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Chef's Recommendation：

181 - 200 of 266 restaurants

1 recommendation

Ryowa Daido

料和　大道

Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo

Kaiseki (course menu), Japanese / General / Sake / Shochu

Dinner: 15,000 JPY / Lunch: 4,500 JPY

Dinner: 15,000 JPY / Lunch: 4,500 JPY

Lunch 12:00 pm - 2:00 pm / Dinner 6:00 pm - 0:00 am

Irregular

Unknown.

5-minute walk north of Sannomiya Station on JR, Hankyu, and Hanshin lines.

I recommend this restaurant.

Located in Kobe, Kitanozaka [Ranwa Daido], you can enjoy original course dishes that add an Italian-like arrangement to royal Japanese food. Above all, dishes that can enjoy the taste of carefully selected ingredients such as Tosa cuisine "Aoi no Shibataki" are excellent. Every dish is served in a beautiful bowl and is a selection of gems that can be enjoyed by the eye. I often go to see my classmate owner.
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Kitanozaka Eita

Kubota Hiroshi

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1 recommendation

Shabu-Shabu Dining Hanakoji

しゃぶしゃぶDining花小路

Nishi-ku/Yokokawa, Kure, Hiroshima

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / General

5,000 JPY

5,000 JPY

6:00 pm - 10:00 pm (L.O. 9:30 pm)

Irregular

Unknown.

Less than 1 minute walk from Nishi-Hiroshima Station on Hiroshima Electric Railway Main Line, or 1 minute walk from Nishi-Hiroshima Station on JR Line

I recommend this restaurant.

Located on the 30th floor of RIHGA Royal Hotel, this restaurant serves Kaiseki dishes with beautiful city views. I asked when I stayed here more than 5 years ago. At that time, it was the name of the store named Hoshizora. It seems to have been renovated after I went. Shuttle bus leaves from JR Osaka Station and is directly connected from Nakanoshima Station. The view from the ground is 110m above ground level, making it a space suitable for dating and celebrations. I am in love with the production using water and light. Of course, the food is also great, such as sashimi, and I am very satisfied with the kind of elaborate cuisine and the type of liquor.
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Shabu-Shabu Dining Hanakoji

Nakajima Noriyuki

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1 recommendation

Sushi Yoshida

鮨　よし田

Kurume, Kurume, Fukuoka

Sushi, Japanese / General / Sushi / Kaiseki (tea-ceremony dishes)

12,000 JPY

12,000 JPY

[Tuesday - Sunday] 17:00 - 23:00 *By reservation only (accepted by phone until 20:30 the previous day)

Monday

Unknown.

Eight-minute walk from the West Exit at Nishitetsu Kurume Station on the Nishitetsu Tenjin Omuta Line. Just south of the Meiji-dori/Hiyoshi-cho intersection.

I recommend this restaurant.

【Yoshida】 Mr. Good. It is said that Edo-Mae was studied in various ways while doing it alone. I felt that it was interesting to work using materials coming from Yanagawa, which is a bit different from general Edo-style sushi in Tokyo. This is already your husband's sense.
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Takumi Shingo

Takahashi Shingo

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1 recommendation

Ajisai Shin

あじ彩　真

Okayama Station, Okayama, Okayama

Japanese, Japanese / Kaiseki (traditional multi-course meal) / General / Umeshu (plum wine)

Dinner: 5,000 JPY / Lunch: 1,600 JPY

Dinner: 5,000 JPY / Lunch: 1,600 JPY

[Weekdays, Saturday] Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) [Monday - Thursday] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm) [Friday, Saturday, National Holiday, Day before National Holiday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)

Sunday, 1st and 3rd Monday.

Unknown.

We are located south of Okayama station. Go directly east of the street between Vivre Buildings A and B and we will be on your left after about 10 metres.

I recommend this restaurant.

I am fascinated by the cuisine of [Aji Aya Shin], which is a delicate craft of handicrafts. It is a shop where you can stimulate yourself while studying deliciously.
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Hemmi Akihiro

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1 recommendation

Yakiniku Senzankaku

焼肉　千山閣

Himeji, West Kobe/Miki , Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Bibimbap

Dinner: 4,000 JPY / Lunch: 1,000 JPY

Dinner: 4,000 JPY / Lunch: 1,000 JPY

[Wednesday-Sunday, National Holidays] Lunch 11:00 am - 2:00 pm [Tuesday-Sunday, National Holidays] Dinner 5:00 pm - 10:30 pm

Monday (except for National Holidays on Monday)

English-speaking staff available.

5 minutes on foot from the Central Exit of JR Himeji Station

I recommend this restaurant.

It is a shop near Himeji Station on the Sanyo Main Line. The restaurant where the couple eats out may be a delicious Japanese puffer fish restaurant, but among the yakiniku restaurants, this [Yakiniku Senzankaku] is recommended. First of all, the beef tongue, which you can taste with salt without adding extra sauce, is delicious. Besides, Japanese black beef top loin and hormonal hot pot are also wonderful. I also like the fact that the special sauce made at this store is not sweet.
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Ri Teyon

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1 recommendation

Yokohama Torigin Minato Mirai branch

横浜　鳥ぎん　みなとみらい店

Sakuragicho, Yokohama, Kanagawa

Japanese, Japanese / General / Yakitori (grilled chicken skewers) / Kamameshi (rice cooked in an iron pot)

3,000 JPY

3,000 JPY

4:00 pm - 11:00 pm

Irregular

English menu and English-speaking staff available.

1 minute walk from north exit 2 of Sakuragi-cho Station. On the third floor of the Cross Gate Building.

I recommend this restaurant.

This is a shop where you can enjoy yakitori and sake using carefully selected chicken meat, such as "Hyuga Chicken" in Miyazaki Prefecture and "Sawayaka Abedori" in Iwate Prefecture. The exquisite sweetness of the sauce goes well with meat, and you end up eating too much. It seems to be able to support Chinese and English, so it is a recommended one when visiting for sightseeing.
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Yamaguchi Takeshi

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1 recommendation

Premium Wagyu-no-Mise Mikura-no-Mori

プレミアム和牛の店　味蔵の杜

Musashi-Kosugi/Motosumiyoshi, Kawasaki, Kanagawa

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Japanese Beef Steak

Dinner: 7,000 JPY / Lunch: 3,900 JPY

Dinner: 7,000 JPY / Lunch: 3,900 JPY

[Monday - Wednesday, Friday - Sunday, National Holidays, Day before National Holidays] Dinner 5:00 pm - 0:00 am (L.O. 11:30 pm)

Thursday

English menu and English-speaking staff available.

2-minute walk from [Motosumiyoshi Station] on Tokyu Toyoko Line / Tokyu Meguro Line

I recommend this restaurant.

A few minutes' walk from Motosumiyoshi Station, Ajikura no Mori is founded in 1958 and continues to protect the shop for three generations. Only Matsusaka beef, Joshu beef, Hida beef and Kuroge Wagyu beef are served. Because it is a store specializing in beef cattle, there are many local customers as well as local people. The superb meat of A5 rank is delicious without complaint, and the beef sushi and the large tongue with “Ultimate” in the menu name are just the right taste. This restaurant is where you go out with your family when you have a dinner for a holiday.
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Mitsuhashi Yoichiro

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1 recommendation

Hanbe Garden

庭園と料亭　半べえ

Minami-ku/Ujina, Hiroshima, Hiroshima

Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Dinner: 10,000 JPY / Lunch: 5,000 JPY

[Monday, Wednesday - Sunday, National Holidays, Day before National Holidays] 11:30 am - 9:30 pm Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm)

Tuesday

English menu available.

From Hiroshima Station, take a Hiroshima Electric Railway Bus on line 4. 5 minutes walk to south-west from [Nihohime Jinja Iriguchi] Bus Stop

I recommend this restaurant.

[Garden and Restaurant Hanbe] is a kaiseki restaurant located in Minami-ku, Hiroshima City. Mr. Kawamura, the chef, has a relationship with each other as an officer of the Japan Cooking Skills Association in Hiroshima Prefecture, and I am always studying. The dishes are made with ingredients sent directly from local farmers, and are carefully drawn to create a richly flavored selection. You can experience the luxury of authentic kaiseki while gazing at the beautiful Japanese garden that reflects the changes of the four seasons.
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Morita Toshifumi

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1 recommendation

Aroma Fresca Nagoya

アロマフレスカ名古屋

Sakae, Nagoya, Aichi

Italian, Italian/French / Italian / Pasta / Wine

Dinner: 12,000 JPY / Lunch: 5,500 JPY

Dinner: 12,000 JPY / Lunch: 5,500 JPY

Lunch 11:00 - 15:30 (last order 14:00) / Dinner 17:30 - 22:00 (last order 20:30)

None

English-speaking staff available.

