Kaisen Nikusen Steak Maruyama Tanukikoji Branch
海鮮・肉鮮 ステーキ円山 狸小路店
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From the chef
Found a new step as a chef at the destination of dining out.
Mr. Tampo was born in 1976 in Hokkaido. While working at a company, he liked to walk around eating and tasting delicious food at various restaurants. Among them, he especially became a fan of teppanyaki, where he can enjoy the performance right before him. Fascinated by the service and the fusion of cooking, he decided to change his job. In 2003, he joined Steak Maruyama, and now he is actively working as the manager at Tanukikoji Branch.
丹甫 勇樹Yuuki Tampo
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Kaisen Nikusen Steak Maruyama Tanukikoji Branch
海鮮・肉鮮 ステーキ円山 狸小路店
Help desk
Shop
- location_onAccess
- Head from Subway Odori Station to the underground shopping mall Pole Town / 1-minute walk from the Tanukikoji 4-chome Exit
- restaurantCuisine
- Japanese / Teppanyaki (iron griddle grilling),Western / Steak,Alcohol / Wine / Teppanyaki,Yakiniku/Steak
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 4,000 JPY
- scheduleOpen
- [Friday-Sunday, National Holidays] Lunch 11:30 am - 3:30 pm (L.O. 2:30 pm) / [Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- Wednesday
- pin_dropAddress
-
6F, F.DRESS 5-Bangai BLD, 5-36-1, Minami-Sanjo-Nishi, Chuo-ku, Sapporo-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道札幌市中央区南三条西5-36-1 F・DRESS五番街BLD 6F
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / Lunch / No smoking / Special diet / Western cutlery / Reservations / Coupons/vouchers / Counter seating available / course meals / All you can drink / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
-
Coupons /
vouchers - Map
- Reviews