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1.Nurukan Sato

Roppongi, Tokyo

Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion/Higashiyama, Kyoto

Japanese / General,Japanese / Tempura (battered, fried seafood and vegies),Japanese / Kyoto cuisine

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

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3.Otaru Masazushi Ginza

Ginza, Tokyo

Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe/Harborland, Hyogo

Japanese / Teppanyaki (grilled foods),Western / Steak,Western / Teppanyaki (grilled foods)

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

Japanese / Teppanyaki (grilled foods),Japanese / General

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

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Kagura

神楽‐kagura‐

  • Shinsaibashi/Horie, Osaka
  • Japanese / Sashimi (raw fish)/Seafood,Japanese / Kaiseki (traditional multi-course meal),Western / Teppanyaki (grilled foods) / General,Japanese

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 06-6251-0831 (+81-6-6251-0831)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Our "Salt/Stone Grilled Awaodori Chicken" shows you just how delicious seasonal ingredients can taste

Savor the inherent flavors of our fine stone-grilled domestic chicken as it's roasted before your eyes. Our basic culinary mission here at Kagura is to cook with fresh, seasonal ingredients so that they don't lose their fine taste or their nutritional value. Live, seasonal squid is plucked right out of our salt water tank and turned into sashimi for our customers. We know that this kind of freshness is ordinarily hard to get at a downtown restaurant. Squid are hard to keep alive in captivity, so we have a special tank just for them. We carefully select the best-tasting squid of the season, too. We think conversations with our customers at the counter are important, and we prepare meals that will suit their tastes and the mood of the day. Our chef tells us that he "is always coming up with original meal ideas to suit each season, so return guests will enjoy coming back to try new things." Our peaceful interior is centered around our 12 counter seats. Whether you want to chat and enjoy yourself, or to drink alone, we have a seat that will suit you. Savor the inherent flavors of our fine stone-grilled domestic chicken as it's roasted before your eyes. Our basic culinary mission here at Kagura is t read moreo cook with fresh, seasonal ingredients so that they don't lose their fine taste or their nutritional value. Live, seasonal squid is plucked right out of our salt water tank and turned into sashimi for our customers. We know that this kind of freshness is ordinarily hard to get at a downtown restaurant. Squid are hard to keep alive in captivity, so we have a special tank just for them. We carefully select the best-tasting squid of the season, too. We think conversations with our customers at the counter are important, and we prepare meals that will suit their tastes and the mood of the day. Our chef tells us that he "is always coming up with original meal ideas to suit each season, so return guests will enjoy coming back to try new things." Our peaceful interior is centered around our 12 counter seats. Whether you want to chat and enjoy yourself, or to drink alone, we have a seat that will suit you. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Shinsaibashi/Horie, Osaka
  • Japanese / Sashimi (raw fish)/Seafood,Japanese / Kaiseki (traditional multi-course meal),Western / Teppanyaki (grilled foods) / General,Japanese

Kagura

神楽‐kagura‐

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 06-6251-0831 (+81-6-6251-0831)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
Five minute walk from exit #5 of Shinsaibashi Station on the Subway Midosuji Line. Head straight east, turn right at the corner of Minami Elementary School, located just beyond.
Cuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Kaiseki (traditional multi-course meal),Western / Teppanyaki (grilled foods) / General,Japanese
Average price
5,000 JPY
Open
[Weekdays, Saturday] Normal hours 17:00 - 03:00 [National holidays] Normal hours 17:00 - 23:00
Closed
Thursdays
Address

Mansion Umayado 1F, 1-13-3 Higashi Shinsaibashi , Chuo-ku, Osaka, Osaka map

Address (for taxi driver )
大阪府大阪市中央区東心斎橋1-13-3マンション馬やど1F
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Tatami room / Kotatsu (heated table) / Sommelier/wine steward / course meals / All you can drink / Large shochu selection / Large sake selection / Large wine selection

Japanese Dining Etiquette

Japanese Dining Etiquette - Kaiseki (course menu) Japanese Dining Etiquette - PRIVATE ROOM

Other Japanese / Sashimi (raw fish)/Seafood,Japanese / Kaiseki (traditional multi-course meal),Western / Teppanyaki (grilled foods) restaurants in Shinsaibashi/Horie, Osaka

Toriuo Midosuji Branch
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Kaniyoshi
Kaniyoshi

Nanba/Shinsaibashi/Dotonbori, Osaka

General,Japanese / Crab / Fugu (blowfish) / Suppon (soft-shelled turtle)

Teppan DiningSEEKS
Teppan DiningSEEKS

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Teppanyaki (grilled foods),Japanese / Teppanyaki (grilled foods) / Yakiniku (grilled meat/wagyu) / Teppanyaki (grilled foods)

Kuromon Hamato
Kuromon Hamato

Nanba/Shinsaibashi/Dotonbori, Osaka

General,Japanese / General / Sashimi (raw fish)/Seafood / Fugu (blowfish)