Directly connected via underground passage from Yabacho Station (Meijo Line). Take exit 5 or 6.

I recommend this restaurant.

The Italian restaurant Aroma Fresca Nagoya, where I used to work before, is a restaurant that is generally good for meat dishes. Herbs and spices are actively incorporated and used, and it is characterized by a very good smell and flavor. It's elegantly decorated in white, so why not use it for an anniversary date or dinner?
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Suzuki Kenji

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1 recommendation

Sushi Hiroshima Ajiroya Main Branch

鮨広島　あじろや　本店

Hiroshima Station/MAZDA Zoom-Zoom Stadium, Miyajima, Hiroshima

Sushi, Japanese / Sashimi (raw fish)/Seafood / General / Sushi

Dinner: 10,000 JPY / Lunch: 3,000 JPY

Dinner: 10,000 JPY / Lunch: 3,000 JPY

[Tuesday, Wednesday, Thursday, Friday, Saturday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:00 pm / Dinner 5:00 pm - 10:00 pm. In the event of a cancellation on the day, a 100% cancellation fee will be charged.

Monday

English menu and English-speaking staff available.

3-minute walk from Hiroshima Station on JR Lines

I recommend this restaurant.

It may be said that it is one of the most famous tuna stores where good fresh fish gather in Hiroshima. The grip by the craftsman Mr. Kurosato who is familiar with the fish is excellent, but "Anako" is really delicious. You can spend a leisurely time in a shop with a scenic view of Kyobashi. Because it is a calm atmosphere, it is also recommended for dating and dinner. Mr. Kurosato is good at speaking as he is good at speaking. We recommend that customers of our shop who visited Hiroshima for sightseeing ask "Do you know a good shop?"
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Imai Ryo

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1 recommendation

Yakiniku USHIGORO Nishiazabu Main branch

焼肉うしごろ　西麻布本店

Nishi-Azabu, Roppongi, Tokyo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Steak / Yakiniku (Japanese BBQ)

10,000 JPY

10,000 JPY

[Weekdays] 5:00 pm - 0:00 am (L.O. 11:00 pm) *Opens from 4:00 pm on the last Friday of the month. [Saturday, Sunday, National Holidays] 4:00 pm - 0:00 am (L.O. 11:00 pm)

None

English menu and English-speaking staff available.

10-minute walk from Roppongi Station on Tokyo Metro Hibiya Line

I recommend this restaurant.

[Yakiniku Ushigoro Nishi-Azabu Main Store] in Nishi-Azabu, Minato-ku is a stylish and luxurious yakiniku restaurant. You can enjoy beautiful marbled melted meat. If you enjoy course meals and wine, the price will be a little high at around 30,000 yen per person, but there is no doubt that the quality and service are commensurate with the price, and you can use it with confidence for entertainment. This is a special shop that you want to visit at a special time.
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Meat Izakaya Meat 18 Banya Ningyocho

Oka Keisuke

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1 recommendation

Pontochotakara

先斗町多から

Kiyamachi/Pontocho, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto

Kaiseki (course menu), Japanese / Fugu (blowfish) / Kaiseki (traditional multi-course meal) / Kyoto Cuisine

Dinner: 10,000 JPY / Lunch: 4,000 JPY

Dinner: 10,000 JPY / Lunch: 4,000 JPY

[Tuesdays - Sundays, days before national holidays, and national holidays] Lunch 12:00 - 14:30 (last order 14:00) / Dinner 17:00 - 22:30 (last order 22:00)

Mondays

Unknown.

1 minute walk from Kawaramachi Station. Take Exit 1, follow along the Kamo River towards Sanjo and it will be on your right.

I recommend this restaurant.

