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Best Japanese,Sukiyaki (hot pot stew) Restaurants in Tokyo

Search Results: Tokyo, Sukiyaki (hot pot stew)

1 - 20 of 55 restaurants

Sukiyaki Kappo Yoshizawa

すき焼　割烹　吉澤

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices) / Japanese Beef Steak

Dinner: 14,000 JPY / Lunch: 4,000 JPY

Dinner: 14,000 JPY / Lunch: 4,000 JPY

Normal hours: 11:00-22:00, last order at 21:00 / Lunch: 11:00-15:00

None

English menu and English-speaking staff available.

Three minutes' walk from exit A12/13 of Ginza Station, Tokyo Metro Ginza Line. Two minutes' walk from exit A8 of Higashi-ginza Station, Toei Asakusa Line.
Takuan Botantei

たくあん・牡丹亭

Nishi-Shinjuku, Shinjuku, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Sukiyaki (hot pot stew) / Japanese Beef Steak

Dinner: 7,500 JPY / Lunch: 1,500 JPY

Dinner: 7,500 JPY / Lunch: 1,500 JPY

Lunch 11:30 am - 3:00 pm (L.O. 2:45 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)

None

English menu and English-speaking staff available.

5-minute walk from Shimizubashi Exit of Nishi-shinjuku-gochome Sstation on the Toei Oedo Line. 7-minute walk from Nishi-shinjuku Station on the Tokyo Metro Marunouchi Line
Ginza Wagyu Lab

銀座和牛ラボ

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Unagi (eel) / Sukiyaki (hot pot stew) / Steak

6,000 JPY

6,000 JPY

[Tuesday-Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)

Monday

English menu and English-speaking staff available.

Take exit A1 of Hibiya Line Higashi-Ginza Station, turn left immediately, go straight, and pass the second intersection. The restaurant is on the 2nd floor at the Hotel Musse Ginza Meitetsu on the right
Nikukappo Omoki Shin-Nihonbashi

肉割烹　重㐂　新日本橋

Kanda, Akihabara/Kanda, Tokyo

Kaiseki (course menu), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Kaiseki (traditional multi-course meal)

15,000 JPY

15,000 JPY

[Weekdays, National Holidays, Day Before National Holidays] 5:00 pm - 11:00 pm, [Saturday, Sunday] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm

None

English menu available.

3-minute walk from Exit 4 of Shin-Nihombashi Station on the JR Sobu Line. 4-minute walk from the South Exit of Kanda Station on the JR Chuo Line, Yamanote Line, and Keihin-Tohoku Line.
SUKIYAKI Rokumatsu

SUKIYAKI　六松

Roppongi, Roppongi, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Sukiyaki (hot pot stew) / Kaiseki (traditional multi-course meal) / Wine

Dinner: 15,000 JPY / Lunch: 3,000 JPY

Dinner: 15,000 JPY / Lunch: 3,000 JPY

[Weekday, Saturday, National Holiday, Day Before National Holidays] Lunch 11:00 am - 2:30 pm / Dinner 5:00 pm - 11:00 pm

Sunday

English menu and English-speaking staff available.

1-minute walk from Exit 7 of Roppongi Station on Toei Oedo Line/Tokyo Metro Hibiya Line. It's located right near Tokyo Midtown.
Ginza Tsuru

銀座つる

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

20,000 JPY

20,000 JPY

[Weekday, Saturday] 5:00 pm - 10:00 pm (L.O. 9:00 pm)

Sunday, National Holidays

English menu and English-speaking staff available.

5-minute walk from the A1 Exit of Higashi-ginza Station on the Ginza Line
Momonjiya

ももんじや

Ryogoku/Kikugawa, Asakusa/Ryogoku, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Sukiyaki (hot pot stew) / Nabe (hot pot)

Dinner: 6,000 JPY / Lunch: 1,350 JPY

Dinner: 6,000 JPY / Lunch: 1,350 JPY

[Weekdays, Saturday] 5:00 pm - 9:00 pm (L.O. 8:45 pm )

Sunday

English-speaking staff available.

5 minutes walk from the west exit of Ryogoku Station
Yakiniku Nabedonya Shikata

焼肉鍋問屋　志方

Nakameguro, Jiyugaoka/Denenchofu/Nakameguro, Tokyo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Motsu Nabe (offal hot pot) / Sukiyaki (hot pot stew)

6,000 JPY

6,000 JPY

5:30 pm - 1:00 am (L.O. 12:00 am)

Every Second Tuesday

Unknown.

