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From the chef

Serves delicious dishes that make the most of the flavors of seasonal ingredients.

Otobashi Sumiya_Susumu Sumiya

Mr. Sumiya was born in 1960 in Aichi and raised in a fishing family. His parents' house also ran an agriculture business, so high-quality fish and vegetables were always close to him. So, he naturally entered the culinary world because of his interest in food. After graduating from high school, he worked at a Japanese restaurant and then honed his skills in Japanese cuisine at various restaurants, such as Japanese restaurants and Kaiseki restaurants. In 2007, he opened his dream restaurant, Otobashi Sumiya. Every day, he devotes himself to "creating a restaurant where diners can fully enjoy the season's delicacies."

角谷 進Susumu Sumiya

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
5-minute walk from Otobashi Station on JR Line. It is on the 2nd floor of the building along National Route 107, where you go from the station to Kanayama and cross the pedestrian bridge under the expressway.
restaurantCuisine
Japanese / General,Japanese / Suppon (soft-shelled turtle),Japanese / Kaiseki (traditional multi-course meal) / Japanese,Japanese
paymentsAverage price
Dinner: 20,000 JPY / Lunch: 6,600 JPY
scheduleOpen
 [Thursday, Saturday, Sunday] Lunch 12:00 pm - 2:30 pm (L.O. 12:00 pm) *Lunch starts at 12:00 pm. Please be sure to enter the restaurant before that time. / [Tuesday-Sunday] Dinner 6:00 pm - 10:00 pm (L.O. 9:00 pm) *The last entry is until 7:30 pm.
blockClosed
Monday
pin_dropAddress

2F, City Copo Otobashi Bldg.1, 1-1-35, Otobashi, Nakagawa-ku, Nagoya-shi, Aichi map

Otobashi Sumiya_Outside view
local_taxiAddress (for taxi driver )
愛知県名古屋市中川区尾頭橋1-1-35シティコーポ尾頭橋 1号棟2F
translateEnglish services
Unknown.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Large cocktail selection / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.