A long-established restaurant with seasonal Kyoto banquet seating while enjoying beautiful views of Kamogawa on the riverbed. I use it when I want to eat delicious Kyoto food relaxedly. Especially recommended is the specialty Soppon cuisine. You can enjoy the plenty of sesame tofu, such as “Soppong Hot Pot”. 1 minute walk from Hankyu Kyoto Main Line Kawaramachi Station. Because the atmosphere is excellent, it is a shop that is utilized in various scenes, such as a stop with a meal or sightseeing with an important person.
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Sasaki Yukihiro

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1 recommendation

Toyonaka Sakurae

とよなか桜会

Toyonaka, Esaka/Senri-chuo/Toyonaka, Osaka

Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal) / Cookshop

Dinner: 12,000 JPY / Lunch: 7,000 JPY

Dinner: 12,000 JPY / Lunch: 7,000 JPY

[Tuesday-Sunday, National Holiday, Day before National Holiday] Lunch 11:00 am - 3:00 pm (L.O. 1:30 pm) / Dinner 5:30 pm - 11:00 pm (L.O. 9:00 pm)

Monday

Unknown.

10-minute walk from Shoji Station on the Osaka Monorail.

I recommend this restaurant.

During the Heian period, nobles had a refreshing evening party every night in Kyoto in spring. It is said that such a night party was called "Sakurae". Such a gorgeous night party seems to be the origin of the name of the store. As the name suggests, you can enjoy the many glamorous and delicate Japanese dishes.
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Mori Ikuya

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1 recommendation

Himeji Sushi-Ichi

姫路　すし一　（スシイチ）

Himeji, West Kobe/Miki , Hyogo

Japanese, Japanese / Sushi / Kaiseki (traditional multi-course meal) / Fugu (blowfish)

Dinner: 12,000 JPY / Lunch: 5,000 JPY

Dinner: 12,000 JPY / Lunch: 5,000 JPY

Lunch 11:00 am - 2:00 pm (L.O. 1:50 pm) / Dinner 4:30 pm - 11:00 pm (L.O. 10:00 pm)

Irregular

English menu available.

Exit JR Himeji Station and head toward Himeji Castle. Turn left at the sixth corner, and you will come across the restaurant on the left just before Prefectural Road 62.

I recommend this restaurant.

Founded 50 years ago, “Sushiichi” is a place where you can enjoy kaiseki cuisine using plenty of ingredients that make the most of the land of Himeji surrounded by the sea and mountains. Carefully selected not only fish and sake, but also seaweed to be used in “Maki Sushi”. We purchase from suppliers who have been with us for many years. Aside from kaiseki cuisine, sushi and seafood in Setouchi are also a good choice. It is also recommended to use it for important occasions such as family meals, dates, and condolences.
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Himeji HYOTEI Honmachi branch

Shirakura Toshio

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1 recommendation

Sakanaya Oaji

サカナヤ　オアジ

Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo

Izakaya (Japanese tavern), Taverns / Beer / Sashimi (raw fish)/Seafood / Sake

4,000 JPY

4,000 JPY

[Weekdays/Saturday/holidays/the day before a holiday] Normal hours 4:00 p.m.- 12:00 midnight (last order 11:00 p.m.)

None

Unknown.

1 minute walk from Karasumori exit of Shinbashi station located at under the railway on the left

I recommend this restaurant.

Shimbashi's [Oaji] is a shop where you can enjoy the taste of hometown by a shopkeeper from Toyama Prefecture. You can soak in local cuisine and Toyama style hospitality with seasonal seafood from Toyama Bay and local sake from Toyama. Personally, "Saotomono fried chicken" "Dashi rolled egg" is recommended.
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Ono Daisuke

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1 recommendation

Yakiniku Sawagi

焼肉さわぎ

Shin-Sakae/Higashisakura/Izumi, Nagoya, Aichi

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Yakiniku (grilled meat) / Horumon (offal meat)

Dinner: 3,000 JPY / Lunch: 1,000 JPY

Dinner: 3,000 JPY / Lunch: 1,000 JPY

Open 24 hours / Lunch 10:00 - 15:00

None

English menu available.

479m from Shinsakae Station, next to CBC.

I recommend this restaurant.