Head toward Yutenji from the Meguro Ginza Shopping District. Go past the post office to the T-shaped intersection. The restaurant is on the right.
Kyobashi Basara

京橋　婆娑羅

Kyobashi, Tokyo Station, Tokyo

Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Sukiyaki (hot pot stew) / Teppanyaki (iron griddle grilling)

Dinner: 10,000 JPY / Lunch: 2,000 JPY

Dinner: 10,000 JPY / Lunch: 2,000 JPY

[Weekdays, Saturday] Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm) [Weekdays] Dinner 5:30 pm - 10:00 pm (L.O. 8:30 pm) [Saturday] Dinner 5:30 pm - 9:30 pm (L.O. 8:00 pm)

Sunday, National Holidays

English menu available.

Directly connected to the building (Kyobashi Station on the Tokyo Metro Line, Exit 3 of the ticket gate toward Meijiya), 7 minutes walk from Yaesu South Exit of Tokyo Station on each line
Moritaya Tokyo Marunouchi Branch

モリタ屋　東京丸の内店

Marunouchi, Tokyo Station, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Sukiyaki (hot pot stew) / Japanese Beef Steak / Shabu-shabu (boiled meat slices)

Dinner: 15,000 JPY / Lunch: 10,000 JPY

Dinner: 15,000 JPY / Lunch: 10,000 JPY

Lunch 11:00-15:00 (last order 14:00) [Weekdays, Saturday] Dinner 17:00-23:00 (last order 21:30) [Sunday, Holidays] Dinner 17:00-22:00 (last order 20:30)

None

English menu available.

JR Sobu Line, JR Chuo Line, JR Yamanote line, JR Keihin-Tohoku Line / Tokyo Metro Marunouchi line 1 minute walk from Tokyo Station.
Gazan Garden

雅山GARDEN

Azabu-Juban, Roppongi, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (Japanese BBQ)

Dinner: 12,000 JPY / Lunch: 1,000 JPY

Dinner: 12,000 JPY / Lunch: 1,000 JPY

[Weekdays] Lunch 11:30-14:30 (last order 14:00) Dinner 17:30-00:00 (last order 23:00) [Saturday, Holidays] Dinner 17:00-23:00 (last order22:00)

Sundays

English menu and English-speaking staff available.

Tokyo Metro Namboku Line, Roppongi Ichichome Station. Exit from the number 2 exit and turn left. Cross over and go left at the Iikura katamachi intersection.
Kaiseki Mita Basara Bettei

懐石　三田ばさら　別邸

Roppongi, Roppongi, Tokyo

Kaiseki (course menu), Japanese / Sukiyaki (hot pot stew) / General / Kaiseki (tea-ceremony dishes)

20,000 JPY

20,000 JPY

Lunch 12:00 pm - 3:00 pm / Dinner 5:00 pm - 11:00 pm

Irregular

Unknown.

187m from Roppongi Station
Niku no Tajima Ogibashi Main Branch

肉の田じま　扇橋本店

Kiyosumi-Shirakawa, Tokyo Station, Tokyo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Dinner: 1,500 JPY / Lunch: 7,000 JPY

Dinner: 1,500 JPY / Lunch: 7,000 JPY

[Weekdays, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays, Day Before National Holidays] 2nd floor: Yakiniku 11:00 am - 11:00 pm (L.O. 10:00 pm) / 3rd floor: Sukiyaki, Shabu-shabu, Steak 5:00 pm - 10:00 pm (L.O. 9:00 pm)

Monday (following weekday if it's a National Holiday), From 31 Dec to 4 Jan

English-speaking staff available.

10-minute walk from Kiyosumi-Shirakawa Station on Tokyo Metro Hanzomon Line/Oedo Line, 10-minute walk Sumiyoshi Station on Tokyo Metro Hanzomon Line/Toei Shinjuku Line
Shabu-shabu Sukiyaki Unagi Yoshino

しゃぶしゃぶ・すき焼き・鰻　吉野

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Wagashi (traditional Japanese sweets)

Dinner: 9,999 JPY / Lunch: 2,999 JPY

Dinner: 9,999 JPY / Lunch: 2,999 JPY

Shabu-shabu and Sukiyaki Lunch 11:00 am - 5:00 pm (L.O.4:00 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:00pm) / Koridokoro Mikasa, Eel Specialty Restaurant Ikaruga 11:00 am - 10:00 pm

English menu available.

