Asuen-kataraidokoro Irori
明日への語らい処 囲炉裏
Help desk
Shop
From the chef
His seasonal dishes bring a smile to your face. Mr. Kobayashi is a chef delivering heartwarming culinary experiences.
He was born in 1978 in Yamanashi. Since childhood, he has been interested in cooking and pursued becoming a chef, inspired by his admiration for the culinary world. Starting from local hotels in Yamanashi, he gained experience in various places. With a desire to cherish the relationships between people, he opened Irori. Pouring in the skills and passion cultivated through years of experience, he offers seasonal dishes that make the most of the season's ingredients. He diligently strives each day, welcoming visitors with a warm and friendly atmosphere, leaving smiles on their faces.
小林 慶司Keishi Kobayashi
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- From the chef
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- Reviews
Asuen-kataraidokoro Irori
明日への語らい処 囲炉裏
Help desk
Shop
0555-75-2289 (+81-555-75-2289)
- location_onAccess
- 10-minute walk from Gekkoji Station or Shimoyoshida Station / 588m from Gekkoji Station
- restaurantCuisine
- Japanese / General,Chinese / General,Alcohol / Sake / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 2:00 pm) / Dinner 6:00 pm - 12:00 am (L.O. 11:30 pm)
- blockClosed
- Tuesday
- paymentsAverage price
- Dinner: 4,500 JPY / Lunch: 3,000 JPY
- credit_cardMethod of payment
-
QR Code Payments Accepted
PayPay
- pin_dropAddress
-
2-13-1, Shimoyoshida, Fujiyoshida-shi, Yamanashi map
- local_taxiAddress (for taxi driver )
- 山梨県富士吉田市下吉田2-13-1
- translateEnglish services
- Unknown.
- listFeatures
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Free Wi-Fi / Lunch / Special diet / Smoking allowed / Reservations / Child friendly / Tatami room / Counter seating available / course meals / Take out / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews