Higashiazabu Ito
東麻布 いと
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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Higashiazabu Ito offers a harmony of tradition and innovation, paving the way to a new frontier in modern Japanese cuisine.
Higashiazabu Ito's fusion style respects Japanese cuisine's seasonality while going beyond its boundaries. The owner-chef, Mr. Ito, skillfully reimagi read morenes and presents Japanese traditional ingredients and techniques with thoughtful innovation. Under the concept of "creating a different essence," this restaurant has two rules based on Japanese cuisine. The first rule is the inclusion of kombu (kelp) in every dish. The first is the use of kombu (kelp) in all dishes. Kombu, a unique Japanese ingredient, appears in various forms, such as dashi broth, powder, kombu-jime (marinated in kombu), or jelly. The second is to include seasonal ingredients in all dishes. The main ingredients sourced from the specific region on each dish give a sense of the season. Here, you can enjoy Japanese cuisine that overturns existing ideas in a stylish restaurant setting. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Higashiazabu Ito
東麻布 いと
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 1-minute walk from Exit 6 of Azabu-jyuban Station on Tokyo Metro Namboku Line/Toei Oedo Line
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Japanese Sosaku (creative cuisine) / Japanese,Japanese
- scheduleOpen
- [Weekdays, Saturday] Dinner 6:00 pm - 10:30 pm (L.O. 10:00 pm)
- blockClosed
- Sunday
- paymentsAverage price
- 50,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card -
QR Code Payments Accepted
PayPay / Rakuten Pay / LINE Pay / d Payment / au PAY / Alipay / WeChat Pay
- pin_dropAddress
-
A-1F-3-5-9, Higashi-azabu, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区東麻布3-5-9-1F-A
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Japanese Dining Etiquette