62m away from Ginza Station
Taishu Sukiyaki Hokuto

大衆すき焼き北斗

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Dinner: 5,000 JPY / Lunch: 1,300 JPY

Dinner: 5,000 JPY / Lunch: 1,300 JPY

[Monday - Friday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm), [Saturday, Sunday, National Holidays] Open all day 11:30 am - 10:00 pm (L.O. 9:30 pm)

None

Unknown.

4-minute walk from Ginza Station (Exit C1) on the Tokyo Metro Ginza Line, 6-minute walk from Hibiya Station (Exit A2) on the Tokyo Metro Hibiya Line
Asakusa GYUUNA Yadoki

浅草 GYUUNA やどき

Asakusa, Asakusa/Ryogoku, Tokyo

Japanese, Japanese / Unagi (eel) / Sukiyaki (hot pot stew) / Gyutan (beef tongue)

Dinner: 3,000 JPY / Lunch: 1,500 JPY

Dinner: 3,000 JPY / Lunch: 1,500 JPY

8:00 am - 10:00 pm Food L.O. 9:00 pm / Drink L.O. 9:30 pm *Breakfast menu available from 8:00 am -10:30 pm only

None

English menu and English-speaking staff available.

2-minute walk from Tsukuba Express Asakusa Station, Exit A1 / 5-minute walk from Tokyo Metro Asakusa Station, Exit 6
Shabuzen Roppongi Branch

しゃぶ禅　六本木店

Roppongi, Roppongi, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Kaiseki (traditional multi-course meal)

Dinner: 8,000 JPY / Lunch: 1,000 JPY

Dinner: 8,000 JPY / Lunch: 1,000 JPY

[Monday - Saturday] Dinner 4:00 pm - 11:30 pm (L.O. 10:30 pm) [Sunday] Dinner 4:00 pm - 11:00 pm (L.O. 10:00 pm) / Lunch 12:00 pm - 2:30 pm (L.O. 2:00 pm)

None

English menu available.

5 minute walk from Exit 3 of Roppongi Station on the Tokyo Metro Hibiya Line / Toei Oedo Line, 6 minute walk from Roppongi-itchome Station on the Namboku Line
Shabu-shabu & Sushi Hassan

しゃぶしゃぶ・すし八山

Roppongi, Roppongi, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Sushi / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Dinner: 8,000 JPY / Lunch: 2,000 JPY

Dinner: 8,000 JPY / Lunch: 2,000 JPY

[Monday - Friday] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm), [Saturday, Sunday, National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 4:30 pm - 10:00 pm (L.O. 9:00 pm)

Irregular

English menu and English-speaking staff available.

Take Exit 3 of Roppongi Station on the Tokyo Metro Hibiya Line and go straight to the left. It's located on the B1F of the Roppongi Denki Building next to Sumitomo Mitsui Banking Corporation.
Omoki Hanare Ginza Branch

神戸牛　しゃぶしゃぶ　おもき　離れ　銀座店

Ginza, Ginza/Yurakucho/Tsukiji, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Kaiseki (traditional multi-course meal)

Dinner: 8,000 JPY / Lunch: 3,000 JPY

Dinner: 8,000 JPY / Lunch: 3,000 JPY

[Weekdays] Dinner 5:00 pm - 11:00 pm, [Saturday, Sunday] Lunch 11:30 am - 3:00 pm / Dinner 5:00 pm - 10:00 pm, [National Holidays] Dinner 5:00 pm - 10:00 pm *Children of elementary school age and younger are not permitted for weekday dinners, but are welcome on weekends and public holidays.

None

English menu available.

2-minute walk from Exit A7 of Ginza Station on the Tokyo Metro lines
Sukiyaki Jyuniten

すき焼き　十二天

Marunouchi, Tokyo Station, Tokyo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Japanese Beef Steak

Dinner: 15,000 JPY / Lunch: 2,000 JPY

Dinner: 15,000 JPY / Lunch: 2,000 JPY

[Monday - Sunday, National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm) / [Monday - Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) / [Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)

Irregular

English menu and English-speaking staff available.

5-minute walk from Marunouchi South Exit of Tokyo Station / 5-minute walk from International Forum Exit of Yurakucho Station / 3-minute walk from Exit 3 of Nijubashimae Station

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These recommendations for Tokyo prefecture include the restaurants in Ginza/Yurakucho/Tsukiji, Shibuya, Roppongi, Sensoji Temple, Tokyo Tower and Tokyo Skytree.

Recommended cuisines for Tokyo prefecture are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns（Izakaya） and Kaiseki(course menu).

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