Yakiniku Sawagi, located in Shinei, is a yakiniku restaurant that is open 24 hours a day, 365 days a year. All the meat is delicious, but my favorite is “Gatsu”. You can enjoy plenty of high quality meat that can be eaten raw with yakiniku.
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Endo Masashi

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1 recommendation

Cueillet

キュイエット

Nirasaki/Kai, Kofu, Yamanashi

French, Italian/French / French

Dinner: 14,000 JPY / Lunch: 10,000 JPY

Dinner: 14,000 JPY / Lunch: 10,000 JPY

[Monday, Wednesday - Sunday, Holidays, Day Before National Holidays] Lunch 11:30 am - (L.O. 2:30 pm) / Dinner 6:00 pm - (L.O. 9:00 pm)

Tuesday, Irregular Holidays

Unknown.

From Nirasaki Interchange, head toward Shosenkyo Gorge, turn right at the Nirasaki Interchange Kita, and the restaurant will be 600 meters ahead on the right.

I recommend this restaurant.

A orthodox French restaurant located in a scenic location in Amagasaki City, Yamanashi Prefecture, overlooking Mount Fuji and Yatsugatake in the north. The surrounding area is surrounded by vineyards and you can admire beautiful views. Assortment of carefully selected ingredients focusing on seasonal vegetables purchased from local farmers, you can taste authentic French in a stylish space.
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Kubodera Masaru

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1 recommendation

Rokukakutei Cafe

六覺燈カフェ

Nipponbashi, Tennoji/Shinsekai/Sumiyoshi, Osaka

Cafe, Cafe/Sweets / Coffee / Wine

1,500 JPY

1,500 JPY

[Tuesday - Sunday, Holidays, Day Before Holidays] 17:00 - 23:30

Monday

Unknown.

160m from exit 10 of Kintetsu Nippombashi Station.
1 recommendation

Teppanyaki Nakano

鉄板焼なか乃

Nishinakasu/Haruyoshi, Hakata, Fukuoka

Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Wine / Sake

15,000 JPY

15,000 JPY

[Weekdays, Saturday, Day Before Holidays] 17:30 - 22:30 (last order 21:30) Irregular hours will be posted on the homepage. [National Holidays] 17:30 - (last order 21:30)

Sunday

English menu and English-speaking staff available.

10 minutes on foot from Watanabe-dori Station. Leave the station from Exit 2, following Sumiyoshi-bashi-dori Street until you come to Sumiyoshi-bashi Bridge, take a left and follow the river until you arrive at Riviere Champ on the right. The restaurant is on the eighth floor.

I recommend this restaurant.

【Nakano】 is a famous Teppanyaki restaurant located along the Nakagawa River in Haruyoshi. The course starts with an appetizer and starts with an appetizer, and every dish is delicious with a careful preparation. I think that there is no compromise on how to select and utilize materials such as seasonal vegetables and steaks, Wagyu beef fillets, live Omar shrimp, etc., and there is no compromise, and I think it is wonderful. The head chef, Mr. Toji, is one of the seniors in the industry, but it's a private relationship. Not to mention the attitude towards cooking, but as a person you can be very respected.
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AIGNON

Honda Futoshi

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1 recommendation

Kanazawa Sekitei

かなざわ石亭

Kenrokuen Garden, Kanazawa, Ishikawa

Japanese, Japanese / Shabu-shabu (boiled meat slices) / Kaiseki (traditional multi-course meal) / Local Japanese Cuisine

10,000 JPY

10,000 JPY

[Weekdays] Lunch From 11:30 am (L.O. 2:30 pm) Dinner 5:00 pm - 10:00 pm [Saturday, Sunday, National Holidays] 11:30 am - 10:00 pm (L.O. 3:00 pm (day), 8:00 pm (night))

None

English menu available.

7 minutes walk from Hirosaka bus station. Walk 2 to 3 minutes from Honda-machi bus station. Located to the side of The Kanazawa Theatre.

I recommend this restaurant.

A long-established restaurant with a historical feel. The room is divided into a tatami room and a table, and you can also see the Japanese garden from each room. The luxurious "Kaiseki cuisine" is beautifully colored and the ingredients used are carefully selected. Another popular dish is Shabu Shabu, which uses the finest Japanese beef. It is also suitable for entertainment and family celebrations.
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Yasuda Koji

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