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Yakiniku Heiwa

焼肉 平和

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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From the chef

40 years of following in his father's footsteps.

Yakiniku Heiwa_TORIKOSHI KOHEI

Born in Osaka Prefecture, in 1946. In 1956, his father opened the Yakiniku Heiwa grilled meat restaurant. From an early age, he saw his father dedicating himself entirely to the art of grilled meat, and naturally developed an interest in the subject himself. He started by helping out in the restaurant, before finally taking up the torch himself as its second-generation restaurateur.

鳥越 曠平TORIKOSHI KOHEI

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-6771-4890 (+81-6-6771-4890)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
Right across the pedestrian walkway outside JR Tennoji Station's North Exit.
restaurantCuisine
Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
scheduleOpen
[Weekdays, Saturdays, Holidays, and days before holidays] Hours: 11:30-23:00 (last order 22:30)
blockClosed
None
paymentsAverage price
3,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
pin_dropAddress

4-17 Hidenin-cho , Tennoji-ku,Osaka, Osaka map

Yakiniku Heiwa_Outside view
local_taxiAddress (for taxi driver )
大阪府大阪市天王寺区悲田院町4-17
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Lunch / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Child friendly / Tatami room / course meals / Take out / All you can drink / Large shochu selection

*Please add a special request for inquiries regarding smoking/non-smoking.