Gyutan Sumiyaki Rikyu Nakakecho

牛たん炭焼 利久 名掛丁店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

022-713-9677 (+81-22-713-9677)
Request Reservation
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Menu

To check availability, please select the number of people, preferred date, and preferred time.

Beef tongue Sendai course

Beef tongue Sendai course

3,850 JPY per person

In addition to beef tongue, this course allows you to enjoy Sendai specialties such as Sendai beef and sasakama.

Course contents (5 dishes total)
Appetizers: Beef tongue sasakama, beef tongue tataki style, grilled zunda tofu Grilled beef tongue (salt, 2 slices, 4 slices)
Salad Main dish: Sashimi salad Sendai beef steak Final dish: Beef tongue hitsumabushi Pickles ※※The contents of the sashimi salad will change depending on the availability of stock.

All-you-can-drink available Party Generous serving Kotatsu (heated table) available Card payment available
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.
  • Table time limit is 120 minutes for this course.
  • Course capacity: 2 - 67 persons

note

*Prices shown include tax.
*Reservations are accepted for 3 people or more.
* Visiting hours: 11:30-15:00 and 15:00-22:30
*Reservation deadline: Please make your reservation by 5pm one day prior.
*Contents may change depending on the supply situation.

Beef tongue Nakakecho course

Beef tongue Nakakecho course

3,300 JPY per person

This course allows you to enjoy beef tongue dishes and forest chicken steak.

Course contents (7 dishes in total)
Appetizer: Beef tongue yukhoe, three kinds of beef tongue sausage, grilled beef tongue shumai Grilled beef tongue (2 slices, 4 slices)
Salad: Caesar salad with bacon Main: Forest chicken steak with fluffy sauce topped with maximum cod eggs Final: Mini oxtail soup udon

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Table time limit is 120 minutes for this course.
  • Course capacity: 2 - 67 persons
  • Available hours: 11:30 AM - 10:30 PM

Gyutan Sumiyaki Rikyu Nakakecho

牛たん炭焼 利久 名掛丁店

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

022-713-9677 (+81-22-713-9677)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
In front of JR Sendai Station, in the Hapina Nakakecho Shopping Arcade next to Matsuzawa Kamaboko Shop.
Cuisine
Japanese / Gyutan (beef tongue), Western / Curry / Japanese,Japanese
Open
Normal hours: 11:30 a.m.-11:00 p.m. (last order 10:30 p.m.) Lunch until 3:00 p.m. New Year's Eve: 11:00 a.m.-9:30 p.m. (last order 8:30 p.m.) New Year's Day: 11:00 a.m.-9:30 p.m. (last order 9:00 p.m.)
Closed
Irregular
Average price
Dinner: 2,000 JPY / Lunch: 1,200 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay

  • E-money Payments Accepted

    Prepaid IC Card / Transportation IC Card

Address
JY Bldg. 1F , Chuo 1-8-29, Aoba-ku, Sendai-shi, Miyagi map Outside view
Address (for taxi driver)
宮城県仙台市青葉区中央1-8-29 JYビル1F
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese

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