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From the chef

A veteran shop loved by the locals for many years. The unchanged taste of the yakitori goes to show they are particular about good flavor.

Yakitori House Nonchan_SHIGEYAMA MIKIO

There was a time when I walked around and ate at all the yakitori shops in the city, tells Mr. Shigeyama. His love for yakitori lead him to open his "Yakitori House Nonchan" in 1984. You can take the finest quality ingredients for granted, and every skewer is carefully prepared by hand in-house. There is no end to the regulars who make their way in for a taste of Mr. Shigeyama's carefully crafted yakitori.

重山 美紀夫SHIGEYAMA MIKIO

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3571-3947 (+81-3-3571-3947)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
A <5-minute walk> from Higashi-Ginza/You may also come from Yurakucho station.
restaurantCuisine
Japanese / Yakitori (grilled chicken skewers),Japanese / Chicken,Japanese / General / Japanese,Japanese
scheduleOpen
Normal hours: 6:00pm-4:00am (last order: 3:00am) last order for Food is 3:00am.
blockClosed
None
paymentsAverage price
3,500 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
pin_dropAddress

Asahi Bldg. B1F , 6-12-10 Ginza , Chuo-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都中央区銀座6-12-10旭ビルB1F
translateEnglish services
English menu available.
listFeatures
English menu / Late-night service / Smoking allowed / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / course meals / All you can drink / Large shochu selection

*Please add a special request for inquiries regarding smoking/non-smoking.